Kings Wharf Chinese Restaurant in Sydney Menu

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Kings Wharf Chinese Restaurant in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Extras $1.00

BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- Vegemite / peanut butter / nutella / marmalade $2.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50

Zilver cooked live prawn in Chinese wine & herbs in hot glass pot Market Price
Dried scallop and fish maw soup $9.80
Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
Deep fried salt and pepper bean curd $18.80
Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
Chilled seaweed salad $8.00
Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
Zilver deep fried tasting platter prawn spring roll, shrimp ball and vegetable dumpling (1 serve per head) $8.80

Florentine Ricotta $ 7.90
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
Banana and Chocolate $ 6.50
Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Garlic Prawn $ 8.40
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40

HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
LINGUINE WITH SCAMPI $32.90 / $37.90
SPAGHETTI MARINARA $29.90 / $34.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90

Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Milk Chocolate each: $2.50, dozen: $27.00
Peppermint each: $2.50, dozen: $27.00
Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
Vanilla with Flower $50
Vanilla each: $2.50, dozen: $27.00
Pineapple & Coconut each: $2.50, dozen: $27.00

Home Made Spanakopitas $9.10
Anchovies (served in olive oil) $9.10
Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Home Made Cheese Tiropitas $9.10
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Greek Salad w/ imported fetta cheese $13.40 / $17.60

Chicken-Avocado Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Spinach Cheese $4.00
Poppyseed Pocket $4.00
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Smoked Salmon Sandwich $6.00

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pan seared barramundi, carrot puree, fennel salad $39
Roasted spanish chicken, spiced beans, cauliflower puree $32
Capsicum, fetta, herb arancini, tomato chutney $13

- Turkish bread / foccacia $1.00
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Extra: -
- Roll $0.60
Bacon & Egg Roll $5.00
Red Salmon cream cheese, spanish onion, lettuce $7.80
Wedges Small $3.80 / Large $4.50
Tuna cream cheese, spanish onion, tomato, cucamber $7.80

- TOM YUM SOUP $7.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- ROASTED PUMPKIN 300 ML $4.00
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
- ROASTED TOMATO AND BASIL 300 ML $4.00
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00

Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Wild Rocket & Parmesan with balsamic dressing $9.90
Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90

Lime Cheesecake $22.00
- fresh cream
Sticky Date Pudding $22.00
- butterscotch sauce
Hot Smoked salmon dark rye -avocado fennel & chives
Decadent Passionfruit truffle
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing

Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Patatas Fritas - Deep fried shoestring chips $5.00
Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00