Indorasa Restaurant
Indonesian

- Terik Daging- fried marinated beef in chilli sauce $ 16.00
- Telor Ceplok- sunny side up egg $ 2.00
- Tahu Telor- bean curd omelette served with peanut sauce $ 10.00
- Mie Ayam Baso/ Pangsit- egg noodles with diced chicken and mushroom served with beefballs/ wonton $ 9.00
- Cap Cay- stir fried vegetables with beef balls and chicken $ 13.00
- Es Campur- tropical fruit with coconut milk and syrup $ 5.00
- Ikan Goreng/ Bakar- deep fried/ grilled whole fish N/A
- Nasi Putih/ Lontong Polos- steam rice/ rice cake $ 2.00