Kinn Thai Restaurant in Wollongong Menu

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BETEL LEAF (seasonal) $8.00
- A traditional Thai appetizer, betel leafs filled with tiger prawns and topped with Thai herbs and Kinn’s special sauce. It is best to enjoy flavors in one mouthful
GOLDEN TOFU (6 pcs) $6.00
- Crispy skin soft tofu with Kinn’s secret recipe sauce topped by crushed roasted peanuts and chili flake
SEARED SCALLOP (2 pcs) $9.00
- Pan-seared sea scallops with spicy chili and lime sauce
KINN DUCK PANCAKE (2 pcs) $10.00
- Roasted duck breast, cucumber, and shallot wrapped in house made rosemary pancake
CRAB PRAWN ROLL (4 pcs) $7.00
- Deep-fried spring roll, filled with crab meat and aromatic Thai herbs, served with plum sauce
CURRY PUFF (4 pcs) $8.00
- Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
PETITE SATAY CHICKEN (8 pcs) $9.00
- Skewers of marinated char-grilled chicken tenderloin served with peanut sauce and cucumber relish

CRISPY CHICKEN $10.00
- Crispy chicken Maryland served with spicy mayo
CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD $14.00
- A salad of shredded green papaya with lime juice, roasted peanuts green beans and tomatoes served with crispy soft shell crab
TOM YUM PRAWN $13.00
- Bangkok style spicy soup with prawns, oyster mushrooms, lemongrass, galangal and lime leaves
SALT & PEPPER SQUID $12.00
- Wok-tossed deep fried squid with onion, ginger, chili, and coriander
STEAMED GINGER FISH $12.00
- Steamed fish fillet with ginger and shallot sauce
TAMARIND PORK RIB $14.00
- Twice cooked pork ribs with chili and sour sauce

STIR-FRIED ASIAN GREENS $15.00
- Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
CHILLI GREEN PEPPERCORN EGGPLANT $15.00
- Stir-fried grill eggplant, vegetable with spicy chili basil green peppercorn sauce >>
PUMPKIN STIR FRIED $15.00
- Stir-fried pumpkin, tofu, egg, vegetable with oyster mushroom sauce

CHILLI JAM CRISPY SOFT SHELL CRABS $23.00
- Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce
MASSAMUN LAMB SHANK $20.00
- Twenty-four hours slow cook lamb shank in a Massamun curry served with mash sweet potato and roti
PAD CHA SEAFOOD $24.00
- Spicy stir-fried of seafood, green peppercorn, kachai, kaffir lime leaves, chili, and turmeric
SIZZLING BEEF $23.00
- Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
GANG PHED PED YANG $25.00
- A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil
CRISPY PORK BELLY $22.00
- Crispy pork belly, Vietnamese mint with capsicum chili sauce and cucumber relish
PAD PRIK KHING $22.00
- Stir fried crispy pork with chili kefir lime jam and green bean
KA NA MOO GROB $20.00
- Stir-fried crispy pork with garlic and Chinese broccoli
CRISPY BARRAMUNDI FILLET $25.00
- - Wok tossed with Thai water spinach in chili kaffir lime jam - Wok tossed with sweet soy sauce and Thai herb
3 FLAVOURS CRISPY BARRAMUNDI $25.00
- Deep fried Barramundi fillet top with 3 flavors sauce

COCONUT CHICKEN SALAD $19.00
- Poached chicken and prawn, betel leaves, toasted coconut stripe, fried shallot, cashew nut, Thai herbs, coconut milk dressing
CRYING TIGER SALAD $22.00
- Grilled Wagyu beef, ground roasted rice, shallot, coriander, basil and chili lime dressing
CHICKEN THIGH FILLET $19.00
- Marinated char-grilled chicken thigh fillet with Thai herbs and spices, served with Asian salad and sweet chili sauce
WAGYU BEEF $23.00
- Marinated char-grilled Wagyu beef served with stir-fried mixed vegetables and Nam Jim Jaew
PORK RIBS $24.00
- Grilled pork spare ribs basted in kinn’s secret recipe sauce

Vegetables $15.00
Chicken / Beef $16.00
Prawns $19.00
OYSTER SAUCE
- Stir-fried Oyster sauce, garlic, and vegetables
PEANUT SAUCE
- Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
CASHEW NUT SAUCE
- Stir-fried Mild chili jam, capsicum, cashew nuts, onion, broccoli, and shallot
CHILLI BASIL SAUCE
- Stir-fried Thai spicy sauce, garlic, chili, onion, bean, and basil

PANANG CURRY $16.00
- (CHICKEN OR BEEF ONLY) Light curry, bean, pumpkin, apple eggplant and basil
GREEN CURRY $16.00
- (CHICKEN OR BEEF ONLY)Thai curry – flavored with green chili paste, bean, bamboo shoot, eggplant, kaffir lime leaves and basil >>
MASSAMUN BEEF $19.00
- Braised beef in Massamun curry served with mash potato

Vegetables $15.00
Chicken / Beef $16.00
Prawns $19.00
PAD THAI G
- Traditional Thai stir-fried thin rice noodle with egg, bean sprouts and crushed peanut
PAD SEE IW
- Stir-fried thick rice noodle with vegetables, egg, and sweet soy sauce
SPICY NOODLES
- Spicy and aromatic stir-fried flat rice noodle with fresh chili, egg, and basil

CHICKEN FRIED RICE $16.00
- Chicken fried rice onion, Chinese broccoli, egg, and seasoning
PRAWNS FRIED RICE $19.00
- Thai style prawn fried rice with shrimp paste, egg, onion, Chinese broccoli, and seasoning

ROTI $3.00
STEAMED VEGETABLES $5.00
STEAMED JASMINE RICE $3.00
STEAMED NOODLES $3.00
STEAMED RICE WITH PEANUT SAUCE $5.50
PEANUT SAUCE $3.00

KINN JUNIOR’S FRIED RICE $11.00
- Thai fried rice with egg topped with crumbed prawns
LITTLE CHICKEN FRIED RICE $9.00
- Thai fried rice with egg served with marinated chicken skewer and peanut sauce

SET1 $32/pP
- ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
SET 2 $36/pP
- ENTRÉE BETEL LEAF SALT & PEPPER SQUID CRISPY TOFU SATAY CHICKEN SKEWER /MAIN GANG PHED PED YANG CHILLI BASIL PRAWNS ASIAN GREEN CRISPY PORK BELLY WITH CAPSICUM SAUCE STEAMED JASMINE RICE
SET 3 $42/pP
- ENTRÉE TAMARIND PORK RIB CURRY PUFF KINN DUCK PANCAKE CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD/MAIN CRYING TIGER SALAD MASSAMUN LAMB SHANK CRISPY BARAMUNDI WITH THREE FAVOUR SAUCE ASIAN GREENS PRIK PAO MOO GROB ( CHILLI JAM CRISPY PORK ) STEAMED JASMINE RICE

Nearby Sample Menus

Dips and salsa $13.90
- Assorted dips and salsa with the choice of breads
Soup of the day $9.80
- Please check with your waitperson
Anchorage Seafood trawler for two $200.00
Beef & Reef $43.00
- 350gm Black Angus prime rib eye, prawns and vongole with calabrese potatoes, asparagus and bearnaise sauce
Pistachio and cinnamon creme cassonade $12.90
- Fig and mascarpone gelato with black sesame brittle
Sweet potato fries with garlic aioli $8.00
Fries $6.00
Hot:
- Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)

Parmesan & Herb Crumbed Pork Loin Chop $20.00/$21.50
- with roast potatoes greek salad and gravy
Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
- with sweet potato mash and steamed greens
Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
- with Fresh herbs and served topped with grated parmesan Cheese
Diggers Garden Salad GF $7.00/$8.00
- mixed leaf Julienne Vegetables tomato and Cucumber with red Wine Vinaigrette
Garlic Bread on sourdough m/g $5.00/$5.50
Bangers & mash $16.00/$17.00
- thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
Chili Prawn & Cherry Tomato Linguine Napolitano $22.00/$24.00
- with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese
Traditional Beef Penne Bolognese $17.00/$19.00
- with baby Spinach with fresh herbs and served topped with grated parmesan cheese

Sesame ice cream with cream $6.00
Vegetable gyoza (6p) $9.00
- Grilled vegetable dumpling
Tuna salad avocado roll $12.00
Vegetable roll $12.00
Teriyaki chicken roll $14.00
Karaage with spicy chili sauce $17.00
- Fried chicken with spicy chill sause
Mix sashimi $19.50
- Salmon, tuna, kingfish
Chicken Katsu $19.00
- Japanese Chicken Cutlet with brown sauce, mix salad

Chicken Fritter (with Honey or Plum sauce) $16.00
- Breast chicken fillet fritter served with honey or plum sauce.
-Chinese Vegetable Chicken + Rice $12.00
-Spicy Tofu + Rice $11.00
-Mongolian Tofu + Rice $11.00
-Chilli Basil Pork $16.00
-Prawn or Seafood Ginger Shallot + Rice $13.00
-Chicken or Beef or Pork $17.00
-Lemongrass Chilli Lamb $18.00

All served with straight cut chips
AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
Veggie burger $15.00 / $16.50
- Zucchini + feta fritter, tomato, rocket + beetroot chutney
Grilled Chicken Scaloppini $23.00 / $25.00
- Garlic mash, greens, mushroom, white wine - cream sauce
(Includes kid’s drink / 12 years & under)
250g Rump steak (GF) $15.00 / $16.50
- Chips, sauce of choice
Cheese burger & chips
Potato Gnocchi $16.00 / $18.00
- Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives

Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Please check our cake cabinets for dessert options made fresh daily

Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone, France (60ml) -
- Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
Whipped brie de nangis, pear crisps and spiced pear chutney -
- The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond -
Whipped brie de nangis, apple and walnut salad -

Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
Spring Rolls $15.00
Naan n/a
Chicken breast Duxell - on Rosemary and cherry tomato barley risotto with mozzarella cheese and baby spinach timbale $34.00
Sausages $15.00
Mornay (Half/Whole) $16.00/$26.80
Mixed leaf salad with French dressing $7.00
Tempura battered fish $15.00

Zucchini roll $8.50
Pepperoni S $12.00 L $ 19.00
- Pepperoni, egg & cheese
Fetta cheese S $11.00 L $18.00
- Fetta, parsley, egg & cheese
Extra topping
Spinach S $11.00 L $18.00
- Spinach, mushroom & cheese
Meat lovers S $14.00
- Beef, chicken, pepperoni & cheese
-Veggie S $1.00 L $1.50
R=Roll, PS=Plate single, D= Double

Twr Platter Minimum 2ppl $15.00
- grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta
Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
B.R.A.T Sandwich $12.00
- bacon rocket avo & tomato
Bacon Cheeseburger $13.00
- w pickles & house sauce
Warm Chicken Salad $16.00
- sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
Chetta Eggs on Sourdough $15.00
- fried eggs w chopped Roma parsley feta & chorizo

CANTEEN-STYLE BAGUETTE $10.00
- baguette filled with crunchy viet slaw, sriracha aioli with your choice of protein
PANDAN WAFFLE $14.00
- house made waffle with ice-cream or coconut ice-cream, seasonal berries, topped with coconut flakes & pure maple
Honey, Soy & Sesame Chicken
add protein for $3.00
VEGAN DONUTS $4.50
5-Spice Pulled Mushroom
BBQ PORK
AVO SMASH $9.00
- house guacamole topped with fried shallots and pepitas

VINDALOO A very hot Goanese style curry cooked using tender pieces of meat simmered in vinegar and spices (Choice of Beef, Lamb and Chicken). $15.50
HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. $4.00
BAINGAN CURRY Semi roasted eggplant cooked with exotic spices and peas until tender. $12.50
KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
PANEER NAN Stuffed with cheese and spices. $3.90
Raita, Mint Sauce, Papadum, Mixed Pickle, Katchumber, Mango Chutney (per dish) $2.50
NAN MAKHNI Bread stuffed with clarified butter and lightly garnished. $4.20
KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. $6.50

Tom Yum Soup (Spicy) - Served With Noodles And Vegetables $11
Min Of 4 People Not Available For Takeaway. Includes - 4 Entrees Your Choice Of Four Entrées , 3 Main Meals Selection Of Three Main Meals (Includes Only One Seafood Dish) , All You Can Eat Steam Ric $30.00 per person
Tamarind Fish; Ca Sot Me $15
Crispy Skin Chicken Rice; Com Ga Chien Don - Tomato Rice Served With Crispy Skin Chicken And Side Of Clear Soup $12
Combination Hot Plate - Roll Your Own - Meats & Seafood Wok Barbecued & Served With Salad, Rice Vermicelli, Rice-Paper & Nuoc Cham $35
Shaky Beef; Bo Luc Lac - Thinly Sliced Beef, Fried With Butter & Garlic & Served With Salad & Vegetables $16
Extra Wontons (2) / Extra Spring Rolls (2) $3.50
Pork Chop Rice; Com Tam - Served With Pork Chop Rice, Fried Egg And Side Of Clear Soup $12

Seasoned Baby Squid $16.00
- with rocket salad lime & caper dressing
Peri Peri Chicken $17.00
- cherry tomato, capsicum & mint yogurt
Oven Roasted Herb & Garlic Mushrooms $6.00
Margherita $14.00
- tomato, garlic, basil & mozzarella
Smoked salmon & green prawn $21.00
- capers, red onion & camembert
Baby Back US Pork Ribs $30.00
- served with beer battered chips, onion rings & American slaw
1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
- served with beer battered chips & corn on the cob
Damper Loaf $10.00
- Herb, Garlic & sundried tomato butter

Hot Chip Roll - w/ gravy $4.20
Tijuana $4.50
- w/ fresh Mexican salsa & cheese
Make it a meal $3.00
- add small chips and a middy of soft drink
Salt & Pepper Squid $10.30
Nachos $9.90
- Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
(All combo meals come with chips and your choice of salad & 250ml can soft drink)
Southern Baked Chicken Lunch Pack $6.80
- 2 pieces of southern baked chicken & chips
Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10

Kinn Thai Restaurant

City of Wollongong > Wollongong > Kinn Thai Restaurant

Address

Shop GD W117 Wollongong Central Shopping Centre 200 Crown St, Wollongong, NSW, 2500, Australia

Phone

0242294417

Email

wollongong@kinnrestaurant.com.au

Opened hours

Saturday 11:30am–3pm, 5–10pm Sunday 11:30am–3pm, 5–10pm Monday 11:30am–3pm, 5–10pm Tuesday 11:30am–3pm, 5–10pm Wednesday11:30am–3pm, 5–10pm Thursday 11:30am–3pm, 5–10pm Friday 11:30am–3pm, 5–10pm

Price

$20 - $30

Type

Restaurant

Service

Table Service

Cuisine

Asian , Thai

Features

Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard

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Kinn Thai Restaurant in Wollongong Menu

Nearby Sample Menus

Kinn Thai Restaurant

City of Wollongong > Wollongong > Kinn Thai Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Shop GD W117 Wollongong Central Shopping Centre 200 Crown St, Wollongong, NSW, 2500, Australia

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