Kinn Thai Restaurant in Wollongong Menu

TO START TO START
  • BETEL LEAF (seasonal) $8.00
    • A traditional Thai appetizer, betel leafs filled with tiger prawns and topped with Thai herbs and Kinn’s special sauce. It is best to enjoy flavors in one mouthful
  • GOLDEN TOFU (6 pcs) $6.00
    • Crispy skin soft tofu with Kinn’s secret recipe sauce topped by crushed roasted peanuts and chili flake
  • SEARED SCALLOP (2 pcs) $9.00
    • Pan-seared sea scallops with spicy chili and lime sauce
  • KINN DUCK PANCAKE (2 pcs) $10.00
    • Roasted duck breast, cucumber, and shallot wrapped in house made rosemary pancake
  • CRAB PRAWN ROLL (4 pcs) $7.00
    • Deep-fried spring roll, filled with crab meat and aromatic Thai herbs, served with plum sauce
  • CURRY PUFF (4 pcs) $8.00
    • Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
  • PETITE SATAY CHICKEN (8 pcs) $9.00
    • Skewers of marinated char-grilled chicken tenderloin served with peanut sauce and cucumber relish
SMALL DISH SOUP SMALL DISH SOUP
  • CRISPY CHICKEN $10.00
    • Crispy chicken Maryland served with spicy mayo
  • CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD $14.00
    • A salad of shredded green papaya with lime juice, roasted peanuts green beans and tomatoes served with crispy soft shell crab
  • TOM YUM PRAWN $13.00
    • Bangkok style spicy soup with prawns, oyster mushrooms, lemongrass, galangal and lime leaves
  • SALT & PEPPER SQUID $12.00
    • Wok-tossed deep fried squid with onion, ginger, chili, and coriander
  • STEAMED GINGER FISH $12.00
    • Steamed fish fillet with ginger and shallot sauce
  • TAMARIND PORK RIB $14.00
    • Twice cooked pork ribs with chili and sour sauce
VEGETARIAN LOVER VEGETARIAN LOVER
  • STIR-FRIED ASIAN GREENS $15.00
    • Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
  • CHILLI GREEN PEPPERCORN EGGPLANT $15.00
    • Stir-fried grill eggplant, vegetable with spicy chili basil green peppercorn sauce >>
  • PUMPKIN STIR FRIED $15.00
    • Stir-fried pumpkin, tofu, egg, vegetable with oyster mushroom sauce
KINN'S DISHES KINN'S DISHES
  • CHILLI JAM CRISPY SOFT SHELL CRABS $23.00
    • Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce
  • MASSAMUN LAMB SHANK $20.00
    • Twenty-four hours slow cook lamb shank in a Massamun curry served with mash sweet potato and roti
  • PAD CHA SEAFOOD $24.00
    • Spicy stir-fried of seafood, green peppercorn, kachai, kaffir lime leaves, chili, and turmeric
  • SIZZLING BEEF $23.00
    • Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
  • GANG PHED PED YANG $25.00
    • A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil
  • CRISPY PORK BELLY $22.00
    • Crispy pork belly, Vietnamese mint with capsicum chili sauce and cucumber relish
  • PAD PRIK KHING $22.00
    • Stir fried crispy pork with chili kefir lime jam and green bean
  • KA NA MOO GROB $20.00
    • Stir-fried crispy pork with garlic and Chinese broccoli
  • CRISPY BARRAMUNDI FILLET $25.00
    • - Wok tossed with Thai water spinach in chili kaffir lime jam - Wok tossed with sweet soy sauce and Thai herb
  • 3 FLAVOURS CRISPY BARRAMUNDI $25.00
    • Deep fried Barramundi fillet top with 3 flavors sauce
SALAD & GRILLS SALAD & GRILLS
  • COCONUT CHICKEN SALAD $19.00
    • Poached chicken and prawn, betel leaves, toasted coconut stripe, fried shallot, cashew nut, Thai herbs, coconut milk dressing
  • CRYING TIGER SALAD $22.00
    • Grilled Wagyu beef, ground roasted rice, shallot, coriander, basil and chili lime dressing
  • CHICKEN THIGH FILLET $19.00
    • Marinated char-grilled chicken thigh fillet with Thai herbs and spices, served with Asian salad and sweet chili sauce
  • WAGYU BEEF $23.00
    • Marinated char-grilled Wagyu beef served with stir-fried mixed vegetables and Nam Jim Jaew
  • PORK RIBS $24.00
    • Grilled pork spare ribs basted in kinn’s secret recipe sauce
STIR-FRIED STIR-FRIED
  • Vegetables $15.00
  • Chicken / Beef $16.00
  • Prawns $19.00
  • OYSTER SAUCE
    • Stir-fried Oyster sauce, garlic, and vegetables
  • PEANUT SAUCE
    • Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
  • CASHEW NUT SAUCE
    • Stir-fried Mild chili jam, capsicum, cashew nuts, onion, broccoli, and shallot
  • CHILLI BASIL SAUCE
    • Stir-fried Thai spicy sauce, garlic, chili, onion, bean, and basil
CURRY CURRY
  • PANANG CURRY $16.00
    • (CHICKEN OR BEEF ONLY) Light curry, bean, pumpkin, apple eggplant and basil
  • GREEN CURRY $16.00
    • (CHICKEN OR BEEF ONLY)Thai curry – flavored with green chili paste, bean, bamboo shoot, eggplant, kaffir lime leaves and basil >>
  • MASSAMUN BEEF $19.00
    • Braised beef in Massamun curry served with mash potato
NOODLES NOODLES
  • Vegetables $15.00
  • Chicken / Beef $16.00
  • Prawns $19.00
  • PAD THAI G
    • Traditional Thai stir-fried thin rice noodle with egg, bean sprouts and crushed peanut
  • PAD SEE IW
    • Stir-fried thick rice noodle with vegetables, egg, and sweet soy sauce
  • SPICY NOODLES
    • Spicy and aromatic stir-fried flat rice noodle with fresh chili, egg, and basil
FRIED RICE FRIED RICE
  • CHICKEN FRIED RICE $16.00
    • Chicken fried rice onion, Chinese broccoli, egg, and seasoning
  • PRAWNS FRIED RICE $19.00
    • Thai style prawn fried rice with shrimp paste, egg, onion, Chinese broccoli, and seasoning
SIDE DISHES SIDE DISHES
  • ROTI $3.00
  • STEAMED VEGETABLES $5.00
  • STEAMED JASMINE RICE $3.00
  • STEAMED NOODLES $3.00
  • STEAMED RICE WITH PEANUT SAUCE $5.50
  • PEANUT SAUCE $3.00
KID MENU KID MENU
  • KINN JUNIOR’S FRIED RICE $11.00
    • Thai fried rice with egg topped with crumbed prawns
  • LITTLE CHICKEN FRIED RICE $9.00
    • Thai fried rice with egg served with marinated chicken skewer and peanut sauce
SET MENU SET MENU
  • SET1 $32/pP
    • ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
  • SET 2 $36/pP
    • ENTRÉE BETEL LEAF SALT & PEPPER SQUID CRISPY TOFU SATAY CHICKEN SKEWER /MAIN GANG PHED PED YANG CHILLI BASIL PRAWNS ASIAN GREEN CRISPY PORK BELLY WITH CAPSICUM SAUCE STEAMED JASMINE RICE
  • SET 3 $42/pP
    • ENTRÉE TAMARIND PORK RIB CURRY PUFF KINN DUCK PANCAKE CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD/MAIN CRYING TIGER SALAD MASSAMUN LAMB SHANK CRISPY BARAMUNDI WITH THREE FAVOUR SAUCE ASIAN GREENS PRIK PAO MOO GROB ( CHILLI JAM CRISPY PORK ) STEAMED JASMINE RICE

Nearby Sample Menus

Nam Restaurant (sample menu)
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
  • Honey Chicken $16.00
  • Nem N?ong ( Pork Meat Balls ) (4 skewers) Pork meatballs served with salad, vermicelli, rice paper and fish sauce. (Do-it Yourself ) $17.00
  • King Prawn / Seafood (King prawn, calamari, fish ball& fish tofu) - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $18.00
  • Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $18.00
  • Honey King Prawns $18.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, lemongrass, chilli on cucumber & lettuce. $18.00
Cosa Nostra Ristorante (sample menu)
  • Arugula insalata $16.00
    • Served with parmesan tossed with extra virgin olive oil & balsamic vinegar
  • Insalata mista $12.00
    • Fresh mixed garden salad with balsamic vinegar & extra virgin olive oil
  • Scaloppina monte bianco $25.8
    • Veal steak or pollo with bacon, asparagus, cream & white wine sauce
  • Cosa nostra $18.00 / $23.00
    • Mozzarella, eggplant, zucchini, olives & napoletana sauce
  • Milanese $25.8
    • Crumbed veal steak
  • Ravioli boscaiola $17.8
    • Meat filled pasta with ham & mushroom tossed in light cream sauce
  • Capricciosa & mexicana $16.00 / $21.00
    • Mozzarella, anchovies, black olives, artichoke hearts, napoletana sauce with capers or chilli
  • Garlic prawns M $18.8 L $28.5
    • Prawns in spicy tomato & garlic sauce
Tuna Blue Cafe (sample menu)
  • Soup of the day (Winter only) $7.00 / TA $6.50
  • •Extra Salads
  • -Capsicum $0.40
  • -Chicken schnitzel, bacon , swiss cheese, cos lettuce & Caesar dressing
  • Bake and salad $11.00
  • BLT $7.00
    • Bacon, lettuce, tomato and homemade mayo
  • Wedges $6.00
    • With sour cream and sweet chilli sauce
  • -Tomato $0.40
Pot Of Gold Mexican Cantina (sample menu)
  • Enchilada Combination $21.00
    • One small chicken enchilada, beans burrito and beef taco combined for the first tryer
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • Chilli Con Carne $19.90
    • Spicy thick stew, excellent combination of beef and beans
  • Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach
  • Chilli Verde $19.90
    • Our hottest dish, beef, typical spices and jalapeno chillies
  • Tijuana Burrito $19.90
    • Soft flour tortilla with filling of your choice, red sauce, melted cheese
  • Guacamole (In Season) $9.90
    • Traditional recipe with avocado, sour cream and spices
  • Pollo Aguas Calientes $20.00
    • Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
Steelers Seafood & Grill (sample menu)
  • Meat lovers
    • tomato base, ham, bacon, chorizo, salami, continental sausage & BBQ sauce
  • Salt & Pepper fried $28.00
    • with chili, lime, coriander and a cucumber salad (GF)
  • Crusty Bruschetta Platter $12.00
    • Smoked Salmon, cucumber tomato salsa, sour cream & basil pesto
  • Steelers Beef & Bug $42.00
    • 350grm fillet Steak served with garlic grilled Morton Bay Bug & garlic cream
  • South Indian mussel Curry $22.00
    • with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
  • Button Mushrooms with Garlic and Parsley $5.00
  • Spicy Buffalo chicken wings $14.00
    • with Honey Bourbon sauce
  • Beef Burger $17.00
    • 200-gram beef patty with bacon, tomato, beetroot, cheese & lettuce
Samaras Lebanese & Mediterranean Cuisine (sample menu)
  • Falafel(v) $8.50
    • Chick pea croquettes handmade with herbs and spices / served with tzatziki sauce and traditional pickles
  • -mediterranean grilled fish $21.90
    • Served with fattoush / rice and a side of garlic sauce
  • Za'ahtar(v) $9.90
    • Sun.Dried oregano with herbs and sesame seeds from the mountains of lebanon / served with olive oil / garlic dip and crispy lebanese bread
  • chicken $4.00 extra
  • Falafel wrap (v)
    • A blend of chickpeas / herbs and spices made into falafel croquettes served with salad and sauce (pickles optional)
  • -falafel platter(v) $18.50
    • Six falafels served with tabouli / pickles / and a side of tzatziki sauce
  • Chicken wrap
    • Grilled chicken breast with pickles / tomatoes / lettuce and garlic sauce
  • eat-in with hot chips and garlic sauce $14.90
Co May Vietnamese Restaurant (sample menu)
  • -Tofu Combination Vegetable + Rice $11.00
  • -Satay Beef $16.00
  • -Vegetable & Tofu $10.00
  • -Curried Tofu + Rice $11.00
  • -13. Pork, Beef, Chicken or Combination with Plum Lemon.
  • -Combo (Chicken+Beef+Pork) $12.00
  • -Mixed Entrée- For each person will get:
    • 1 Spring Roll / 1 Crumbed Crab Claw / 1 Satay Chicken Skewers / Tamarind Beef Salad
  • -Sizzling Lamb $18.00
The Mango Tree (sample menu)
  • Peshawari Naan(CN) $4.55
    • Delicacy of Peshawar, naan stuffed with mixture of dry fruits and nuts
  • Lamb Rada (Med) (GF) (NF) (DF) $17.99
    • Over nightly marinated Diced lamb cooked in tomato onion gravy with Roasted mincemeat and chef’s special blend and herbs
  • Vegetable Korma (Mild) (GF) (CN) (CD) $16.99
    • Fresh seasonal vegetables cooked with cashew nuts finished in a velvety creamy sauce
  • Banana Coconut Each $2.99
  • Butter Chicken (Mild) (GF) (CD) (NF) $17.99
    • Boneless chicken pieces cooked in Tandoor and finished in rich creamy tomato based sauce
  • Prawn Malibu (Mild) (GF) (NF) (DF) $19.99
    • Prawns marinated in ginger and garlic and flavored with exotic spices simmered in coconut milk; finished with a shot of Malibu
  • Tomato, Onion and Coriander Salsa Each $2.99
  • Pappadums Each $2.99
Caveau (sample menu)
  • - Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
  • Seared yellowfin tuna Clarence river octopus, lemon confit and smoked eel foam -
  • Passionfruit jelly and elderflower ice cream, fresh mango, blackberries and passionfruit meringue -
  • Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
  • Your choice of dessert or cheese: -
  • Three cheese with accompaniments -
  • - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone, France (60ml) -
Beast & Bread (sample menu)
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • X3 Proteins + Salads $20.00
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • Pork Crackle Chips $7.00
    • pork crackling with house pickle & Cuban mayo
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • Warm Ciabata $4.00
    • with balsamic & olive oil
La Cucina (sample menu)
  • Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
  • Risotto of salmon, asparagus and soft herbs (gluten free) $21.90
  • Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
  • Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
  • Mushroom and parmesan arancini served with spiced tomato relish $15.90
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Garlic, tomato and chilli prawns (gluten free) $16.90
  • Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
The White Rabbit (sample menu)
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Eggs Benne ham & Bacon $15.00
    • poached eggs spinach & house made hollandaise
  • Bacon Cheeseburger $13.00
    • w pickles & house sauce
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Pan Fried Barra $19.00
    • served w rocket salad chips & tartare
  • Big Brekky $18.00
    • bacon chorizo hash Mushies tomato & poached eggs
  • Warm Chicken Salad $16.00
    • sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
  • Turkish mushies $15.00
    • w pesto spinach roast tomato feta & poached egg
Rookie Eatery (sample menu)
  • Rocket salad, parmesan, balsamic $9.00
  • Peanut parfait, chocolate sauce, peanut brittle $16.00
  • Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
  • Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
  • Chicken fat roasted potatoes $9.00
  • Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
  • Lge $12.00
  • Ice cream cookie sandwich, banana cream, caramel sauce $16.00
Olympic Boulevard Eatery (sample menu)
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • Brekky Bruschetta $13.00
    • bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
  • Ham Cheese tomato $7.00
  • Fried Bacon and Eggs $13.00
    • with toasted sourdough roast tomatoes and mushrooms
  • Iberico $8.50
    • jamon baby spinach bocconcini and tomato
  • Muffins $4.00
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
Amigos Mexican Restaurant (sample menu)
  • Flour Tortillas $3
  • Chocolate Churros churros with a gooey dairy milk filling choice of peanut butter/cajeta/ibara chocolate/custard dipping sauce $12.9
  • Chorizo sausage melted cheese +jalapeños+arbol chile+flour tort $12.9
  • Salsa Roja $3
  • Nachos (g) corn chips+nacho sauce +cheese+guac+pico+sour cream choice of beef/chook/pork/ frijoles (v) $24.9
  • Franks Buffalo Wing Sauce $2
  • Chile Verde (s) beef+jalapeño +feta+ salsa verde+sour cream $12.9
  • Lonche Banado 12” baguette + carnitas+chipotle+sour cream +Spanish onion+fat chips $24.9
Kinn Thai Restaurant

Kinn Thai Restaurant

location

Address

Shop GD W117 Wollongong Central Shopping Centre 200 Crown St, Wollongong, NSW, 2500, Australia

phone

Phone

0242294417

email

Email

wollongong@kinnrestaurant.com.au

clock

Opened hours

Saturday 11:30am–3pm, 5–10pm Sunday 11:30am–3pm, 5–10pm Monday 11:30am–3pm, 5–10pm Tuesday 11:30am–3pm, 5–10pm Wednesday11:30am–3pm, 5–10pm Thursday 11:30am–3pm, 5–10pm Friday 11:30am–3pm, 5–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop GD W117 Wollongong Central Shopping Centre 200 Crown St, Wollongong, NSW, 2500, Australia
Similar Restaurants based on Cuisines

Nearby restaurants

Top Choice Restaurant

Nam Restaurant

Trang Vietnamese Restaurant

Chef's Choice Restaurant

Moon Sushi

Levendi Wollongong Harbour

Food World Cafe

Bostons Espresso