Kintarou Restaurant in Neutral Bay Menu

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Kintarou Restaurant in Neutral Bay has no menu available, but can choose from many other options such as Burrata or Gorgonzola Dolce from Enopizzeria. Cactus Blue offers many options including Linguine cactus blue - chicken, basil, chilli, spanish onion in a creamy soy and parmesan sauce and Linguine chilli prawns - baby rocket, tiger prawns and parmesan flakes in lemon scented olive oil. Thelma & Louise includes a wide range like Magic monster muffins or Toast with home made jam.

Nearby Sample Menus

Curry Seafood $22.00
Stir Fry Snow Peas, Mushrooms and Cashew Nuts $16.00
Seafood with seasonal Vegetables $22.00
Beef Fried Noodles $13.00
Spicy salt and Pepper Flounder $26.00
Special Combination Rice (Grilled pork chop, shredded pork, meat loaf and a fried egg) $14.00
Seafood Fried Noodles $15.00
Curry Beef $18.00

Satay beef noodles (mild) $ 11.80
Vegetable crispy noodles $ 9.80
Vegetable bean curd noodle soup $ 9.80
Satay combination $ 12.50
Curry chicken (mild) $ 11.80
Nasi goreng (mild) $ 11.90
Tom yum gong (hot) $ 9.80
Chicken stir fried noodles $ 10.80

All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
29. Eda-mame $4.90
- boiled soybeans
16. Sauce-Katsu
- Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
28. Plain Rice Bowl $3.00
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Tofu $10.50
11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)

Paracombe Cabernet Sauvignon Adelaide Hills, South Australia $35.00
BREAKFAST DELIGHT Double smoked ham, button mushrooms, oven roasted tomatoes, fresh egg, drizzled with garlic in olive oil. $19.50 / $24.90
Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
Victorian Bitter $6.50
MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
GARLIC CHICKEN Tender chicken pieces marinated in a garlic sauce, shallots and drizzled with chili oil. $19.50 / $24.90
Hamelin Bay Merlot Margaret River, Western Australia $35.00
James Boags Premium Lager $7.00