Kiwi Waffle'N'Cones in Terrigal Menu

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Kiwi Waffle'N'Cones in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Grilled Garlic Mushrooms (LG) $3.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Cheese Sauce (LG) $1.95

Deep Fried Beef $10.50
Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Sweet & Sour Pork $10.50
Fried or Steamed Dim Sim (4) $7.00
Prawn Toast (4) $5.00
Char Koay Teow (Chicken or Beef) $9.50
Hockkien Mee (Chicken or Beef) $9.50

VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
INSALATA VERDI GREEN SALAD $8.80
VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
LASAGNA - / $19.20
MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
SPAGHETTI WITH ARTICHOKES SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, ARTICHOKES, GARLIC & CHILLI (OPT) $16.80 / $23.00
FETTUCINE BOSCAIOLA RIBBON PASTA WITH BACON, MUSHROOM, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20

Pecan Caramel Tart w/ ice cream $7.50
Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
Fish & Chips w/ salad $10.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Chicken Schnitzel w/ chips & salad $10.00
Eye Fillet Medallion 250grams $25.00 / $29.00
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Risotto Roast Pumpkin w/ fetta cheese & olives $19.00

apple pie - home style apple pie served with vanilla ice cream $9.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
keftedes - six greek style meatballs $8.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
lamb roast - traditional greek style roast served with roast potatoes $20.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00

Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
Coca Cola - Diet Can $3
Tom Yum Koong Famous spicy prawn soup. $9.90
Iced Tea Lemon Bottle $3.50
Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90
Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90
BBQ Chicken Boneless chicken marinated with Thai herbs. $17.90
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90

Plain Fried Rice With diced mix vegetable, egg and shallot. $9.90
Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Special Fried Rice With diced bacon, pine apple, egg and cashew nut. $15.90
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
Black Sticky Rice Black Sticky Rice cooked with sweet coconut milk and on top with Thai custard. $8.00

BBQ duck Breast $17.90
Brown Rice $3.50
Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
Crab Claws (4p) $8.90
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Laksa - Coconut soup with rice vermicelli noodles N/A
King Prawns $18.50
Pad kapow - basil, Chilli garlic and capsicum N/A

Choice of 2 courses $45.00 pp
Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
Baguettine $3.90
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Purée Parisienne $6.90
- Ste Croix du Mont f ½ bottle $36.00
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -

Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21