Kizzmat in Fitzroy Menu

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Kizzmat in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Take away sandwiches $10.00
Rare roast beef, grain mustard and salad, multigrain bread $13.40
Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Special Teas n/a
Gypsy ham, Dijon mustard and salad, casaling bread $13.40

Roasted Portabello Mushrooms With Parsley & Garlic $9
Marinated Varieties Of Green Olives $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
French Prunes Soaked In Armagnac $3 each
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9

300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Rustic Chips $8.00
Pan Roasted Fish of the Day (see specials) $32.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Founders Rübæus & Raspberry $15.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
Steak Sandwich & Chips $22.00
Aioli $2.00

Kahlua & Espresso Parfait (GF) - mixed berry labna $9.90
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
Soup of the Day $8.90/$12.90
Rocket, cucumber, goats cheese & pine nut salad $7.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90

Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95