Kobow in Sydney Menu

LIGHT MEAL LIGHT MEAL
  • 1 Cold Buckwheat Noodle Soup $12.00
  • 2 Fried Dumplings $10.00
  • 3 Stir-Fried glass noodles and veggie $15.00
  • 4 Stone Pot Bibimbap $15.00
RICE CAKE RICE CAKE
  • 5 Stir-fried rice cake $15.00
  • 6 Seafood stir-fried rice cake $18.00
  • 7 Spicy rice cake with ramen noodles $18.00
PANCAKE PANCAKE
  • 10 Kimchi pancake $15.00
  • 8 Spring onion pancake $12.00
  • 9 Seafood pancake $15.00
  • 11 Bulgogi pancake $20.00
SPECIAL SPECIAL
  • 12 Beef bulgogi $25.00
  • 13 Stir-fried spicy pork $25.00
  • 14 Hot and spicy chicken $25.00
  • 15 Stir-fried squid $25.00
  • 16 Spicy squid & pork belly $25.00
  • Extra Cheese $3.00
  • 17 Fried seafood black bean noodle $25.00
  • 18 Braised short ribs $25.00
  • 19 Fried chicken or spicy chicken $25.00
  • Extra cheese powder $3.00
  • 20 Sweet and sour chicken $25.00
  • 21 Braised kimchi $25.00
  • 22 Spicy sliced pork belly $35.00
  • 23 Boiled pork $35.00
  • 24 Stir-fried Korean sausage $25.00
  • 25 Deep-fried chicken in hot pepper sauce (S/L) $15.00/$25.00
  • 26 Spicy sausage hot pot $35.00
  • 27 Bulgogi and vegetable hot pot $35.00
  • 28 Pork back-bone hot pot $40.00
  • 29 Spicy seafood with noodle $35.00
KOREAN BBQ KOREAN BBQ
  • 30 Strip of Pork Belly $15.00
  • 31 brisket-navel end $15.00
  • 32 Smoked pork belly $16.00
  • 33 Marinated LA beef rib $18.00
  • 34 Marinated chicken $18.00
  • 35 Squid $16.00
BBQ BBQ
  • 36 Grilled short beef rib patties $13.00
  • 37 Marinated pork $13.00
  • 38 Teriyaki squid $13.00
  • 39 Grilled chicken $13.00
  • 40 Beef bulgogi $13.00
  • Unlimited side dishes + free rice
NOODLE & FRIED MEAL NOODLE & FRIED MEAL
  • 41 Black bean noodle $12.00
  • 42 Spicy noodle soup $12.00
  • 43 Spicy noodle soup
  • 44 Fried rice with choice of chicken, vegetables, beef $13.00
  • 45 BBQ fried with choice of squid, beef, pork, chicken $13.00
SOUP SOUP
  • 46 Bean Sprout Soup $12.00
  • 47 Seafood tofu stew $12.00
  • 48 Pork bone soup $12.00
  • 49 Spicy beef soup $12.00
  • 50 Bean paste stew $12.00
  • 51 Tofu stew $12.00
  • 52 Korean sausage soup $12.00
  • 53 Beef bone broth $12.00
  • 54 Spicy kimchi stew $12.00
  • 55 Pork soup $12.00
  • 56 Short rib soup $12.00
  • BIBIMBAP
  • 57 Bibimbap $10.00
LUNCH SPECIAL LUNCH SPECIAL
  • Unlimited side dish + free coffee & fresh fruits
  • Cold buckwheat noodles $10.00
  • Black bean noodle $10.00
  • Yakisoba vege/chicken/ seafood $10.00
  • Marinated pork $10.00
  • Grilled chicken $10.00
  • Fried rice veg/chicken/seafood $10.00
  • Teriyaki squid $10.00
  • Beef bulgogi $10.00
SET MENU SET MENU
  • Any sizzling BBQ + cold buckwheat noodles $15.00

Nearby Sample Menus

  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Soup of The Day Homemade soup served with soda bread $6.00
  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • Basket of Chips $4.00
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • Croissant with ham and cheese $5.00
  • Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • All sandwiches (vienna, bread or wraps) -
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Cinnamon Vienna Toast $3.00
  • KING CRAB Market Price
  • Beef and Egg Flower Chow Hor $25.80
  • Stir Fried with Preserved Olive leaves $73.00
  • Chicken in Butter and Black Pepper $23.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Chicken with Cashew Nuts $23.80
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Long Black /Flat White $3.95 / $4.95
  • Sticky Date Pudding $8.95
  • Grilled Chicken Breast melted cheese, avocado and bacon $17.95
  • Goat Cheese, Spinach & Rosemary Quiche $11.95
  • Homemade Mint Lemonade - organic $3.95
  • Bakers Basket: selection of our organic breads $10.00
  • Scrambled Eggs with bacon and grilled tomato $16.95
  • Poached Eggs with salmon or ham $16.95
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Salad of tomatoes, capers, basil and white balsamic $15
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • Salad of green beans with quinoa and pear $15
  • Greek Coffee glykis / metrios/ sketos $4.5
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
  • Garlic & Herbs Toasted Slices $6
  • Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
  • Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
  • Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
  • Italian still water 500ml $5
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • Side of salad or vegies $3.00 extra
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • 250gm Certified Angus Rump w/ creamy mash $11.90
  • Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
  • - TOM YUM SOUP $7.50
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • YOGHURT, MUESLI $5.00
  • FRUIT AND NUT CUPS $4.90
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Garden fries, aioli $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Marinated sicilian olives $7
  • Mesculin, tomato, red onion $7
  • Mesculin, tomato, red onion $7
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Mesculin, tomato, red onion $7
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Garden fries, aioli $9.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Napoletana Tomato · Onion · White Wine $12
  • Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
  • Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
  • Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
  • Bolognese Beef Mince · Tomato · Onion $13.5
  • Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
  • Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
Kobow

Kobow

location

Address

68 Liverpool St, Sydney, NSW, 2000, Australia

phone

Phone

0292838077

clock

Opened hours

Tuesday 11:30am–2am Wednesday 11:30am–2am Thursday 11:30am–2am Friday 11:30am–2am Saturday 11:30am–2am Sunday 11:30am–2am Monday 11:30am–2am
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
68 Liverpool St, Sydney, NSW, 2000, Australia
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