Greek Kogarah Restaurants and Takeaway Menus

Crown Dragon Restaurant

American, Asian, Caribbean, Chinese, European, French, Greek, International, Italian, Japanese, Malaysian, Mediterranean, Spanish, Thai

• Deep-fried Squid with Spicy Salt Lightly battered squid, deep-fried until crispy & tender, tossed with spicy fine salt, red chilli and chopped scallion. $20.80
• Deep-fried Crispy Skin Chicken $17.80
• Seafood Bean Curd Soup Seafood with bean curd and bamboo shoots in a supreme stock. $6.50
• Steamed Minced Pork with Salty Fish $18.80
• Braised BBQ Beef Ribs $20.80
• Live Parrot Fish Market Price
• Shark Fin & Chicken Soup Diced fillet of chicken with shark fin, a very special soup. $28.80 per person
• Peking Pork Spare Ribs $17.80

Parea Greek Tavern

Greek, Mediterranean

• Tiropites (feta & cheese pastry) $12.90
• Iced Chocolate, Iced Coffee $5.50
• Loukanika (spicy greek sausage) $16.90
• Carlsberg (on tap) $7.50
• Peroni $8.00
• Garfish Pinot Grigio (Adelaide Hills SA) Displays appealing aromas of fresh pear and apple with a refreshing and lively palate. (Glass/Bottle) $8.00/$32.00
• Dolmades (vegetables & rice wrapped in vine leaves) $12.90
• Mocha, Hot Chocolate, Chai Latte $4.90