Kohinoor Indian Restaurant in Geelong Menu

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Kohinoor Indian Restaurant in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

1/4 chicken $5.00
Disposables $0.50
Beef $20.00
1/2 chicken $8.00
Spare rib $1.50
Whole chicken $12.50
with your choice of pork, lamb, beef, chicken $6.00
Pork $20.00

Special - Tomato, cheese, ham, mild salami mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Turkish Delight $4.50
Seafood Platter - Crumbed Calamari, Crumbed Prawns, Crumbed Fish All Served with Chips And Salad. $25.00
TB-Plain Small $4.50 / Large $5.00
Bowl Of Wedges (With Sour Cream) $7.50
Apple Pie $6.50
Rib Eye Fillet Steak - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $23.00
Mixed Dolma Platter $13.50

Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
Duck Meat Fried Rice - Small/Large $8.00/$16.00
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Deep-Fried Crispy Skin Chicken $26.00
Pork Chop with Mandarin Sauce $24.00
Sautéed King Prawns with Ginger Sauce $32.00
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
Calamari with Chilli Sauce $24.00

Steamed local mussels with tomato, chilli, garlic & coriander…. $18
Grilled banana & almond bread with mascarpone & blueberry butter… $9
Greek Salad…. $9
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Open chicken sandwich with basil mayonnaise and avocado… $13
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Greek Salad… $8

Spiced nuts $4.00
Noisette fruit loaf toasted with butter $7.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
On display @ the counter $2.50
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00

Sweet Potato Fries $8
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Greek Salad $9
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27

Jamaican Chocolate $26.95
Original Sin $38.95
Black Forest Torte $29.95
Coffee Pecan Torte $29.95
Chocolate Dipped Strawberries $1.5
True Love Kiss $249
White Gold Mudcake $28.95
Marble Mudcake $30.95

Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
- A scoop of vanilla ice-cream + $3.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Gelato Selection Pistachio, chocolate & lemon $9.00
- With cheese $12.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00

Sliders & Chips pulled pork $14.00
Focaccia & Coffee $12.50
Calamari Salad $14.50
Chicken Schnitzel & Chips $14.50
Smashed Avo w Poached Egg $11.00
Beef Burger & Chips $14.50
Salmon Pattie & Salad $9.50
Vege Breakfast $14.00

Steamed Coconut Rice Small $4.00 / Large $5.00
Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
- Prawns, calamari or seafood $15.50
- Chicken $8.00
- Vegetarian with/without Tofu $11.50
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
- Prawns and/or calamari $14.00
Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -