Koko Black in Melbourne Menu

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Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF

Perfect to pair with a Hot Chocolate
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF

All sandwiches are served on white Vienna bread
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF

Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
2 $4.60
4 $9.20
6 $13.80

+ Add a scoop of ice cream to any dessert 4.00
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF

NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.

Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF

Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
Add warm chocolate or salted caramel sauce NF 1.00
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Heart Pop 3.50
- in milk or dark chocolate GF NF
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF

Nearby Sample Menus

A12 Hot & Spicy Beef with Coriander $9.80
Stir Fried Chinese Bokchoi $11.80
H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
Stir Fried Celery with Ginkgo Nut $15.80
Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
Stir Fried Diced Chicken with Cashew Nuts $23.80
Bean Curd Stir Fried Seafood in Hot Pot $26.80
Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80

Yamato Jiru - Combination of fish and vegetables soup $ 4.20
Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
Sukiyaki Donburi $ 10.90
Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
Miso shiru - Soya bean paste soup $ 3.30

Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
The floater
- Served on mushy peas with mash potato & gravy
Mushroom
- Oven roasted field mushrooms with oregano
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Original
- Double smoked leg ham, napoli & cheese
-Chicken $26.50
Mrs. p's cheesy garlic & herbs bread $8.00

King Island King Crab Seasonal Price
Coral Trout Fillets $26.50
- Lightly fried with garlic & five spicy chilli
Law Hon Jai $28.00
- a traditional Chinese vegetarian dish, containing vegetables, Chinese mushrooms, black moss, fungus & bean curd
- Scallop $8.50
Minced Chicken Meat $7.00
Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
West Lake Duck in a Sweet & Sour Sauce $29.50
Simply Steamed

Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Arancini with tomato sugo (V / GF / NF) $12.50
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Acai breakfast shake $10.00
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00

Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
$10.00 (5 pcs)
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers

S3. SUSHI DELUXE BENTO $15.50
- Complimentary Miso Soup
Prawn $2.80
ABURI SUSHI
C8. HIYASHI CHUKA $9.80
- Japanese Style Cold Noodle
Chilli Prawn $2.60
C2. KAISEN RAMEN $11.80
- Assorted Seafood Noodle Soup
Yoyogi Roll $8.80
SUSHI & HAND ROLL

Eggs on toast $7.90
- Scrambled/poached/fried
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Bacon & eggs on toast $9.90
Salmon, avocado $3.50
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Till 1:30pm
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50

Chargrilled asparagus, parmigiano, balsamic $12.00
Formaggi - ask your waiter for today's selection $18.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
Doz Oysters: freshly shucked, natural, lemon $42.00
Baccala: & potato croquettes (2) $8.00

La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
La Gourmande $8.50
- Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)

- Beef $13.50
125. Massaman Curry Chicken & Coconut Rice $12.90
- Chicken $12.90
196. Tomato Rice $4.00
185. Nasi Goreng $12.90
176. Pineapple Sweet & Sour Vegetable Rice $12.90
134. Tom Yum Vermicelli Soup
152. Golden Tofu $7.00

Continental roll served with tomato, choice of a cold cut & cheese $10.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Toasted sourdough sandwiches $8.90 / $10.60
Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
Caprese, mozzarella, tomato basil and olive oil $13.00
-Tomato, basil & bocconcini $8.50
Gorgonzola dolce with pear and lavoche $12.00
House made beef lasagne $18.50

Braised Bean Curd with Mixed Vegetables $21.00
Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
Mixed Seasaonal Vegetables & Vermicelli in a Hot Pot $23.50
Minced Chicken & Sweet Corn Soup $6.50
Prawn in Satay Sauce $29.00
Diced Seafood & Bean Curd Soup $6.50
Mango Sorbet $7.00
Combination & Vegtetables with Fried Noodles $28.00

Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
Two eggs cooked how you like with sour dough toast $11
250g victorian grassfed eye filet $42
Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Linguine with wagyu beef bolognaise $23/$32
Shoestring fries $8
Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
Sprouts, Shoots, Seeds & Herbs $4