Kokoro Ramen in Melbourne Menu

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Umeyusui - A fresh, fruity plum plavour with sweet, slightly bitter aftertaste - reminiscent of Campari. Good as an aperitif $8.50
Yamada Jyuro - Apricot colour, strong plum aroma. Sweet as any umeshu should be, yet with a strong punch. Leaves a strong, astringent fruity plum aftertaste $8.50

Beppin - Faint rice/malt aroma with hints of fruit. Clean, fresh and dry flavour with hints of peach and melon. Leaves a piquant aftertaste $12.00
Iwami - Very faint rice aroma, suggestions of rice/malt. Quite dry, sharp and energising, leaves a brief aftertaste $13.00
Goriki - Slightly sweet hints of apple, underlying rice aromatics. Flavour - dry edges with a lift of fruity apple. Light, dry, easy to drink $14.00

Yoran - Reminiscent of roasted barley. The sharpness of high proof alcohol mixes wel with the sweetness and fragrance of barley $8.50
Ganko - The strong alcohol taste is permeated by an aroma of boiled sweet potato $8.50

Asahi 330ml bottle $7.50
Kirin 330ml bottle $7.50
Kirin - On tap (Pot/Pint/Jug) $5.00/$8.00/$18.00

Sevita (NZ) Sauvignon Blanc (Glass/Bottle) $6.50/$28.00
Cracked Earth (VIC) Chardonnay (Glass/Bottle) $7.00/$30.00
Hickinbotham (VIC) Cabernet Sauvignon (Glass/Bottle) $8.00/$35.00
Timbuktu (SA) Shiraz (Glass/Bottle) $8.00/$38.00

Green Tea $1.00

Mount Franklin Water $1.50
Vitamin Water, Arizona Teas, Cafe Latte, Ramune, Aloe Vera Drink, Calpico, Oi Ocha, Oolong Tea, Pokka Tea Varieties $3.50
Sprite, Fanta, Coca Cola $2.50
Fruit Juice Varieties $3.50

12 Pieces - Our delicious Pork-based gyoza are made weekly on premises according to a secret recipe devised by our talented chefs $8.50
6 Pieces - Our delicious Pork-based gyoza are made weekly on premises according to a secret recipe devised by our talented chefs $5.50

Vege Gyoza - Deep Fried & Vegetarian $5.50
Edamame - Salted Soy Beans $5.50
Takowasa - Raw Octopus in Wasabi $5.50
School Prawn - crunchy & addictive! $5.50
Karaage - Fried Chicken $5.50
Hiya Yakko - Cold Tofu w. Sauce $5.50
Tofu Salad - w. veges & Sesame Dressing $5.50
Kokoroll $3.50

Karaage Don - Rice w. Fried Chicken & Sauce (Entree/Main) $5.50/$9.50
Chashu Don - Rice w. Sweet Pork Belly Pieces (Entree/Main) $5.50/$8.50
Curry Don - Rice w. Japanese Curry (Vege or Pork) (Entree/Main) $5.50/$8.50
Steamed Rice $2.00
Miso Soup $2.00

Vege Gyoza - Deep Fried & Vegetarian n/a
Edamame - Salted Soy Bean Snack n/a
Takowasa - Raw Octopus in Wasabi n/a
School Prawn - Crunchy Salted Prawns n/a
Hiya Yakko - Cold Tofu w. Soy Dressing n/a
Tofu Salad - w. Vegetables & Sesame Dressing n/a
Kokoro Ramen Vegetarian Ramen - Slow-boiled over 8 hours for a rich, complex savoury flavour. Served with our famous curly Chijiremen egg noodle (made in house). Change to rice noodle free of charge! $13.00

Tokyo Ramen SUPER CHEAP BASIC! (No Egg) w. cut chashu pork, small cut naruto, spring onion $7.80
Tokyo Ramen w. slice of pork belly $9.50
Vegetable (not vegetarian!) w. black fungi, bean shoots (moyashi), sweet corn $10.50
Fried Chicken w. 3 pieces fried chicken, marinated in our special Karaage sauce! $10.50
Pork Belly w. extra slice soft-cooked, long-marinated juicy pork belly $11.50
Fried Soft Shell Crab w. deep fried Soft Shell Crab $14.00
The Lot - More Ramen than you can handle! 1.5 x sized Tokyo Ramen PLUS Black Fungi, Bean Shoots, Corn, 2 Ajitama egg halves, fried chicken, spicy pork mince, juicy pork belly & Soft Shell Crab. The Lo $23.00
Extra Soup $1.00
Extra Noodles $1.00

Shoyu Ramen SUPER CHEAP BASIC! (No Egg) w. cut chashu pork, small cut naruto, spring onion $7.80
Shoyu Ramen w. slice of pork belly $10.00
Fried Chicken w. fried chicken, marinated in our special Karaage sauce! $11.50
Pork Belly w. extra slice soft-cooked, long-marinated juicy pork belly $14.50
Spicy Mince Pork w. pork mince slow-cooked in home made spicy chili sauce $13.00
Soft Shell Crab w. deep fried Soft Shell Crab $14.50
Extra Soup $1.00
Extra Noodles $1.00

Vegetable (not Vegetarian!) w. Black Fungi, Bean Shoots (Moyashi), Sweet Corn $10.50
Soft Shell Crab w. deep fried Soft Shell Crab $14.50
Shio Ramen SUPER CHEAP BASIC! (No Egg) w. cut chashu pork, small cut naruto, spring onion $7.80
Shio Ramen w. slice of pork belly $10.00
Fried Chicken w. fried chicken, marinated in our special Karaage sauce! $11.50
Pork Belly w. extra soft-cooked, long-marinated juicy pork belly $14.50
Extra Soup $1.00
Extra Noodles $1.00

Miso Ramen SUPER CHEAP BASIC! (No Egg) w. fine cut pork belly, small cut naruto, spring onion $8.50
Miso Ramen w. slice of Pork Belly $12.50
Pork Belly w. extra soft-cooked, long-marinated juicy pork belly $15.50
Spicy Mince Pork w. pork mince slow-cooked in home made spicy chili sauce $13.50
Butter & Corn w. chashu, sweet corn & stick of butter for extra richness $14.50
Soft Shell Crab w. deep fried Soft Shell Crab $15.50
Fried Chicken w. deep fried Karaage chicken $14.00

Nearby Sample Menus

E9. Vegetarian Spring Roll (2pcs) $3.00
8pcs $4.50
Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
Pork & Prawn Won Ton Soup
4pcs $4.00
8pcs $4.00
P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
B8. Sizzling Beef with Black Pepper Sauce $19.80

CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50

Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Café Latte $4.20

Original taste $2.20
Spric hot noodle
Lobster sauce $2.20
BBQ Sweet corn $3.00
BBQ Soft bone with meat $2.50
OX Tongue
French fries
Red bean paste pancake

ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50

Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Garlic Bread $ 8.00
Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
Nuggets and Chips $12.00
Penne Carbonara $12.00
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.

FILLET OF BEEF
- Sliced, stir fried with baby bok choi in oyster sauce
Chinese Greens, Mushroom, Bamboo Pith & Silky Bean Curd $30.00
Stir Fried
Minced Chicken Meat $7.00
- Garlic & Butter
Stir Fried
KING PRAWN
- Shelled king prawns in szechuan sauce
SEAFOOD FILLET ON SKEWER $10.80
- Served with a satay sauce

Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
Pork Spring Rolls (3) $7.80
Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
BBQ Pork Buns (2) $6.80
Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80

F5. NASU DENGAKU $6.80
- Grilled Eggplant with Miso Paste
C3. YASAI RAMEN $10.80
- Seasonal Vegetable Noodle Soup
E1. YAKI SOBA $11.00
- Stir Fried Chicken & Veggie Egg Noodle
F2. YAKI TORI $5.80
- Japanese Chicken Skewers
Tempura Prawn $3.00
Japanese Horse Mackerel $2.00
- (Saikyo Miso Paste)
B2. SUKIYAKI BENTO $14.80
- Deep Fried Chicken & Sukiyaki Beef
F7. TORI KARA AGE $7.80
- Deep Fried Marinated Chicken

Porridge $8.00
- Served with low fat yoghurt & berries
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Eggs benedict (ham) $11.50
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Blat $8.50
- Bacon, lettuce, tomato & avocado
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Eggs atlantic (salmon) $13.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00

Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Anchovies $6
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Margherita (9”/13”) (V) $15/$21
- San Marzano Tomato, Mozzarella, Basil
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Perfect for sharing
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab

Pork & celery dumplings (15 pcs) $9.00
Mix vegetable salad $13.00
Sauteed sliced beef with onion and ginger $19.00
Braised beef with soy sauce on rice $10.00
Spiced tofu $13.00
Steamed french bean dumplings (french bean with minced pork and chicken) (7 pcs) $12.00
Boiled pork ear slices salad $11.00
Egg fried rice $9.50

Amaretti & pavesini tiramisu $16.50
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
2 Courses $45.00/person
House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00

Coleslaw with vinegar dressing
Jumbo $7.95
- add ranch dressing $1.00
1/2 Rack $31.00
Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
1/4 rack lamb ribs plus 1 regular side $21.00
Jumbo $7.95
Regular $4.95