Komachi Japanese Restaurant in Surry Hills Menu

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Komachi Japanese Restaurant in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Classic margherita, buffalo mozzarella $19
Crispy cider battered red emperor, fries, tartare $29
Mesculin, tomato, red onion $7
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Italian sopressa, salami, black olive, artichoke $23
Capsicum, fetta, herb arancini, tomato chutney $13
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Thai Chicken Salad $12
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
BLT Sandwich - w/ chips $11
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Chips $6

Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50

Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
Peroni Nasturo Azzuro, Peroni Leggera, Menebrea, Moretti $8
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
Duck Fettuccine - fresh fettuccine w duck ragu $28
Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
Stuffed Calamari - w prawns, parsley & white wine sauce $29
Rocket Parmesan $9

Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Russian rye bread with thyme (Borodinsky) $2.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Garlic or Herb Bread Made in house $3.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95

Steamed green vegetables with olive oil and lemon N/A
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Half chicken and chips $12.70
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Orange almond and cardamom cakes $5.00
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A

Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
Vietnamese beef pho noodle soup $11
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
Free range chicken pho ga noodle soup $13

ACEITUNAS Marinated Olives $8
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
CHORIZO PORTENO Housemade Pork Sausage $14
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal $40

With lavosh, fruit compote, apple $14.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Garden fries, aioli $9.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Crispy cider battered red emperor, fries, tartare $29
Marinated sicilian olives $7
Italian sopressa, salami, black olive, artichoke $23

PERi-PERi Chips (Large) $5.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Egg $1.50
Mediterranean Salad Garden salad with feta & olives. $10.50
White Rice $3.95
Coleslaw (Regular) $3.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95

Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00