Korchi City in Melbourne Menu

LUNCH SPECIAL LUNCH SPECIAL
  • MON—FRI (11:30AM - 2:30PM)
LUNCH BOX NO. 1-5 LUNCH BOX NO. 1-5
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
SIZZLING NO.6-10 SIZZLING NO.6-10
  • Comes with Hot plate, Rice and Miso soup
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
CUTLET NO.11-15 CUTLET NO.11-15
  • Comes with Rice, Salad, Miso soup and sauce
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
BIBIMBAB NO.16-22 BIBIMBAB NO.16-22
  • Comes with Miso soup and homemade spicy sauce
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
HOTPOT BIBIMBAB NO.23-28 HOTPOT BIBIMBAB NO.23-28
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
STIR FRIED NOODLE NO.29-33 STIR FRIED NOODLE NO.29-33
  • Comes with Miso soup
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 30. PORK STIR FRIED NOODLE 10.00
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
KORCHI ORIGINAL NO.34-37 KORCHI ORIGINAL NO.34-37
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice

Nearby Sample Menus

  • Manufacturers of the World's Tastiest Doughnuts
  • (add $1 for KRANSKY)
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • 1/2 DOZEN MIXED 15.95
  • 1 DOZEN GLAZED 18.95
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • 96. Vegetarian Udon (V) $13.60
  • 14. Grilled Salmon Nigiri $5.80
  • 6. Yellowtail with Jalapeno $6.80
  • 95. Tempura Prawn Udon $13.60
  • 33. Salmon with Lobster Salad $6.80
  • 11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
  • 91. Teriyaki Chicken $5.80
  • 119. Ark Shell (1pc) $5.80
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Eggplant $0.80
  • Salami salad $6.80
  • Coriander $0.50
  • Beef & onion $4.80
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Pork loaf salad $7.00
  • Pork loaf $7.00
  • FN20. Sliced Duck & Preserved Vegetables Fried Vermicelli Noodle $12.00
  • Dish no rice $18.00
  • Dish no rice $17.00
  • Dish no rice $20.00
  • R35. Spicy Cumin Lamb on Rice
  • Single w/ rice $9.50
  • Single w/ rice $9.50
  • Single w/ rice $13.00
  • Black sesame $2.50
  • -Large(8pcs) $19.95
  • -12pcs $10.95
  • Combo
    • Drink + chips or salad
  • Lemon
  • -6pcs $6.95
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -Original $38.95
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Soup of the Day, crusty bread (G*) $12.50
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Roquette & parmesan salad $9.50
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • Mix Dips
    • homemade tzatziki, hommus, tarama & melitzanosalata
  • All rolled in warm pita bread
  • Meat Platter
    • platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
  • Dolmadakia (v)
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • large 8.00
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • greek burger pattie $6.00
  • Crab Meat N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Scallop N/A
  • French Dragon N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
  • Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
  • Loaf Ciabatta (Take Away) $ 6.20
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Baguette S/D (Take Away) $ 5.10
  • House baked cornbread $3.00
  • French fries with old bay, & blue cheese sauce $9.00
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • -300g king prawns Ea. $4.50
  • Veggie chilli cheese fries (V) $14.00
  • Fried eggs with mushrooms on toast $10.00
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Fried eggs with bacon or sausages on toast $9.50
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
  • Scrambled eggs on toast $8.50
  • Assorted cakes or danish $5.50
  • -Bacon with sour cream and spring onion
  • Chicken fillet with cheese and avocado $10.50
  • Chopped cos salad with tomatoes, cucumber & goats cheese $10
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Grilled Smoked Bacon $4
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • Italian Sausages $4
  • Baked field mushrooms with garlic & thyme $10
  • Tuscan vegetable & bean soup $13
  • Petuna Smoked Salmon $4
Korchi City

Korchi City

location

Address

441 Little Bourke St, Melbourne VIC 3000

phone

Phone

0390410775

clock

Opened hours

Tuesday 11:30am–4am Wednesday11:30am–4am Thursday 11:30am–4am Friday 11:30am–4am Saturday 11:30am–4am Sunday 11:30am–4am Monday 11:30am–4am
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
441 Little Bourke St, Melbourne VIC 3000
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