Korchi City in Melbourne Menu

LUNCH SPECIAL LUNCH SPECIAL
  • MON—FRI (11:30AM - 2:30PM)
LUNCH BOX NO. 1-5 LUNCH BOX NO. 1-5
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
SIZZLING NO.6-10 SIZZLING NO.6-10
  • Comes with Hot plate, Rice and Miso soup
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
CUTLET NO.11-15 CUTLET NO.11-15
  • Comes with Rice, Salad, Miso soup and sauce
  • 11. FISH CUTLET 10.00
    • Breaded fried fish
  • 12. CHICKEN CUTLET 11.50
    • Breaded fried chicken
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
BIBIMBAB NO.16-22 BIBIMBAB NO.16-22
  • Comes with Miso soup and homemade spicy sauce
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 21. SEAWEED BIBIMBAB 11.00
    • Mixed vegies with seaweed on rice
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
HOTPOT BIBIMBAB NO.23-28 HOTPOT BIBIMBAB NO.23-28
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
STIR FRIED NOODLE NO.29-33 STIR FRIED NOODLE NO.29-33
  • Comes with Miso soup
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 30. PORK STIR FRIED NOODLE 10.00
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 32. SEAFOOD STIR FRIED NOODLE 10.00
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
KORCHI ORIGINAL NO.34-37 KORCHI ORIGINAL NO.34-37
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 37. JAJANG BAB 11.00
    • Fried egg and black bean sauce on rice

Nearby Sample Menus

  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • BROWN OR COCONUT RICE 4.50
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
  • Bacon $4.00
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
  • MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
  • ‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
  • MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
  • Smashed avocado $14.90
  • Big breakfast $17.90
  • Chorizo baguette $13.50
  • Corn fritter $16.50
  • Matcha latte
  • Smoked salmon benedict $18.00
  • Pork belly baguette $13.50
  • Eggs benedict $16.00
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Chips $6.00
    • With Green Laver and Salt
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • $15.00 (8 pcs)
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Plain Jane Steamed Rice (1) $3.00
  • Steamed Wrap (2) $2.00
  • Ginger Prawn Dumplings (3) $8.80
  • Veggie Spring Rolls (3) $7.80
  • Please ask our friendly staff for the menu N/A
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • SCHNITZ DIPS - Tomato 50¢
  • SMALL COMBO - Small chips & small drink + $5.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • (Not available with $12 pizza deal)
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • Eggs florentine $9.50
    • Poached eggs spinach served on english muffins topped with hollandiase sauce
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Caesar
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Steak sandwich with chips $12.50
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • Ham Baguette (Take Away/Dine In) $ 12.45/$13.05
  • Baguette (Take Away) $ 4.00
  • Rye Light (Take Away) $ 6.30
  • Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
  • Loaf Raisin (Take Away) $ 5.90
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
  • Spring Bay mussels: herb crusted & baked (2) $8.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • 28 day aged Tasmanian scotch fillet, hand cut russet potato chips, black garlic mayonnaise $41.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
  • Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
  • Scrambled eggs, spinach & parmesan on toast w/ hot drink OR juice* $12.00
  • Bacon $2.00
  • Orange blossom honey
  • Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
  • ALL $9.00
  • Banana & nutella $8.00
  • Mug $0.50¢
  • Nutella w/ cookies $7.50
  • Prawn Popcorn $95.00/person
  • Watermelon / Feta n/a
  • Almond / Prawn / Whitebait n/a
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Suckling Pig / Side Salad $30.00
  • Almond / Prawn $18.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Suckling Pig / Side Salad n/a
  • Braised beef with raw egg with rice $10.80
  • Pork chop with tomato sauce with fried rice $11.00
  • Braised pork with vegetables with rice $10.00
  • Sampan congee $9.80
  • BBQ pork $6.00
  • Spring roll (2pcs) $5.00
  • Braised pork with pineapple with rice $10.00
  • Chinese mushroom fried noodle $12.80
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Korchi City

Korchi City

location

Address

441 Little Bourke St, Melbourne VIC 3000

phone

Phone

0390410775

clock

Opened hours

Tuesday 11:30am–4am Wednesday11:30am–4am Thursday 11:30am–4am Friday 11:30am–4am Saturday 11:30am–4am Sunday 11:30am–4am Monday 11:30am–4am
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
441 Little Bourke St, Melbourne VIC 3000
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