Korean Choga Restaurant in Sandy Bay Menu

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Korean Choga Restaurant in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Cannelloni - ricotta & spinach rolled in fresh pasta, oven baked in napoletana sauce (Entree/Main) $18.50/$23.50
Pepperoni - salami, capsicums & olives (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
Classic Bruschetta - marinated roma tomatoes, fresh basil, spanish onions, balsamic vinegar $13.00
Giardiniera - sundried tomatoes, spinach, onion, mushrooms, olives, artichokes, fresh tomatoes & cracked black pepper (Sml/Med/Lrg/Fam) $17.50/$23.50/$30.50/$37.50
Johnny Q Chardonnay from new south wales (Glass/Bottle) $7.00/$26.00
Garden Salad $9.50
Robustelli salami, mushrooms, olives, jalapenos, onion, garlic and cracked black pepper (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) $18.00

Pesce Chef’s Fish Special MP
Fettuccine alla Bolognese Beef, pork and veal mince, with garlic and herbs in Napolitana sauce $26
Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
Pan Dolce Individual sticky fig and chocolate bread & butter pudding with hot butterscotch sauce and vanilla bean ice cream $13
Anatra (210g) Slow braised duck leg served on a sweet potato galette with broccolini and toasted almonds DF* $33
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
Insalata Caprese A classic Italian salad of sliced fresh mozzarella, tomato and basil, salt and olive oil $8

Tandoori Prawns:- prawns marinated in yoghurt, ginger, garlic & spices, cooked in the tandoor $16.90
Roti- wholemeal bread... $2.50
Gulab Jamun:- cottage cheese and plain flour dumplings fried and served with honey syrup $5.90
Masala Tea $3.50
Special Cheese Naan:- baked in spinach shredded cheese and chicken.. $3.90
Chicken Tikka Masala :- capsicum, onion & boneless tandoori chicken cooked in chef’s special master sauce.. $14.90
Raita $3.00
Fiery Prawn:- chef’s special dry master sauce taste touched with red & green capsicum.. $16.90

Juices - Cranberry $5.00
Grilled (Bruny Island) Lamb Backstrap - Roasted Marinated Vegetables With Goat'S Feta, Greek Yoghurt, $ 29.00
Normal - Huon Valley Mushroom - With Creme Fraiche & Rocket $20.00
Metz Chicken Breast Burger - With Smokey Bacon, Melted Cheese, Salad, Aioli, Chips & Tomato Relish $20.00
Steamed Seasonal Vegetables $7.50
Metz Caesar Salad - With Grilled Chicken Metz Caesar Salad - With Smoked Salmon $ 18.00
Antipasto - With Sliced Cured Meats, Smoked Salmon, House Made Dip, Olives, Sundried Tomatoes & Wood Fired Garlic Herb Bread $18.00
Beef Burger - With Bacon, Cheese, Beetroot Relish, Salad & Chips $20.00