Kosmos Espresso Cafe in Sydney Menu

Kosmos Espresso Cafe in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Cappapino's Cafe and Eggs on Toast (Poached/Fried/Scrambled).

Nearby Sample Menus

  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Mizuna leaves, citrus sesame dressing $15
  • Creamed corn, tarragon and lime butter $15
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Ocean Perch $29.50
  • Garlic bread $5.00
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Cappuccino $4.50
  • Pulpitos a la Plancha - BBQ Baby Octopus $17.00
  • Crema Catalana $10.50
  • Whiting $17.50
  • Deep fried live mud crab tossed in salted egg Market Price
  • Zilver's famous stir-fried live pipes Market Price
  • Steamed eggplant with dried scallop and garlic $20.80
  • Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
  • Soy sauce chicken with Chinese rose wine $19.80
  • Shredded duck and dried scallop soup $8.80
  • Stir fried live pipis with XO sauce Market Price
  • Zilver shredded boneless chicken with Zilver homemade sauce $23.80
  • King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Beer Battered Chips $6
  • Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • Steamed Vegetables $6
  • Creamy Mashed Potato $6
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Classic margherita, buffalo mozzarella $19
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
  • - -
  • GRILLED FLOUNDER ~ $ 25.00
  • TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
  • ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
  • PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
  • SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
  • TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
  • Salt and pepper calamari $15.50
  • Grilled chorizo, sherry, lemon $10
  • Brocollini, pickled red onion $8
  • The garden’s baked mac and cheese $9.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Marinated sicilian olives $7
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Garlic & herb bread $ 4.50
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Side of salad or vegies $3.00 extra
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Thick Cut Chips w/ aioli $7.00
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • YOGHURT, MUESLI $5.00
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - ROASTED PUMPKIN 300 ML $4.00
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • Freshly prepared Soup $24.00
    • changes daily
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Strawberry jam & Devonshire Cream
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • Seasonal Fruit $24.00
    • natural yogurt
  • Hazelnut cream eclaits
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Beer Battered Onion Rings $7.90
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
  • Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
  • Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
  • Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Brocollini, pickled red onion $8
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Salt and pepper calamari $15.50
  • Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
  • Garlic Pizza Pizza base with garlic and some tomato. - Dinner only $5.00
  • Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
  • Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Napoletana Tomato · Onion · White Wine $12
  • Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
  • Queso Blue Cheese · Shallots · Cream $14
Kosmos Espresso Cafe

Kosmos Espresso Cafe

location

Address

Shop 7/ 250 Pitt St, Sydney, NSW, 2000, Australia

phone

Phone

0280212951

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 7/ 250 Pitt St, Sydney, NSW, 2000, Australia
Similar Restaurants based on Cuisines