Krackerjacks in Creswick Menu

Best old-fashioned fish and chips and always consistently good no matter whose working. Pretty good pizzas and burgers too.

Nearby Sample Menus

  • Smokeytown Tasting Plate For 2 $15.00
    • Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
  • Creamy Garlic Prawns (GF) $22.00
    • Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
  • Beef & Reef (GF) $32.00
    • Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
  • Salmon With Citrus and Dill $24.00
    • Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
  • Beef Vindaloo $17.00
  • Salt & Pepper Calamari (GF) $8.50
    • Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
  • Add Chicken $4.00
  • Lamb Madras $17.00
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • French Fries w Aioli $8
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Lemon tart, natural yoghurt, raspberry sauce $15.00
  • Organic Sebago potato chips, harissa aioli $9.00
  • Free range eggs on buttered toast (any way) $12.00
  • Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
  • Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
  • Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
  • Largo beef Basturma, broken felafel, tomato, mint $17.00
  • Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
  • Ice cream and sorbet selection available N/A
  • Corn, passionfruit, tarragon N/A
  • Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
  • Truffled Pecorino tart, grains, autumn harvest N/A
  • Peanut butter, black sesame, caramel, banana N/A
  • The shared plate for two – showcasing our seasonal desserts N/A
  • Chocolate, fig, raspberry, fig leaf ice cream N/A
  • Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • Cheese Garlic Pizza (Regular/Large) n/a
  • HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
Krackerjacks

Krackerjacks

location

Address

18 Albert St, Creswick, VIC, 3363, Australia

phone

Phone

0353452839

clock

Opened hours

Saturday 11am–8pm Sunday 11am–8pm Monday Closed Tuesday 11am–8pm Wednesday 11am–8pm Thursday 11am–8pm Friday 11am–8pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS

Location
18 Albert St, Creswick, VIC, 3363, Australia
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