Krataron Thai Restaurant & BBQ in Melbourne Menu

Krataron Thai Restaurant & BBQ in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Miss Saigon includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Yamato Japanese Restaurant and Miso shiru - Soya bean paste soup.

Nearby Sample Menus

  • Fillet Mignon
  • Herb Bread
  • Garlic Bread
  • Porterhouse
  • Veal Pizzaiola
  • Continental Sausage
  • Rigatoni Amatriciana
  • Scaloppine Al Vino
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • Omelette with 3 fillings $15.50
  • Porridge $11.90
  • Pork belly baguette $13.50
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Corn fritter $16.50
  • Chorizo baguette $13.50
  • Chicken burger $14.50
  • Den fried chicken 15.00
  • Cheese & Sake matching 18.00
  • Crisp kale 'Agebidashi' , buckwheat
  • Sweet corn 'kaki-age' 11.00
  • $75 set menu per person
  • Spanish mackerel fillet, saikyo miso 21.00
  • Den fried chicken
  • Tofu 'Caprese' salad, passion fruit dressing
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Hot Meals - (Wed, Sat & Sun)
  • Sides
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Add an extra beef patty for $5.00
  • BURGERS All served with chips
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Chicken Leek and potato Pie N/A
  • Vegetable Pastie N/A
  • Hot and Spicy Pie N/A
  • Cornish Pastie N/A
  • Steak and Mushroom Pie N/A
  • Steak and onion N/A
  • Steak and Kidney Pie N/A
  • Egg and Bacon Pie N/A
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • Turn Rice & Salad $10.00
  • All comes with rice & vegetable
  • Vegeterian Udon $10.00
  • Prawn Udon $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Seafood Udon $10.00
  • Eel Rice & Salad $12.50
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Escargot (Take Away/Dine In) $ 4.40/ $5.05
  • Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • D/Roll Olive (Take Away/Dine In) $ 1.45/$1.95
  • Rye Light (Take Away) $ 6.30
  • Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • 18cm Tarte (Take Away) $ 44.00
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
  • Chinese Broccoli with Oyster Sauce $15.80
  • Garlic King Prawn $29.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Hot and Spicy Lamb Belly $26.80
  • Garlic King Prawn $27.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Peking Toffee Apple / Banana $10.80
  • Baked cheese cake with berry coulis
  • -Members $17.70
  • -Non members $8.00
  • -Members $16.80
  • Add avocado, sour cream, jalapenos
  • -Members $13.30
  • -Members $13.30
  • -Non members $14.00
  • Mortadella, Swiss cheese, tomato & olive tapenade $7.00
  • Honey Crepe w/ hot drink OR juice* $8.50
  • ALL $9.00
  • 1 egg, bacon on toast hot drink OR juice* $10.00
  • Fresh sliced ham, brie cheese & caramelised onions $7.00
  • Roma tomato, fontina cheese & basil $8.00
  • Mixed berries rosewater yogurt
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Hamachi sashimi - Yellow tail sashimi $16.50
  • Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
  • Eel roll 6 pieces per serve $9.60
  • Standard - 3 pcs sushi roll, 5 pcs nigiri sushi, 11 slices sashimi $32.00
  • Green Tea Hot $3.00
  • Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
  • Tamago - Egg $5.60
  • Corn butter - Corn cooked with butter $6.60
Krataron Thai Restaurant & BBQ

Krataron Thai Restaurant & BBQ

location

Address

195 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396630360

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
195 Lonsdale St, Melbourne, VIC, 3000, Australia
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