Kravings in Kurmond Menu

 BREADS & STARTERS

• Warm bread roll $1.00
• Garlic bread $5.00
• Herb bread $5.00
• Bruschetta $8.00
• Baked camembert with garlic and herb bread $12.50
• Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50

 SALADS AND SIDE ORDERS

• Fresh garden salad $5.00
• Steamed vegetables $5.00
• Truffle scented mash $5.00
• Steakhouse chips $5.00

 ENTREES

• Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
• Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
• Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
• Tiger prawns in garlic, chilli and tomato served in a hot pot with grilled ciabatta bread $17.00
• Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
• Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
• Pacific oysters - -
• - Natural- 1/2 dozen $16.50 / dozen $26.00
• - Mornay- 1/2 dozen $17.50 / dozen $28.50
• - Kilpatrick- 1/2 dozen $17.50 / dozen $28.50

 PASTA

• Served with fresh rocket and parmesan E / M
• Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
• Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
• Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
• Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00

 MAINS

• Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
• Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
• King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
• Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
• Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
• Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00

 FROM THE GRILL

• Beef fillet - 200g $33.00
• 300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
• Rib eye bone on - 350g $34.50
• All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -

 DESSERTS

• Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
• Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50
• Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
• Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
• Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
• Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
• Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50

 DESSERT WINES

• Brown Brothers Orange Muscat & Flora – 375ml $18.00
• De Bortoli Noble One Botrytis Semillon – 375ml $40.00

 HOT BEVERAGES

• Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
• Mocha, Hot Chocolate, Chai Latte $4.50
• Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
• Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
• Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00

 CHILDRENS MENU

• All childrens meals include your choice of meal, dessert and drink for $13.00
• MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
• DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
• DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -

452 Bells Line Of Rd, Kurmond, NSW, 2757, Australia