Krayaharn Thai Restaurant in Marmion Menu

Are you the owner? Manage this listing for free.

Fish Cakes - Comes in a set of four, round thai fish cakes served with a homemade dipping sauce $7.50
Satay Chicken/ Beef - Thai satay, with the option of chicken, beef or both, and served with Thai peanut sauce. Set of four $7.90
Golden Ships - Set of Eight. Minced chicken and chestnuts wrapped in wonton pastry $6.90
Goong Tod - Set of four, deep fried marinated king prawns with homemade sauce $7.90
Curry Puffs - Set of four, minced pork with curry powder in puff pastry with homemade sauce $6.90
Spring Rolls - Set of four, Homemade Thai spring roll with marinated pork and vegetables $6.90
Sun Dried Beef - Sun dried country style marinated beef, served with sweet chilli sauce $6.90
Mee Crob - Crispy Thai noodles with homemade sauce $6.90
Vegetarian Spring Rolls $6.90
Goong Num Phung - Marinated king prawns cooked and served with honey and sesame seeds $7.90
Kratong Thong - Minced chicken, corn, chestnuts in kratong pastry $6.90
Hoy Jore - Crab meat and minced pork, chestnuts, wrapped in bean pastry, served with sweet plum sauce $7.90
Vegetarian Curry Puffs $6.90
Mixed Entrée $7.90
Stuff Chicken Wings (3 pieces) $7.90
Roti Bread with Peanut Sauce $4.50
Prawn Crackers $3.50

Tom Yum - Chicken $6.90
Tom Yum - Prawns or Mixed Seafood $7.90
Tom Kha - Chicken $6.90
Tom Kha - Prawns $7.90

Yum Nua - Cooked beef mixed with vegetables, Thai herbs and grounded peanut $15.90
Yum Pla Muk - Squid Salad with lemongrass and Thai herb $16.90
Yum Talay - Mixed seafood salad with homemade sauce and grounded peanut $16.90
Pla Goong (hot only) - BBQ king prawn salad with homemade chilli sauce $16.90
Larb Chicken, Beef, Pork - Ground meet cooked with lemon juice, chilli paste and Thai herbs $15.90
Yum Woon Seen (Served Cold) - Spiced Vermicelli with chicken mince, prawn, squid, fresh chilli, lemon juice and coriander $16.90
Larb Woon Seen (Served Cold) - Chicken mince, vermicelli, lemon juice, chilli, ground rice and Thai herbs $15.90

Keo Whan Gai (Green Curry) - Chicken cooked in coconut milk, green curry paste and fresh basil with the option of mild, medium and hot $15.90
Gaang Dang Gai (Red Curry) - Chicken cooked in red curry paste, coconut milk, basil and bamboo shoots with option of mild, medium & hot $15.90
Garee Gai (Yellow Curry) - Chicken cooked with curry paste, potato and coconut milk with an option of mild, medium & hot $15.90
Gang Pa Gai (Jungle Curry) - Chicken cooked in country styled curry paste, vegetables and fresh basil (without coconut milk) $15.90
Mussaman Gai - Cooked in coconut milk with bay leaves, potato, mussaman curry and peanuts $15.90
Panang Gai - Cooked in coconut milk, red curry paste, ground peanuts and fresh basil $15.90
Gai Gatium Prik Tai - Stir-fried with garlic, pepper and soya sauce $15.90
Prik Sod Gai - Stir-fried with fresh chilli, garlic oil and fresh basil $15.90
Pad Preow Whan (Sweet & Sour) - Cooked with vegetables, pineapple in sweet & sour sauce $15.90
Pad Khing Gai - Stir-fried with sliced ginger, vegetables and soya sauce $15.90
Gai Lemon Grass - Stir-fried with lemon grass, bamboo shoots, baby corn and homemade sauce $15.90
Gai Lao Dang - Pan fried chicken with homemade red wine sauce $15.90
Gai Ma-Moung Him Maparn - Stir-fried chicken with cashew nuts, vegetables, chilli paste and sour sauce $15.90
Gai Tod - Marinated half portion of boneless chicken served with homemade sauce $15.90
Pra Rham Chicken - Served with steam vegetables, topped with peanut sauce and sesame seeds $15.90

Keo Whan Nua (Green Curry) - Cooked in coconut milk with vegetables, green curry paste and fresh basil $15.90
Gang Dang Nua (Red Curry) - Cooked in coconut milk with red curry paste, bamboo shoots and fresh basil $15.90
Gang Pa Nua - Country styled curry with vegetables and fresh basil (without coconut milk) $15.90
Mussamun Nua - Traditional Thai beef curry with coconut milk, peanuts, bay leaves and potato $15.90
Panang Nua - Cooked with red curry paste, coconut milk, fresh basil and ground peanuts $15.90
Prik Sod Nua (Basil Beef) - Stir-fried with fresh chilli, garlic and fresh basil $15.90
Pad Khing Nua - Stir-fried with sliced ginger, vegetables and soya sauce $15.90
Nua Lemon Grass - Stir-fried with lemon, baby corn, bamboo shoots and homemade sauce $15.90
Nua Ma-Moung Him-Maparn - Stir-fried with cashew nut, vegetables, chilli sauce and soya sauce $16.90
Nua Ka-Tha - Stir-fried with red wine, garlic, pepper, coriander, homemade sauce and served with a hot plate $17.90
Nua Gatium - Stir-fried with pepper, garlic and soya sauce $15.90
Pra Rham Nua - Served with steam vegetables, topped with a layer of peanut sauce and sesame seeds $15.90
Nua Ma-Now - Cooked and served with vegetables, topped with homemade hot chilli sauce and sliced lemon $15.90

Gang Dang Moo (Red Curry) - Cooked with red curry paste, coconut milk, bamboo shoots and fresh basil $15.90
Keo Whan Moo (Green Curry) - Cooked in coconut milk with green curry paste, vegetables and fresh basil $15.90
Prik Sod Moo - Stir-fried with fresh chilli, vegetables and fresh basil and soya sauce $15.90
Moo Gatium - Stir-fried with garlic, pepper and soya sauce $15.90
Moo Dang - BBQ marinated pork with honey served with soya sauce $16.90
Cry Tiger - BBQ marinated pork, served with Traditional Thai country style chilli sauce $16.90
Preow Whan Moo (Sweet & Sour) - Cooked with vegetables, pineapple in sweet and sour sauce $15.90
Moo Ka-Tha - Stir-fried in garlic, pepper, coriander and served on a hot plate $17.90
Moo Ma-Now - Cooked and served with vegetables topped with homemade hot chilli sauce and sliced lemon $15.90
Pra Rham Moo - Served with steamed vegetables topped with peanut sauce and sesame seeds $15.90

Gang Saparod Goong - King Prawns cooked with red curry, coconut milk, basil and pineapple $18.90
Keo Whan Goong - King Prawns cooked with green curry, coconut milk, vegetables and basil $18.90
Hor Mok Talay - Thai Traditional mixed seafood curry with vegetables and red curry paste $18.90
Panang Goong - King Prawns cooked in thick red curry with ground peanuts and fresh basil $18.90
Pad Gatium (Prawn or Squid) - Pan fried with garlic, pepper and soya sauce $18.90
Pad Talay - Stir fried mixed seafood with mixed vegetables and soya sauce $18.90
Pla Rard Prik (Fish Fillet) - Deep fried coated with homemade spices, three flavours $18.90
Prik Sod Talay (Prawn or Squid) - Stir fried with chilli, and fresh basil and soya sauce $18.90
Goong Ma-Moung Him-Maparn - Pool fried king prawns with cashew nut, snowpeas and mild chilli paste $18.90
Goong Pad Prik - Stir fried king prawns with sweet chilli paste, baby corn and bamboo shoots $18.90
Pad Pong Garee - Mixed seafood stir fried with curry powder, egg and coconut milk $18.90
Pla Preow Whan (Fish Fillet) - Deep fried coated with homemade sweet and sour sauce $18.90
Chilli Mussels - Half shell mussels cooked with lemon grass, chilli and fresh basil $18.90
Saute Scallops - Scallops cooked with homemade sauce served on top of steamed broccoli $18.90
Pad Khee Mao - Stir fried combination of mix seafood, beef, chicken with red wine and fresh basil served in a hot plate $19.90
Chu Chee Goong - King prawns cooked in coconut milk with red curry paste and sliced kafa lime leaves $18.90
Pla Rard Khing (Fish Fillet) - Deep fried fish with sliced ginger and soya sauce $18.90
Sweet & Sour King Prawns - King Prawns cooked with vegetables in sweet and sour sauce $18.90
Sizzling Seafood - Mixed seafood cooked with black pepper and oyster sauce served on a hot plate $19.90

Garlic Lamb - Stir-fried with garlic, pepper and soya sauce $16.90
Prik Sod Lamb - Stir-fried with sliced chilli and fresh basil $16.90
Lamb Lemon-Grass - Stir-fried with lemon grass, baby corn, bamboo shoots and homemade sauce $16.90
Lamb Ma-moung Him-Maparn - Pan fried with cashew nuts, vegetables and sweet chilli paste $17.90
Sizzling Lamb - Stir-fried lamb with black pepper and oyster sauce, served on a hot plate $17.90

Pad Puk - Steamed vegetables with oyster sauce and soya sauce $13.90
Pad Puk Narm Satay - Stir-fried mixed vegetables with soya sauce and topped with peanut sauce $13.90
Gang Puk (Red or Green) - Mixed vegetables in curry paste with coconut milk and basil $13.90
Puk Ma-Moung - Stir-fried mixed vegetables with cashew nuts and sweet chilli sauce $14.90
Pad Puk Tofu - Stir-fried mix vegetables with tofu, soy and oyster sauce $13.90

Vegetable Omelette $12.00
Chicken or Pork Omelette $12.00
Prawn or Combination Omelette $13.00

Pad Thai - Stir-fried rice noodles in homemade sauce with chicken, prawns, grounded peanuts and sliced lemon $14.90
Thai Fried Rice - Plain $10.00
Thai Fried Rice - Chicken or Pork $10.00
Thai Fried Rice - Combination $12.00
Kway Teow Khee Mao Gai - Stir fried noodles with chicken, chilli, vegetables, soya sauce and red wine $14.90
Pad See Eiw (Chicken or Pork) - Stir fried noodles with black bean sauce and vegetables $14.90
Kway Teow Pad Thai Talay - Stir fried noodles with seafood in homemade sauce, grounded peanuts and sliced lemon $15.90
Pad Thai Tofu & Vegetables - Stir fried rice noodle with tofu and vegetables $12.90
Jasmine Rice Sml $2.50/Lge $2.90

Sizzling Fish - Fish fillet cooked with grounded coriander with black pepper and oyster sauce, served in a hot plate $19.90
Chu Chee Fish - Fish fillet cooked in coconut milk, red curry paste and sliced kafa lime leaves $18.90
Chilli Fish - Fish fillet cooked with hot chilli paste, bamboo shoots with oyster sauce and soya sauce $18.90
Fish Black Bean & Ginger - Stir-fried fish fillet with ginger and black bean sauce $18.90
Duck Snowpeas - Cooked roast duck with snowpeas and oyster sauce $18.90
Red Curry Duck - Roast duck cooked with coconut milk and red curry paste $18.90
Pla Pad Cha - Stir fried fish fillets with bamboo, chilli and unique Thai spices $19.90
Moo Pad Cha - Stir fried pork with bamboo, chilli and unique Thai spices $17.90

Deep Fried Ice-cream $6.50
Deep Fried Banana w/Ice-cream $7.00
Banana Split $7.00
Sticky-Rice & Custard $6.00
Sticky-Rice & Ice-cream $6.00
Ice-cream with Thai Fruit $6.00
Ice-cream with Caramel, Chocolate or Strawberry Topping $5.50
Sticky-Rice & Mango (Depending on Season) $7.90

Latte $3.50
Mocha $3.50
Cappucino $3.50
Flat White $3.50
Espresso $3.50
Affogato $3.80
Hot Chocolate $3.50
English Breakfast $3.20
Jasmine Tea $3.20
Green Tea $3.20

Coke $3.00
Diet Coke $3.00
Sprite $3.00
Lift $3.00
Fanta $3.00
Sparkling Water $3.50
Lemon & Lime Bitter $3.50
Orange Juice $3.50
Apple Juice $3.50
Jug or Bottles of Soft Drinks $8.00

Nearby Sample Menus

Chicken Mushroom Soup $4.00
Honey King Prawn $17.80
Combination Chow Mein $14.30
Curry Beef with Fried Rice $9.00
Braised Beef with Black Bean Sauce $13.80
Honey Chicken $13.80
Braised Beef with Tomato Sauce $13.80
Fillet Steak with Black Pepper Sauce $17.30

Scotch Fillet 300gm $32.00
Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
Battered fish and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
T-Bone 350gm $30.00
Fillet Mignon 250gm $36.00
Pork Rib Eye 250gm $29.00
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00

Combination soup $5.90
Crab meat and chicken soup $5.90
Princess king prawn $17.90
Fisherman's basket Small $8.00/ Large $16.00
Braised scallops with black bean sauce $21.50
Deep fried duck with pineapple $18.50
Fried rice Small $7.00/ Large $8.50
Pineapple fritter and ice cream $5.00

Green Salad $3.50
Gyoza $8.00
Tempura $15.00
Chicken Udon $9.00
Ton Shabu Salad $9.50
Teriyaki Beef $10.50
Teriyaki Fish $10.50
Shou Bento $18.50

Salsicce Piccanti alla Griglia - Grilled Spicy Italian Sausage $16.00
Basket of Chips $7.00
Marinara - Octopus, mussels, squid, prawns, snapper, scallops, white wine and tomato $27.00
Agnelotti Spinach and Ricotta N/A
Garlic Prawns and Cream - Served with rice and vegies $30.00
Hawaiian - Tomato, cheese, ham and pineapple $17.00
Vegetariana - Tomato, cheese, eggplant, capsicum, spinach and olives $17.00
Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00