Krou Supan in South Melbourne Menu

Krou Supan in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Spiced fruit toast $8.50
    • House jam & butter
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
  • Extra egg, relish $3.00
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Denotes vegetarian, gluten friendly option available $1.00
  • DEEP FRIED PANKO CALAMARI RINGS $13.00
    • Served with tarte sauce & side salad
  • 15. SUPREME
    • Tomato, cheese, ham, prawns, capsicum, pineapple
  • Risotto Vegetarian
  • Extra Topping 50¢
  • FAMILY $21.00
  • LARGE $16.00
  • FAMILY $21.00
  • FAMILY $22.00
  • Jasmine Rice $3.00
  • Satay Chick Vermicelli $12.50
    • wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
  • Salt n Chilli Calamari $9.50
    • lightly battered calamari, salt & chilli
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Seafood Egg Scramble $17.00
    • w egg tofu
  • Clear Noodle broth $4.00
  • Five Spice Tofu $9.00
  • Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Bresaola $12.00
    • Air dried grass-fed beef
  • - Add to salumi board $12.00
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • An individual tasting plate of delicate desserts N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Strawberries $15.50
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • Hash brown, bacon , sausage or avocado $3.00
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • Eggs On Toast $8.90
    • poached,fried or Scrambled
  • with Banana $12.50
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • -Large $7.50
  • -Cheese $4.50
    • Two slices
  • Salads
  • -Sourdough $5.50
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • Egg poached, scrambled, or fried on toast $7.50
  • -Ham $5.50
  • -Large $5.60
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Steak The Lot & Pineapple $9.90
  • Snapper $5.70
  • All served with lettuce, tomato, onion and garlic sauce in a pita bread.
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Large $4.50
  • Potato Cake $1.00
  • 6 for $3.00
  • Snack Pack
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • HOUSE CURED KANGAROO $6.00
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • ADD CHORIZO $5.00
  • EGG / TOAST $3.00
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • MEREDITH GOATS FETA $4.50
  • Avocado $1.00
  • Spinach $0.80
  • Fried Onion $0.80
  • Ham & Cheese $6.30
  • Standard Salad $0.50
  • Cole Slaw $0.80
  • Semi-dried tomato $0.80
  • Ham, Avocado & Cheese $7.30
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Gluten Free Toast $5.00
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Coffin bay Oyster
  • Rubas green beans $8.00
  • Spaghettini puttanesca $10.00
  • Salmon roe (yarra valley) $12.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • Cajun flathead $30/ $35/ $25
  • Chilli crabs with mussels $60.00
Krou Supan

Krou Supan

location

Address

602 City Rd, South Melbourne, VIC, 3205, Australia

phone

Phone

0396902024

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
602 City Rd, South Melbourne, VIC, 3205, Australia
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