Krua Thai Royal Thai Cuisine in Richmond Menu

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Krua Thai Royal Thai Cuisine in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Bun Bo Nuong - rice vermicelli with grilled beef $9.00
Com Chien Thap Cam - special combination fried rice $9.50
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Ca Xao Gung - braised fish with ginger $14.90
Ca Xao Hot Dieu - braised fish with cashew nuts & vegetables $14.90
Sup Hoanh Thanh - wonton soup $5.00
Mi Tom Thit - egg noodles with prawn & pork $9.00
Cai Ro Xao Dau Hao - chinese brocolli with oyster sauce $11.90

(Chicken/Beef/Pork) Garlic Sauce $14.00
Soya Noodle - Chicken/Beef/Pork $10.00
Spicy Noodle - Prawns $12.00
Chicken Satay $8.00
Prawn Crackers $5.00
Vegetarian Curry (Red/Green/Panang) $12.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Spicy Noodle - Chicken/Beef/Pork $10.00

Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Baked honey custard pot w crumbled meringue $12.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Chicken quesadillas w spiced sour cream $14.50
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00

Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
Seafood Prawns and scallops $30.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

Asparagus with crab or chicken $6.00
Rockling fillet with garlic and spring onion (steamed) $18.00
Garlic, ginger, lemongrass and chilli sauce $14.50
Satay skewers (2) - prawn, squid $9.00
Noodles with wontons and bbq pork $9.00
Garlic, ginger, lemongrass and chilli sauce $14.50
Tran tran marinated sauce (in batter) $14.50
Choice of satay, spicy or peking sauce $14.50

Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
House-made potato cakes with white balsamic $9
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Beer battered fries with aioli $8

+ POACHED EGG $2.50
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
+POACHED EGG +$2.50
PALE ALE - A RESPECTFUL NOD TO AN AMERICAN PALE ALE, CITRUS AND STONEFRUIT AROMA $8.50