Krua Thai Two in Richmond Menu

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Krua Thai Two in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50

Ga Xao Toi - braised chicken with garlic $11.90
Gia Xao Dau Hu - fried bean curd with bean shoot $10.90
Bun Thit Nuong - rice vermicelli with grilled pork $9.00
Mue Xao Toi - braised squid with garlic $13.90
Com Chien Ga - fried rice with chicken $9.00
Hu Tieu / Mi Rau Cai - rice or egg noodles with Vegetables $9.00
Bun Bo Nuong - rice vermicelli with grilled beef $9.00
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00

Vegetarian Curry (Red/Green/Panang) $12.00
Pork Shank Recommend! $24.00
Pad Thai - Chicken/Beef/Pork $10.00
Tofu with Sweet Basil $12.00
Thai Broccoli with Crispy Pork $14.00
Red Curry Fish $28.00
BBQ (Chicken/Beef/Pork) $18.00
Garlic Soft Shell Crab $21.00

Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Roasted kipfler potato $6.50
Semolina dusted calamari w sweet chilli aioli & coriander $13.50

Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
Frijoles Negros $4.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00

With cashew nuts $17.00
With shredded pork and spring rolls $9.00
Pork $15.00
Garlic, ginger, lemongrass and chilli sauce $13.50
Tran tran marinated sauce (in batter) $14.50
Choice of black bean, curry or chilli sauce $14.50
Bean curd $5.50
Chicken, hot and sour $6.00

Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Pea and Manchego croquettes with romesco sauce $12
Prawn and chicken spring rolls with nuoc cham sauce $13
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15

PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
GRANNY’S APPLE JUICE $6.00
GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
POUR OVER $6.00
SAMPLE $8.50
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
+POACHED EGG +$5.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50