Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Mini Status Quo - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo. $7.20
Home-Style Coleslaw - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo $4.90 (side) / $ 9.90 (bowl)
Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
Protein Packed - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
Schnitz Sticks - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick. $3.70 ea
Parma & Chips - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00