Kyoto Sushi in Wollongong Menu

Delicious sushi, good service.

Nearby Sample Menus

  • Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
  • House made granola, yoghurt and berries $7
  • Range of sweets available in display including gluten/sugar/dairy free options N/A
  • Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
  • Cheese and tomato toastie on organic sourdough $6
  • + Smashed avocado $3
  • Ricotta and fig on organic sourdough $6
  • Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
  • Sizzling Mongolian Lamb $10.80
  • Salt & Spicy Chicken Wings $8.00
  • Sizzling Mussel Meat in Black Bean Sauce $10.80
  • Sizzling Beef / Chicken in XO Sauce $9.80
  • Scallop / Fish Fillet with Snow Peas $9.80
  • Chicken & Beansprout Malaysian Style $8.80
  • Combination Chow Mein $9.80
  • Sizzling Beef Black Bean Sauce $9.80
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • SPICED CAULIFLOWER $16.00
    • CANDIED WALNUTS, MINT CULTURED CREA
  • FORMAGGI E OLIV 16.00
    • PLATE OF MIXED CHEESE AND HONEY....
  • BUFFALO & PROSCIUTTO 15.00
    • BUFFALO MOZZARELLA WITH PARMA PROSCIUTTO IN A BED OF ROCKET SERVED WITH WOODFIRE BREAD STICKS....
  • RUCOLA E PARMIGGIANO 9.00
    • ROCKET, BALSAMIC VINEGAR AND FRESH PARMESAN
  • 4 FORMAGGI 19.00
    • FIOR DI LATTE, GORGONZOLA, SMOKED PROVOLA, SHAVED PARMESAN, BASIL....
  • POLIPO 20.00
    • BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY, CHERRY TOMATO....
  • INSALATA MISTA 12.50
    • MIXED ITALIAN SALAD......
  • ARANCINI 11.00
    • RISOTTO BALLS WITH BEEF AND PORK MINCE, PEAS, MOZZARELLA CHEESE, TOMATO.....
  • ARRABIATA.... 15.00
  • Juniper Crossing Chardonnay, Margaret River, WA $12
  • PRICE incl GST $94/pp
  • - Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
  • or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
  • - The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
  • Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
  • 1/4 chicken $4.50
  • Fish cocktails $0.75 or 6 for $4.00
  • Rolls $0.60
  • 1/4 chicken + chips $7.50
  • Chicken avocado $4.00 / $5.00 / $6.00
  • Steak sandwich +onion & salad $6.00
  • Crumbed fish $5.00
  • with the Lot $8.00
  • Humber cooked breakfast $18.00
    • smoked bacon free range eggs any way oven roasted tomato + smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato+ sauteed kale on sourdough
  • Almond & herb grilled chicken breast $21.00
    • w salad of quinoa pumpkin kale+lemon
  • Humber Po Boy $16.00
    • mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+ lemon
  • Quinoa & Coconut bircher muesli $13.00
    • w rhubarb strawberry +vanilla
  • Mushroom Thyme $13.00
    • 5 kinds of local mushrooms sauteed with thyme & verjuice served w fresh ricotta on sourdough
  • Flutty Buttermilk pancakes $17.00
    • bacon + maple
  • Mushroom and parmesan arancini served with spiced tomato relish $15.90
  • Garlic Bread $4.50
  • Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
  • Garlic, tomato and chilli prawns (gluten free) $16.90
  • Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
  • Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
  • Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
  • Steamed seasonal vegetables $8.00
  • - Fish $11.00
  • - Eel $5.00
  • Sushi Set Sushi and choice of one Teriyaki (Chicken, Beef or Fish) $19.00
  • - Beef Teppan $14.50
  • Tori Kara-age Marinated chicken pieces cooked in a light batter $8.00
  • - Salmon $7.00 / $12.50
  • - Assorted Sushi - Deluxe $28.00
  • Crab Claw (3) Crumbed crab meat $7.50
  • add local live lobster to any of the platters above $11.90 /100g
  • Yellowfin tuna (gf) $19.90
    • Tamari, yuzu, sesame, finger lime, daikon
  • served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Bowl of mash (v, gf) $5.90
    • Truffle oil, chives
  • Natural S $19.90/L $30.90
    • Sherry and eschalot vinaigrette
  • S=small L=large
  • Entree tasting platter for two $62.90
    • Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
  • Junee lamb nsw (gf) $39.90
    • Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
  • Lime And chili Prawn
    • w guacamole + green chili mayo
  • Balmain Bug Roll $17.00
    • poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
  • House Baked Apple Pie $13.00
    • w raspberry jam salted caramel ice cream
  • Sate Ayam $24.00
    • grilled chicken coconut+ green bean salsa on steamed rice w peanut sauce
  • Spiced Dusted Calamari $15.00
    • w grilled capsicum salsa + green chili mayo
  • Venduras
    • spiced beans guacamole + jalapeno
  • Noodle + Egg $17.00
    • w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
  • Miss Chu's Steamed Dumplings $12.00
    • Shanghai pork prawn har gau spinach tofu served w ponzu sauce
  • Lrg 19.00
  • Reg. 17.00
  • Warm Thai Beef Salad 20.00
    • Marinated beef strips, bean shoots, Asian greens, herbs, nam jim dressing
  • Lrg. 21.00
  • Crispy Pumpkin Ravioli 12.00
    • Roasted eggplant, zucchini, roma tomato, pink peppercorn, pesto
  • BBQ Layered Chicken 23.00
    • Char grilled chicken breast, crisp bacon, avocado, Swiss cheese
  • Scotch Fillet Steak - 350g 19.00
  • Mornay or Kilpatrick
  • Hamburger - Served with Chips $10.00
  • Focaccia extra $2.20
  • Wedges - Served with sour cream and sweet chilli sauce $7.80
  • Turkey Breast $4.80
  • Scottish Malt Toast (The Supreme Fruit Toast) $5.30
  • Banana Bread (toasted with butter) $4.70
  • Sun Dried Tomatoes $1.50
  • Pink Salmon $4.80
  • Little Creatures Pale Ale Battered Onion Rings $4.00
  • Ribeye on the bone 600g $42.00
    • signature dry aged in Himalayan salt 90 days 600g
  • Potato Wedges $12.00
    • with sweet chilli & sour cream
  • Seasoned Sautéed Greens $5.00
    • tossed in butter & toasted almonds
  • Black Angus Scotch Fillet $30.00
    • (Riverina, SW NSW) 350g
  • Baby Back US Pork Ribs $30.00
    • served with beer battered chips, onion rings & American slaw
  • Factory Wood Fired Platter for 2 $75.00
    • 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
  • Seasoned Baby Squid $16.00
    • with rocket salad lime & caper dressing
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Salt & Pepper Squid $10.30
  • Chicken Schnitzel $9.90
  • Chicken Snack Pack $5.20
    • 1 piece of southern baked chicken & chips
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Hot Chip Roll - w/ gravy $4.20
  • Poutine - Large chips, cheese & gravy $6.70
Kyoto Sushi

Kyoto Sushi

location

Address

212/168-218 Crown St, Wollongong NSW 2500

phone

Phone

0242285545

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
212/168-218 Crown St, Wollongong NSW 2500
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