Kyros in Ivanhoe Menu

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Kyros in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

Tortellini Rustica - Napoli sauce, leg ham, mushrooms, oregano, parmesan cheese, chilli and touch of cream $22
Arrabbita - Napoli sauce , hot salami, buffalo cheese, olives, chilli, garlic, shaved parmesan, olive oil & parsley M: $19 / L: $22
Carbonara - Paneetta, egg, parmesan, cheese, parsley $18
Mexicana - Napoli sauce, Fior di latte cheese, hot salami, spanish onions, roasted capsicums M: $16 / L: $19
Capricciosa - Napoli sauce, Fior di latte cheese, leg ham, mushrooms, olives (anchovies optional) M: $16 / L: $19
Bologanese - A rich Italian tomato sauce with minced meat $16
Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil $10 / $13
Pizza Dylan - Fior di latte cheese, cherry tomatoes, capsicum, hot salami, onion, provolone, gesto & garlic oil M: $19 / L: $22

Banquet B - Minimum for 2 people - Miso Shiru - Soya bean soup / Sushi and Seaweed Roll - Raw fish on top of vinegared rice and california roll / Tempura - Deep fried prawn, fish and vegetable in ligh $32.00 per person
Nasu Hasami Age - Deep fried eggplant stuffed with chicken mince served with ginger sauce $7.50
- Mixed Vegetables $10.00
Ten Don - Deep fried prawn and vegetables in light batter on steamed rice with dipping sauce $11.00
Katsu Don - Crumbed pork chop cooked with egg and onion served on steamed rice $10.80
Kappa Maki - Cucumber Roll $3.00
Yakiniku - Braised sliced beef in wafu sauce served with vegetables $16.50
Futo Maki - Seaweed roll with cucumber, carrot, lettuce, bean curd and yellow radish pickle $6.60

- 2 scoops $5.60
Focaccia (Garlic or Herb) Fresh crushed garlic or herbs (oregano & basil) $7.60 / $9.10 / $10.60
Bowl of Wedges Chunky cut potato wedges with special seasoning & sour cream $8.00
- S / M / L
Cappuccino $3.70
Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
Schnitzel - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden $21.10
- MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -

Chevaps - Traditional homemade skinless sausages (10 per serve) $37.00
Dessert of the Week $10.00
Porterhouse - Black Angus also known as Sirloin, aged for 4 - 6 weeks, tender & juicy $45.00
Char-Grilled Prawns - Balsamic reduction, arborio rice & walnuts (5pcs) $11.50
Coffee or Tea - Choice of Espresso Coffee or Premium Tea $4.00
Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
Chevaps - (5 pcs per serve) served with chips, salad & ice cream or sorbet for dessert $19.00
Extra Chevap (with main only) $3.00

Couscous (Regular) $3.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Spicy Red Capsicum Dip With toasted pita $4.95
1/2 Chicken $11.45
Churrasco BBQ Thigh Pieces* $9.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Seriously Large Chips / PERi-PERi Chips $7.95
Grilled Corn on the Cob (Regular) $3.95