L'Esprit On The Water in Murgon Menu

Currently there is no menu available for L'Esprit On The Water in Murgon. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Murgon below.

Nearby Sample Menus

  • Battered savs $3.30
  • Steak $10.40
  • -Medium $6.00
    • 660g
  • -Small $3.00
    • 330g
  • Whiting $3.20
  • Corn Jacks $3.25
  • Wedges $4.25
    • 330g serve
  • 1 Cod (hake) / Dory, Small chips $7.50
  • - CHICKEN PESTO ALLA GENOVESE House made pesto, chicken, a dash of cream and pine nuts -
  • KIDS PARMY & CHIPS Grilled chicken breast topped with house made Napoli, fresh basil, locally smoked ham and mozzarella. Served with beer battered chips $12.00
  • PUMPKIN RAVIOLI V Roast pumpkin and fetta ravioli served with chilli infused cream, roast capsicum and pecorino $25.00
  • SALMON GNOCCHI Served with salmon, pine nuts, Spanish onion, philly cheese and dill $24.00
  • CHICKEN Napoli, house marinated chicken, sundried tomatoes, olives, onion, mushrooms and mozzarella $23.00
  • CALZONE (PIZZA PIE) Napoli, baby spinach, ham, pesto and mozzarella $24.00
  • PEPPERONI Napoli, pepperoni and mozzarella $21.00
  • - Rosti $1.00
  • Chicken Makhani $11.90
  • Nan Garlic $3.50
  • Fish Amritsari - cooked with coconut, cream sauce & indian herbs (Reg/Large) $14.90/$21.90
  • Rogan Josh $11.90
  • Chicken Tikka Masala - cooked with sauteed garlic in creamy sauce & herbs (Reg/Large) $14.90/$21.90
  • Prawn Madras - special prawn curry with coconut cream & tamarind water with a touch of vegetables & herbs (Reg/Large) $14.90/$21.90
  • Basmati Rice (Regular/Large) $2.50/$3.50
  • Banquet for 2 people (2 curries) - vegetable samosa, butter chicken, nan or garlic nan, large rice, raita, mango chutney, pappadums & 1.25lt soft drink $52.90
  • Sweet and sour stir fry vegies (V) $14.00
    • Fresh aromatic vegetables in a tasty sweet and sour sauce, served on a bed of rice
  • 2 x Regular pastas + garlic bread roll + 2 x 375ml cans $20.00
  • -Eggs and soldiers $6.50
  • -Gravy $0.50
  • -Small $3.50
  • -Chicken & mushroom
    • Chicken, mushroom, garlic and mozzarella
  • -Ham & cheese
    • Ham topped with mozzarella
  • R=Regular, L=Large, F=Family
  • Eggs on Toast - two eggs cooked to your liking (fried, poached or scrambled) served on thick toast $7.50
  • Hollandaise Sauce $3.00
  • House Made Aioli $1.00
  • Sweet Chilli Sauce 50¢
  • Pancake Stack (3) - with maple syrup, ice-cream & cream $12.00
  • Extra Egg $2.00
  • Steak Burger - on a turkish bun, steak, mixed lettuce, bbq sauce, cheese, caramelised onion, tomato, served with a side of beer battered chips $15.00
  • Sausage (3 chipolatas) $3.50
L'Esprit On The Water

L'Esprit On The Water

location

Address

Rivage Royale Building 75 Brighton Pde, Southport, QLD, 4215, Australia

phone

Phone

0755314099

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Rivage Royale Building 75 Brighton Pde, Southport, QLD, 4215, Australia
Similar Restaurants based on Cuisines