La Belle Miette in Melbourne Menu

La Belle Miette in Melbourne has no menu available, but can choose from many other options such as Braised scallops in shell (each) or Rice paper chicken (two) from Westlake Restaurant. Crystal Jade Restaurant offers many options including Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. Yankee and Broad - way from . N Lee Bakery offers Self Preservation and Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey.

Nearby Sample Menus

  • Seafood combination steam pot
  • Chili lobster Seasonal price
    • Lobster pieces cooked with touch chili oil & spices. A delightful change
  • Ma-poo bean curd $19.80
    • Spicy, mince beef
  • Sliced lamb with dried chilli and sliced garlic $28.80
    • Sliced of lean lamb stir with dried chilli, sliced garlic, peanut
  • Diced beef fillet with honey & black pepper sauce $26.80
  • Sizzling cantonese fillet steak $23.80
    • Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
  • Fish fillets in black bean sauce
  • Chicken fillet, BBQ pork, Prawn, scallops, green vegetable, served in nest of potato straws $31.80
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Two Rolls with Miso Soup $5.00
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Miso Soup $2.00
  • Baked beans on toast $7.00
    • your choice of fried, scrambled or poached eggs
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • -plain $2.80
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • -with fresh seasonal fruit & ice cream $11.00
  • -jam $3.80
  • Eggs on toast $12.00
    • your choice of fried, scrambled or poached eggs
  • Ham, cheese and tomato $7.50
  • King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
  • Crispy fried Won Tons 5.00
  • Satay Skewer Beef or Chicken 7.80
  • King Prawns with Crispy Oats 25.00
  • Satay Chicken 16.00
  • Shredded Roast Duck Soup 6.00
  • Scallops Oyster Sauce 25.00
  • Curry King Prawns 25.00
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • With Grilled Prawns $26.00
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Calamari Fritti $17.00
    • Pineapple cut Calamari served with salad and homemade tartare sauce.
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • FOOD ALLERGIES
    • Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
  • Charcuterie 26.00
    • Rabbit terrine, salumi, wagyu bresaola, cornichons, mustard cress
  • Chocolate Martini 22.00
  • Housemade Sorbetti & Gelati Scoop 5.00
  • Char-Grilled Zucchini 12.00
    • With marinated feta, toasted almonds
  • Dessert of the Day 13.00
  • Additional 50 grms: 12.00
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
  • Chocolate Pudding (Not Available 2 Course) 17.00
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Salmon, avocado $3.50
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Till 1:30pm
  • Our traditional chef dimitra melios's home style dishes
  • Meat Platter
    • platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • TARAMA 6.00
    • homemade caviar & lemon dip
  • lamb fillet skewer $8.00
  • SPAGHETTI KOKINISTO 26.00
    • Spaghetti topped with slow cooked beef casserole in a tomato based sauce
  • KALAMARI PLATTER
    • fresh kalamari, sliced, lightly floured, seasoned and fried
  • Toast $5.00
  • Fruit Toast $5.50
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Toaster Muesli $6.50
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Fruit Salad $5.50
  • 4 rolls $6.00
  • 4. Chicken & Giblet (GF)
  • 2. Chicken Breast Fillet (GF)
  • S $11.50
  • 208. Spring Rolls & Fried Chicken $13.50
  • 502. Fried Chicken Rib (5pcs) $7.50
  • 402. Vegetables
  • 8 rolls $11.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Poppyseed Pocket $4.00
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Cha Shu ramen $13.50
    • Sliced pork and vegetables ramen in soy soup
  • Ebi $4.40
    • Cooked prawn
  • Unadon $16.50
    • Grilled Eel on rice with special sauce
  • Tempura ramen $14.80
    • Deep fried king prawns and vegetables ramen in soy soup
  • Unagi fried rice $14.50
    • Special fried rice with tasty smoked Eel
  • Unagi $5.80
    • Smoked Eel
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • -150g clams $12.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • French fries with old bay, & blue cheese sauce $9.00
La Belle Miette

La Belle Miette

location

Address

30 Hardware La, Melbourne, VIC, 3000, Australia

phone

Phone

0390244528

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 9 PM Sat 10 AM to 5 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
30 Hardware La, Melbourne, VIC, 3000, Australia
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