La Bretagne Patisserie in Rose Bay Menu

La Bretagne Patisserie in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

  • Steamed jasmine rice with peanut sauce $4.00
  • Satay chicken (4) - Fight hunger with grilled chicken skewers, marinated in aromatic thai spices. Dip in the accompanying crunchy peanut sauce and Ar jard relish for an extra kick of power $6.50
  • Beef $12.50
  • Chilli and basil sauce - Starring the amazing flavours of minced fresh chilli, sweet basil leaves, a stir-fry with assorted vegetables that is full of flavour and taste. A topping of fried basil leave N/A
  • Fish fillet $12.50
  • Chilli jam noodle - Chilli-jam, plays hard to make your noodles a fantastic session of flavours, with a party of crisp cashews and long slices of dried chilli N/A
  • Chicken $12.50
  • Green curry - A joyful celebration of spices, green chilli paste, is heightened with kaffir lime leaves, sweet basil leaves and vegetables N/A
  • PITA BREAD $1.50
  • BOWL OF PASTA $10.00
  • SCHNITZEL chicken breast fillet coated in breadcrumbs and spices served with garlic mayo sauce $22.00
  • FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
  • MIX DIP PLATE Hummos, tahini, babaganuge, salsa. served with hot pita $12.00
  • GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
  • PLAIN BEEF BURGER & CHIPS $10.00
  • 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
  • Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
  • Classic lemon tart with mascarpone $20
  • Catalina house smoked salmon, soft boiled duck egg, truffle mayonnaise and brioche $30
  • Caramelised fig with bitter caramel mousse, brik pastry and sugared pistachio $20
  • - 2003 Isole E Olena Vin Santo (Tuscany) 90mL gl $40
  • Herb crusted lamb loin, carrot purée, sautéed kipfler potato and zucchini $46
  • - 2012 Torbreck Bothie (Barossa Valley) 90mL gl $14
  • Petits fours (six pieces) $12
  • TOAST (All served with either jam, vegemite, peanut butter, orange marmalade, honey or ricotta) Your choice of Turkish pide, sourdough, rye or gluten free 1 slice $3.00 / 2 slices $5.00
  • TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
  • SMOKED SALMON STACK With cream cheese, avocado, roquette and a poached egg served on sourdough $17.90
  • Beans $3.00
  • Yoghurt $2.00
  • Avocado $3.50
  • SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti and grated parmesan $17.50
  • BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90
  • Super Food Salad - orgnaic, quinoa, marinated feta, young spinach, heirloom tomatoes, roasted seeds + green salsa $20.00
  • Mini Cheeseburgers + chips $9.00
  • Potato Mash $5.00
  • Prawn Linguine - chorizo, capers, blistered cherry tomatoes + pesto $21.00
  • Tokyo Prawn Salad - sesame, soba noodles, Asian greens, fried onions + sesame dressing $19.00
  • Onion Rings - blue cheese sauce $8.00
  • Chicken Schnitzel $14.00
  • Sirloin 200g $19.00
  • Fresh Banana / Apple Pancakes (2 Pieces) $9.50
  • Creamy Spinach (280ml) $7.50
  • Chicken Paprika $15.50
  • Plain Pancake (3 Pieces) $7.00
  • Mushroom Goulash (500ml) $14.50
  • Apricot Jam and Walnut Pancake (2 Pieces) $9.00
  • Stuffed Cabbage Rolls (2 Pieces) $15.50
  • Grilled Chicken Fillet (1 Pieces) $6.50
  • Club sandwich (bacon, cheese, chicken, tomato, lettuce, mayonnaise) $13.50
  • Greek salad $13.90
  • Wedges with sour cream and sweet chilli sauce $7.00
  • Pancake with bacon and hash brown served with maple syrup $13.90
  • Artichoke heart, mushroom, cheese $8.50
  • Thai Beef salad $15.90
  • Chicken, avocado, cheese or avocado, tomato, cheese $13.90
  • Smoked salmon salad with avocado (chef's dressing) $15.90
  • Italian Roasted Vegetables S $5.90/M $8.90/L $10.90/XL $15.90
  • Honey & Lemon Chicken - stir fried tenderloin chicken cooked with fresh vegetables in a plum sauce with honey, fresh lemon & fried Spanish onion S $8.90/M $14.90/L $18.90/XL $27.90
  • Full Tray $120.00
  • Bread rolls $1.00
  • Greek Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • Vegetarian Fried Rice - jasmine rice with egg & vegetables S $6.90/M $9.90/L $13.90/XL $16.90
  • Caesar Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • Half Tray $90.00
La Bretagne Patisserie

La Bretagne Patisserie

location

Address

15 Plumer Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293273646

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Ice Cream

features

Features

Dine in ,  Takeaway ,  Cash

Location
15 Plumer Rd, Rose Bay, NSW, 2029, Australia
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