La Cantina Restaurant & Pizzeria in Launceston Menu

La Cantina Restaurant & Pizzeria in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Italian Pizza House offers many options including 7 days a week small pizza or pasta with a 300ml can of coke and The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp. O'Keefe's Hotel includes a wide range like Garlic And Herb Cob Loaf or Salt And Pepper Squid. Single Pack - 1 large pizza, garlic bread, 1.25L Coke and Double Pack - 2 large pizza, garlic bread, 1.25L Coke from . The Pizza Pub offers Hallams Waterfront Restaurant and House Made Bread Loaf - rosemary infused balsamic.

Nearby Sample Menus

  • Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
  • Traditional Pub Meals
  • Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
  • Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
  • 400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
  • Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
  • Chips - Small / Large $3.50 / $6.00
  • Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
  • Italiano - Garlic, spinach, sundried tomato, salami, olives, fetta & mozzarella cheese Small $16.00/ Large $21.00/ Jumbo $27.00
  • 3 small pizzas $32.00
  • 2 serves pasta feast deal - (Except seafood, siscillian & atlunghi) - Take away only choice of one pasta & one pasta & one sauce served in one container $22.00
  • Garlic bread Large $4.00
  • 2 small pizzas & 1.25lt soft drink $26.00
  • All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
  • The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp N/A
  • Chicken caesar - Cheese, chicken, mushroom, onion & bacon with BBQ & caesar Small $14.00/ Large $19.00/ Jumbo $25.00
  • Garlic Cream Sauce (LG) $1.95
  • Dianne Sauce (LG) $1.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Jalapeno Jelly (LG) $1.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • NEW Garlic Aioli $1.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
  • Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
  • Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
  • Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
  • Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
  • Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
  • Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
  • Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
  • I need my greens – a bowl of fresh sautéed green vegetables $7.50
  • Vegeroony – Pumpkin, capsicum, olives, basil & fetta w rosemary $18.50
  • Firecracker -Chilli coated salami, red capsicum, fresh chilli & spring onion $18.50
  • Smoked Salmon – Capers, red onion, salad greens with sour cream & chives $15.00
  • Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
  • Fish & Chips- beer battered Trevalla with chips $15.90
  • Liqueur Coffee $12.50
  • Grills served w layered potato/leek dauphinoise w pecorino, dressed greens & your choice of: Beef jus; Dijon cream; roasted garlic curd, horseradish cream; or Mud Bar chilli paste. Addcondiment $1.5 - N/A
  • Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
  • Classic Lemon tart with double cream. $8.5
  • Mudbar frangipane tart, double cream. $9
  • Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
  • Mudbar semi-freddo, sticky orange syrup & mint sugar, strawberries, shortbread tuille. $14.5
  • Oysters - Natural (½ dozen) $20 - (dozen) $34
  • Confit leek and pea risotto - with garlic buttered white fish/salmon, prawns and scallops- pickled fennel and rocket. gf $37.5
  • Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
  • Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
  • Chicken Spring Rolls (3 pieces) - Finely diced chicken breast with cabbage, vermicelli, fragrant curry and sweet chilli dipping sauce $8.00
  • Sliced Beef - stir fried with mixed vegetables and ginger in light soy sauce $18.00
  • Add fresh egg noodles to any dish $3.00
  • Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
  • Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
  • Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
  • Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
  • Crispy skinned tasmanian salmon - panzanella salad, perino tomatoes, roast capsicum, torn crusty sourdough, garlic, basil, red onion, crispy capers $32
  • Croque monsieur - toasted vienna, ham, gruyere cheese, tomato, dijon mustard $12
  • Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
  • Freshly shucked tasmanian oysters - kilpatrick $22 / $38
  • Classic caesar salad - w / hot smoked tasmanian salmon $24
  • Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
  • Pan seared chicken breast - orange, zucchini, quinoa, labneh, crispy prosciutto $32
  • Combination Tofu Hot Pot $25.00
  • Malaysian Curried Lamb - (With Papadums and steamed rice) $20.00
  • Lemon Chicken $18.00
  • Salt & Pepper Squid $25.00
  • Combination Seafood Hot Pot $24.00
  • Small Serve Fried Rice $6.00
  • Garlic Prawns and Seasonal Vegetables $23.00
  • Beef and Cashews $18.00
  • Fresh Salmon Brown Rice Maki Roll $4.70
    • Fresh salmon fillet with avocado
  • NoNori Chicken $8.80
    • A bed of sushi rice topped with katsu and teriyaki chicken plus okonomi sauce and mayo
  • Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
    • A selection of our most popular sushi rolls cut into bite sized slices
  • Miso Chicken Sushi Sandwich $40
    • Crispy chicken with miso sauce, carrot, spinach and cucumber
  • Miso Chicken Ricepaper Roll $4.40
    • Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
  • Salmon Box $11.50
    • Sashimi, salmon nigiri, & inside out salmon rolls
  • Salt & Pepper Squid Maki Roll $4.40
    • Deep fried salt & pepper squid, avocado, and mayonnaise *Contains egg
  • Sushi Plus Box $11.60
    • Chicken, mushroom ricepaper rolls, inside out salmon roll, chicken teriyaki maki, seaweed salad maki & fresh salmon maki *Contains egg
  • Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
  • Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
  • - w. roast chicken $20.5
  • - margherita sliced roma tomato, fresh basil and bocconcini (g) $19.0
  • Soup with garlic bruschetta - (see black board) N/A
  • Classic pizzas -
  • Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
  • Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
  • Honey Prawn $13.00
  • King Prawns with Sweet & Sour Sauce (Stir-fry Deep Fried) $22.50
  • Chicken with Black Pepper Sauce $16.00
  • Combination Chow Mein $16.00
  • Beef with Black Pepper Sauce $16.00
  • Tofu with Spicy Salt $15.00
  • Beef with Black Bean Sauce $16.00
  • Beef with Rice Noodle $16.00
  • Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
  • Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
  • Churros N/A
  • Chicken / Scallops or Atlantic salmon N/A
  • Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
  • Venezuelan handmade corn pasties $4 each
  • Lasagna Beef or Vegetarian N/A
  • Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
  • Oven Roasted Chicken Sub N/A
  • Old English N/A
  • Mount Franklin Water 600ml N/A
  • Honey Mustard N/A
  • Sweet Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Veggie Delite N/A
  • BBQ N/A
La Cantina Restaurant & Pizzeria

La Cantina Restaurant & Pizzeria

location

Address

63 George St, Launceston, TAS, 7250, Australia

phone

Phone

0363316244

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
63 George St, Launceston, TAS, 7250, Australia
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