La Chaumiere Restaurant in Darwin Menu

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La Chaumiere Restaurant in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Darwin Tandoor and Two veg Dishes with Rice (Regular / Large).

Nearby Sample Menus

Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
Seasonal garden salad $8.50
Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
Salt & Pepper crocodile $18.00
- with lime and chili aioli
Corn Chips with guacamole dip $8.00
Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce

BBQ Pork served with sweet hoisin sauce $20.00
Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Crispy Pork served with plum sauce $20.00
Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
Roast Duck Half bird $20.00/Whole bird $35.00

Stir Fried Barramundi with Vegetables $35.00
Spicy Salted Calamari in Chilli Flavour (imported) $11.00
Banana Split wth Ice Cream $9.00
Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
Beef with Ginger & Shallots $27.00
Chicken with Vegetables in Oyster Sauce $27.00
Sizzling Prawns with Singapore Chilli Sauce $35.00
Sliced Beef Noodle Soup $17.00

Continental Eclairs $2.95
Chocolate Dipped Strawberries $1.5
Caramel $25.95
The Chelsea $249
Strawberry Fields Torte $30.95
Continental Profiteroles $1.95
Original Sin $38.95
Strawberry Glazed $28.95

Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
Chicken Sweet Corn $10.00
- spring onion sesame egg
BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
Crab Meat Asparagus & Egg $13.00
Ha-Gao 4 $14.00
- prawn dumplings
Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce

Mashed Potato $5.50
Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Add baked beans $2.00
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
Steak & Kidney $6.50
Snitzel ( Chicken ) $6.50
Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90

Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
Cauliflower Gratin $9
Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
Sautéed button mushroom $12
Chips, aioli, homemade tomato sauce $10
Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
Fruit Juice - Apple - Pineapple - Orange $4.5
Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49

Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95

BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
Peppercorn and Whiskey N/A
T-Bone 500g $35.95
Beer Battered Chips with sauce $7.95
Cheesy Garlic Bread $7.95
Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95

- Grilled NT barramundi, caper aioli & salad $19.5
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
Moorish scrambled eggs with chilli, feta & chorizo $17.0
Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Trio of house made dips with pita bread $17.5

VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00

Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
Money Bags $9.0
Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0

SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
SALT & PEPPER CALAMARI - dill aioli $14.00
SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
MARINATED OLIVES - rosemary, lemon, chilli $7.00
SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00

PERi-PERi Chips (Regular) $3.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
Couscous (Large) $5.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Couscous (Regular) $3.95
Coleslaw (Regular) $3.95