La Cita in Sydney Menu

ENTRÉE ENTRÉE
  • OYSTERS NATURAL - Served w/ a side of Salsa Fresca, KILPATRICK - Grilled w/ Bacon Julienne & Worcestershire Sauce HALF DOZEN $15 / DOZEN $26
  • PRAWN & OCTOPUS CEVICHE - Prawns & Octopus cured in Orange juice, Coriander & Jalapeño topped w/ Salsa Fresca Served w/ Char Grilled Bread $18
  • SALT & PEPPER CALAMARI - W/ Jalapeño Passionfruit Sauce & Chipotle Chilli Mayonnaise $15
  • SIZZLING GARLIC PRAWNS - W/ Char-grilled Bread $19
  • EMPANADAS / PASTRIES - Three Golden Pastries filled w/ Beef OR Chicken served w/ a side of Salsa Fresca $15
  • QUESADILLAS - Mozzarella & Feta Cheeses baked between two White Flour Tortillas served w/ sides of Sour Cream & Guacamole & topped w/ Salsa Fresca $13
  • NACHOS - Your Choice of Chicken - Beef - Chilli Con Carne (Meat) - Vegetables Crispy Corn Chips, Refried Beans, Mild Jalapeño Cream Cheese & Melted Cheese Topped with Guacamole, Sour Cream & S $15
  • SPICY CHORIZO SAUSAGE - W/ Salsa Roja $13
ENTREES TO SHARE ENTREES TO SHARE
  • LA CITA TAPAS PLATE - Black Olives, Feta Cheese, Roast Capsicum, Spanish Meatballs, Prawns w/Chipotle Mayonnaise, Salt & Pepper Baby Calamari, Spanish Omelette w/ Sweet Chilli Cream & Prosciut $25
  • MIXED ENTRÉE PLATE Spanish Black Olives, Feta Cheese, Roast Capsicum, Chorizo Sausage, Prawns w/ Chipotle Mayonnaise, Salt & Pepper Baby Calamari, Empanadas, Prawn & Baby Octopus Ceviche & Natu $39
MAIN COURSE - CARNE / MEAT MAIN COURSE - CARNE / MEAT
  • 300g SIRLOIN STEAK / 350g RIB EYE STEAK - 30 W/ Potato & Spinach Bake, Sautéed Seasonal Vegetables & your choice of sauce $30
  • MARINATED PORK CUTLET - Marinated in Garlic & Rosemary w/ Potato & Spinach Bake, Sautéed Seasonal Vegetables & your choice of sauce $27
  • SAUCES Chipotle Veal Jus, Mushrooms & Chipotle Chillies Salsa Roja Tomato, Onion & Chipotle Chillies Red Wine Jus Veal Jus & Red Wine -
  • FILETE A LA CITA - Grain Fed 300g Sirloin w/ Grilled Prawns, Salsa Fresca & Latin American Rice $35
  • LAMB CUTLETS - Marinated Lamb Cutlets on a bed of Grilled Eggplant, Sautéed Mushrooms, Capsicum, Zucchini, Latin American Style Rice & Chipotle Sauce $30
  • PARRILLADA PARA DOS MIXED GRILL FOR TWO Chicken Supremes marinated in Mild Piri-Piri Chillies, Grain Fed Steak, Lamb Cutlets, Roasted Pork Belly & Spicy Chorizo Sausage w/ Fries, Mixed Spanish $95
  • - Complimented with a bottle of El Origen Cabernet Sauvignon $115
MAIN COURSE - POLLO / CHICKEN MAIN COURSE - POLLO / CHICKEN
  • POLLO EN MOLE SPICY CHOCOLATE CHICKEN Chicken Supreme marinated in Mild Piri-Piri Chilli w/ Mexican style Spicy Chocolate Sauce on a bed of Latin American Style Rice, Sautéed Baby Spinach & Roa $28
  • POLLO AL DIABLO/DEVIL’S CHICKEN - Chicken Supreme marinated in mild Piri-Piri Chilli w/ Warm Creamy Potato, Mushroom & Bacon & Mild Chipotle Chilli & Mushroom Sauce $28
MAIN COURSE - MARISCOS / SEAFOOD MAIN COURSE - MARISCOS / SEAFOOD
  • OCEAN TROUT & PRAWN - Potato & Spinach Bake w/ baked slices of Ocean Trout w/ Cherry Tomato & Parmesan Chip garnish complimented w/ a Grilled Prawn wrapped in Prosciutto on a bed of Guacamole $29
  • LOBSTER SALTADO - Whole Lobster Tail medallions sautéed in Tomato & Capsicum Chilli Sauce on Latin American Style Rice w/ Seasonal Vegetables $38
  • GRILLED FISH FILLETS - Grilled Tasmanian Ocean Trout & King Fish Fillets on a bed of sautéed Asparagus, Mushrooms, Cherry Tomatoes & Baby Spinach w/ Lemon & Herb Dressing $29
  • MIXED SEAFOOD SALTADO - Kingfish, Prawns & Black Mussels sautéed in a Tomato & Capsicum Chilli Sauce served on Latin American Style Rice $30
  • PLATO DE MARISCOS PARA DOS SEAFOOD PLATTER FOR TWO Grilled King Prawns, Whole Lobster Tail baked w/ Garlic Butter, Pacific Oysters w/ Salsa Fresca, Salt & Pepper Baby Calamari w/ Passionfruit $125
MEXICAN FLAVOURS MEXICAN FLAVOURS
  • SIZZLING FAJITAS - Chicken, Beef or Vegetables w/ Capsicum, Onion & Garlic served sizzling w/ Four Warm Tortillas & sides of Refried Beans, Sour Cream & Guacamole $27
  • DOUBLE BURRITOS (2) - Choice of Chicken, Beef or Vegetables or a combination w/ Mild Jalapeño Cream Cheese, Grated Cheese & Refried Beans rolled on a Tortilla, baked & served w/ a side of Sour $18
PLATOS VEGETARIANOS  VEGETARIAN DISHES PLATOS VEGETARIANOS VEGETARIAN DISHES
  • VEGETABLE POLENTA - Baked Vegetable Polenta w/ Sautéed Baby Spinach, Wild Mushrooms & Sautéed Seasonal Vegetables & Salsa Roja $22
  • PIMENTON RELLENO STUFFED CAPSICUM - Baked Whole Capsicum stuffed w/ Sautéed Seasonal Vegetables, Latin American Rice, Salsa Roja & Grated Cheese $22
SIDE DISHES SIDE DISHES
  • PAPAS FRITAS / FRIES - Potato Chips w/ Tomato Sauce $8
  • ENSALADA MIXTA MIXED SALAD - Mixed Gourmet Lettuce, Tomato, Spanish Onion, Roast Capsicum, Feta Cheese, Spanish Black Olives & Lemon & Herb Dressing $12
  • PAPAS BRAVAS CRISPY NEW POTATOES - Crispy Potatoes & Salsa Roja $10
  • BRAVAS CHILLI CON CARNE (MEAT) - Crispy Potatoes, Chilli Con Carne (MEAT), Melted Cheese & Guacamole $12
  • CORN CHIPS & DIP SELECTION - Corn Tortilla Chips w/ Guacamole, Refried Beans & Mild Jalapeño Cream Cheese $8
  • GARLIC BREAD $8
  • CHAR-GRILLED BREAD & SALSA FRESCA - Warm Char-Grilled Bread & Side of Salsa Fresca $8
  • GARLIC & JALAPEÑO CHEESE BREAD $8
SIDES SIDES
  • - ALL $2
  • GUACAMOLE SALSA FRESCA JALAPEÑO CHILLIES REFRIED BEANS GRATED CHEESE CHIPOTLE MAYONNAISE -
  • SAUCES – Salsa Roja, Chipotle Mushroom or Red Wine Jus -

Nearby Sample Menus

  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Creamed corn, tarragon and lime butter $15
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Mizuna leaves, citrus sesame dressing $15
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Spicy Hot Snack Twister $3.75
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • So Salad $4.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Soup Of The Day $13.00
    • Homemade, Hearty Soup; Ask About Our Latest Creation
  • Choose Your Style $25.00
    • Chicken Char- Grilled
  • Mediterranean Salad $20.00
    • Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
  • Beef Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Chicken & Ribs $49.50
    • Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Lamb Cutlets $38.00
    • Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
  • Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
  • Chorizo a la Plancha - Grilled Spanish sausage $19.50
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Lemon Gelato $9.20
  • Camembert Cheese $11.50
  • Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
  • Chicken with Cashew Nuts $23.80
  • Beef and Egg Flower Chow Hor $25.80
  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
  • Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
  • Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
  • Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • SOUP OF THE DAY (ask your waiter) $17.90
  • GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
  • OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
  • FILLET OF FISH (catch of the day) $37.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • Blue Sky $50
  • Vanilla with Flower $50
  • Valentine 11 N/A
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • White Chocolate each: $2.50, dozen: $27.00
  • Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
  • Red Wine Jus $4
  • Garden Salad $6
  • 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
  • Pepper Sauce $4
  • Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
  • Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
  • Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
  • Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Spaghetti or Rice Sauce Small $9.20 / Large $16.50
  • Home made bolognaise meat topped with romano cheese N/A
  • Grilled Haloumi Cheese $13.60
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • Vegetable Soup $6.50
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • TWO COURSE $74
  • Salad of green beans with quinoa and pear $15
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • Katsu-tama Set $17.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Miso Katsu Set $16.80
  • Chicken Katsu Set $17.80
  • Sashimi & Unaju* Set $21.80
  • Kaminari Pork Set $16.80
  • Teriyaki Chicken Set $16.80
  • Chicken Katsu Curry $14.80
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Please ask our waitperson N/A
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Affogato $12.00
    • classic or macadamia
  • Lime Cheesecake $22.00
    • fresh cream
  • Freshly prepared Soup $24.00
    • changes daily
  • Strawberry jam & Devonshire Cream
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
  • Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
  • Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
  • Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
  • Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
  • Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
La Cita

La Cita

location

Address

9 Lime Street, King Street Wharf,, Sydney, NSW, 2000, Australia

phone

Phone

0292999100

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Latin American

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
9 Lime Street, King Street Wharf,, Sydney, NSW, 2000, Australia
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