MARINATED PORK CUTLET - Marinated in Garlic & Rosemary w/ Potato & Spinach Bake, Sautéed Seasonal Vegetables & your choice of sauce $27
SAUCES Chipotle Veal Jus, Mushrooms & Chipotle Chillies Salsa Roja Tomato, Onion & Chipotle Chillies Red Wine Jus Veal Jus & Red Wine -
FILETE A LA CITA - Grain Fed 300g Sirloin w/ Grilled Prawns, Salsa Fresca & Latin American Rice $35
LAMB CUTLETS - Marinated Lamb Cutlets on a bed of Grilled Eggplant, Sautéed Mushrooms, Capsicum, Zucchini, Latin American Style Rice & Chipotle Sauce $30
PARRILLADA PARA DOS MIXED GRILL FOR TWO Chicken Supremes marinated in Mild Piri-Piri Chillies, Grain Fed Steak, Lamb Cutlets, Roasted Pork Belly & Spicy Chorizo Sausage w/ Fries, Mixed Spanish $95
- Complimented with a bottle of El Origen Cabernet Sauvignon $115
MAIN COURSE - POLLO / CHICKEN
POLLO EN MOLE SPICY CHOCOLATE CHICKEN Chicken Supreme marinated in Mild Piri-Piri Chilli w/ Mexican style Spicy Chocolate Sauce on a bed of Latin American Style Rice, Sautéed Baby Spinach & Roa $28
OCEAN TROUT & PRAWN - Potato & Spinach Bake w/ baked slices of Ocean Trout w/ Cherry Tomato & Parmesan Chip garnish complimented w/ a Grilled Prawn wrapped in Prosciutto on a bed of Guacamole $29
LOBSTER SALTADO - Whole Lobster Tail medallions sautéed in Tomato & Capsicum Chilli Sauce on Latin American Style Rice w/ Seasonal Vegetables $38
GRILLED FISH FILLETS - Grilled Tasmanian Ocean Trout & King Fish Fillets on a bed of sautéed Asparagus, Mushrooms, Cherry Tomatoes & Baby Spinach w/ Lemon & Herb Dressing $29
MIXED SEAFOOD SALTADO - Kingfish, Prawns & Black Mussels sautéed in a Tomato & Capsicum Chilli Sauce served on Latin American Style Rice $30
PLATO DE MARISCOS PARA DOS SEAFOOD PLATTER FOR TWO Grilled King Prawns, Whole Lobster Tail baked w/ Garlic Butter, Pacific Oysters w/ Salsa Fresca, Salt & Pepper Baby Calamari w/ Passionfruit $125
MEXICAN FLAVOURS
SIZZLING FAJITAS - Chicken, Beef or Vegetables w/ Capsicum, Onion & Garlic served sizzling w/ Four Warm Tortillas & sides of Refried Beans, Sour Cream & Guacamole $27
DOUBLE BURRITOS (2) - Choice of Chicken, Beef or Vegetables or a combination w/ Mild Jalapeño Cream Cheese, Grated Cheese & Refried Beans rolled on a Tortilla, baked & served w/ a side of Sour $18
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
NORMANDE - Asparagus -
Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20