MARINATED PORK CUTLET - Marinated in Garlic & Rosemary w/ Potato & Spinach Bake, Sautéed Seasonal Vegetables & your choice of sauce $27
SAUCES Chipotle Veal Jus, Mushrooms & Chipotle Chillies Salsa Roja Tomato, Onion & Chipotle Chillies Red Wine Jus Veal Jus & Red Wine -
FILETE A LA CITA - Grain Fed 300g Sirloin w/ Grilled Prawns, Salsa Fresca & Latin American Rice $35
LAMB CUTLETS - Marinated Lamb Cutlets on a bed of Grilled Eggplant, Sautéed Mushrooms, Capsicum, Zucchini, Latin American Style Rice & Chipotle Sauce $30
PARRILLADA PARA DOS MIXED GRILL FOR TWO Chicken Supremes marinated in Mild Piri-Piri Chillies, Grain Fed Steak, Lamb Cutlets, Roasted Pork Belly & Spicy Chorizo Sausage w/ Fries, Mixed Spanish $95
- Complimented with a bottle of El Origen Cabernet Sauvignon $115
MAIN COURSE - POLLO / CHICKEN
POLLO EN MOLE SPICY CHOCOLATE CHICKEN Chicken Supreme marinated in Mild Piri-Piri Chilli w/ Mexican style Spicy Chocolate Sauce on a bed of Latin American Style Rice, Sautéed Baby Spinach & Roa $28
OCEAN TROUT & PRAWN - Potato & Spinach Bake w/ baked slices of Ocean Trout w/ Cherry Tomato & Parmesan Chip garnish complimented w/ a Grilled Prawn wrapped in Prosciutto on a bed of Guacamole $29
LOBSTER SALTADO - Whole Lobster Tail medallions sautéed in Tomato & Capsicum Chilli Sauce on Latin American Style Rice w/ Seasonal Vegetables $38
GRILLED FISH FILLETS - Grilled Tasmanian Ocean Trout & King Fish Fillets on a bed of sautéed Asparagus, Mushrooms, Cherry Tomatoes & Baby Spinach w/ Lemon & Herb Dressing $29
MIXED SEAFOOD SALTADO - Kingfish, Prawns & Black Mussels sautéed in a Tomato & Capsicum Chilli Sauce served on Latin American Style Rice $30
PLATO DE MARISCOS PARA DOS SEAFOOD PLATTER FOR TWO Grilled King Prawns, Whole Lobster Tail baked w/ Garlic Butter, Pacific Oysters w/ Salsa Fresca, Salt & Pepper Baby Calamari w/ Passionfruit $125
MEXICAN FLAVOURS
SIZZLING FAJITAS - Chicken, Beef or Vegetables w/ Capsicum, Onion & Garlic served sizzling w/ Four Warm Tortillas & sides of Refried Beans, Sour Cream & Guacamole $27
DOUBLE BURRITOS (2) - Choice of Chicken, Beef or Vegetables or a combination w/ Mild Jalapeño Cream Cheese, Grated Cheese & Refried Beans rolled on a Tortilla, baked & served w/ a side of Sour $18
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Prosciutto e Bufala $26.50
Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Calamari Fritti alla Napoletana $27.50
Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Sicilian Green Olives $9.80
Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Pappardelle al Tartufo $39.00
Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Bistecca Alla Fiorentina $46.00
Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Beer battered chips - Beer battered chips with aioli $9
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15