La Condesa Cantina in Fitzroy Menu

La Condesa Cantina in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

  • Mushrooms Scented with fresh herbs on toast $11.90
  • Iced coffee, iced chocolate $4.90
  • Free Range Eggs - poached, fried or scrambled on toast $9.20
  • Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
  • Daylesford Mineral Water, soft drinks $3.70
  • Breast of chicken with avocado, casalinga bread $13.40
  • Wines by the glass / Imported beers (See board) n/a
  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • Confit Duck Sliders, Relish & Pinenuts $9
  • Port Arlington Mussels, Garlic & Cream $9
  • Roasted Smoked Paprika & Garlic Nuts $9
  • Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
  • Grilled Prawn Skewers With Bacon & Red Salsa $9
  • Charcuterie Board -Lomo, Cured Pork Loin 20G $9
  • Fried Cheese & Walnut Croquettes With Quince Aioli $9
  • Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
  • Street Corn Croquette $3.00 each
  • Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
  • Napoli Chilli Mussels & Rustic Chips $23.00
  • 300g Porterhouse Grass Fed Angus, Central Victoria $29.00
  • Potato Mash $7.00
  • Founders Rübæus & Raspberry $15.00
  • Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
  • Rustic Chips $8.00
  • 400g Victorian YG T-Bone $33.00
  • 400g High Country Aged Rib Eye $36.00
  • Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
  • 300g Kilcoy Grain Fed Eye Fillet $36.00
  • Smoked salmon salad (GF) - crispy leaves, spanish onion, cherry tomatoes, avocado, lemon & dill dressing $24.90
  • Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
  • Minted pea mash $7.90
  • Brioche sliders (refer to specials board) $7.90/each $22.90/trio
  • Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
  • Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) $8.00
  • Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
  • Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
  • - (extra people) $5.00 pp
  • - (extra pita) $2.50 per serve
  • Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
  • Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
La Condesa Cantina

La Condesa Cantina

location

Address

234 Johnson St, Fitzroy, VIC, 3065, Australia

phone

Phone

0394195675

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
234 Johnson St, Fitzroy, VIC, 3065, Australia
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