La Di Da in Melbourne Menu

Small Plates Small Plates
  • Arancini Balls - Porcini mushroom, thyme and parmesan cheese served with tomato chutney $8.50
  • Chicken & Tarragon Meatballs - In a sofrito sauce served with warm bread $9.50
  • Calamari Rings - Panko crumbed served with a lime aioli $10.50
  • Roast Field Mushrooms - Braised leeks & feta cheese $8.50
  • Trio of Dips - Tzatziki, spicy capsicum & taramasalata served with warm Turkish bread $10.50
  • Potato Chips - Tomato sauce & aioli $7.50
  • Hand Cut Beer Battered Wedges - With sea salt & aioli OR Sweet chili & sour cream $8.50
  • Classic Garlic Bread $5.50
Salads Salads
  • Create Your Own!!! ADD one of the following; Cajun chicken / poached chicken, crumbed calamari / chargrilled calamari / marinated lamb fillet Add $5.50
  • Classic - Vine ripened tomatoes, cucumber, red onions & baby cos lettuce $11.50
  • Greek - Vine ripened tomatoes, cucumber, red onions, baby cos lettuce, feta cheese & olives $12.50
  • Caesar- Baby cos lettuce, bacon, croutons, parmesan cheese, anchovy and poached egg $13.50
  • Fatoush - Saffron roasted cauliflower, vine ripened tomatoes, avocado, radish, poached egg & croutons $15.00
  • Oriental Slow Cooked Beef - Served on a pickled vegetable & soba noodle salad with Asian herbs & bean shoots $17.50
Desserts Desserts
  • Sticky Date Pudding - Served with vanilla ice cream $8.50
  • New York Baked Cheesecake - Served with vanilla ice cream $8.50
  • Baci Flourless Chocolate Cake - Served with vanilla ice cream $8.50
  • Rich Chocolate Mousse - Served with vanilla ice cream $8.50
Pizzas Pizzas
  • Margherita - Fresh basil, sliced tomato & mozzarella $10.00
  • Roast Pumpkin - Pine nuts, feta & spinach $12.00
  • Vegetarian - Spinach, chargrilled red capsicum, mushrooms, feta & mozzarella $12.00
  • Salami Calabrese- Sliced tomato, Kalamata olives, fresh chili & mozzarella $14.00
  • Hawaiian - Virginia ham, pineapple & mozzarella $14.00
  • Tandoori Chicken - Chargrilled red capsicum, cherry tomatoes, spinach & mozzarella $14.00
  • Peri Peri Chicken - Chargrilled red capsicum, mozzarella & Peri Peri sauce $15.00
  • Chorizo Sausage - Saffron onions, chargrilled red capsicum, roquette, feta & mozzarella $15.00
  • Meat Lovers - Mushrooms, Virginia ham, bacon, hot salami Calabrese & mozzarella $15.00
  • Garlic Prawn - Confit cherry tomatoes, fresh chili, bocconcini & parsley $15.00
Burgers & Wraps Burgers & Wraps
  • Sirloin Burger - Roast tomato chutney, sliced tomato, pickles, lettuce, tasty cheese and mustard $17.50
  • Chicken Breast Burger - Sliced tomato, bacon, lettuce, tasty cheese and avocado cream $17.50
  • Vegetarian Burger - Chickpea & roast sweet potato patty, tomato, lettuce, tasty cheese and harissa yoghurt $17.50
  • Grilled Lamb Souvlaki Wrap - Tomato, lettuce, red onion, aioli and tzatziki $15.00
  • Grilled Chicken Tenderloin Wrap - Tomato, lettuce, avocado salsa and aioli $15.00
  • Barramundi Fillet Wrap - Black beans, tomato salsa and avocado cream $16.50
Kids Only Menu Kids Only Menu
  • Fish & Chips $7.50
  • Pizza $7.50
  • Schnitzel & Chips $7.50
Grill Grill
  • Grain Fed Rib Eye 300Gr - Celeriac mash, kipfler potatoes, Dutch carrots and veal jus $29.50
  • Grain Fed Sirloin Sirloin Steak 250Gr - Served with garden salad & chips. Choose: caper butter, peppercorn or mushroom sauce $22.50
  • Grain Fed Sirloin Steak 250gr - Add mashed potato & steamed seasonal vegetables $2.50
  • Scotch Fillet 250Gr - Potato rosti, veal jus and a roquette salad $25.00
  • Chargrilled Morrocan Chicken Breast - On sweet potato mash served with tossed green beans, feta & pine nuts $19.50
  • Barramundi Fillet- Steamed in a banana leaf with a Balinese curry rub served with jasmine rice $19.50
Classics Classics
  • Thai Green Chicken Curry - Served with jasmine rice, bean shoots & prawn crackers *does not come with salad and chips $15.50
  • Chicken Breast Parmigiana - Butterflied and freshly crumbed in house topped with Virginia ham, Napoli sauce and mozzarella $17.50
  • Chicken Breast Schnitzel - Butterflied and freshly crumbed in house  served with garlic aioli $15.50
  • Flathead Fillets - Tempura battered fish & chips served with tartare sauce $19.50
  • Calamari Rings - Panko crumbed served with a lime aioli $19.50
Pastas Pastas
  • Tiger Prawn Linguini - Tossed with fresh chili, olive oil, garlic, peas & parsley $18.00
  • Veal Tortellini - With a tomato, mushroom & spinach ragout $17.00
  • Risotto Milanese - Angel hair chili, golden shallots, tomato dice, peas & finished with mascarpone $15.50
  • Risotto Salsiccia - Pork & fennel sausage with gremolata $17.50
  • Risotto Pollo Di Funghi - Roast field mushrooms, poached chicken, cherry tomatoes, spinach and a dash of Napoli $17.50

Nearby Sample Menus

  • Satay beef with rice $7.50
  • Curry laksa $7.50
  • Pork omelette $7.50
  • Garlic prawn & veg with rice $11.00
  • Special fried rice $6.00
  • Seafood noodle soup $7.50
  • Mixed vegetables & tofu $7.50
  • Beef & veg $7.50
  • 131. Pork in Batter Sweet & Sour Sauce $24.00
  • 113. Stewed Duck in Buddha Style $22.00
  • 69. Jelly Fish with Special Sauce $18.00
  • 8. Beef with Bitter Melon on Rice $12.00
  • 16. Lemon Chicken Fried Rice $12.00
  • 103. Satay Chicken $22.00
  • 96. Crocodile Meat With X.O. Chilli Sauce $28.00
  • 101. Chicken with Vegetables $22.00
  • Spicy mud crab tower $39.80
  • Spicy mud crab tower $39.80
  • Sichuan boiled fish fillets $28.00
  • Stir-fried green beans $18.80
  • Cumin pork $24.80
  • Xiao long bao $9.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • M $42.50
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 32. Spicy chicken $17.50
    • Chicken marinated in sweet chili sauce with vegetable
  • 18. Whato family chicken - Spicy $32.00
    • Deep fried boneless chicken with sweet chili sauce and spring onion
  • 30. Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Small $22.90
  • BEEF
  • Main $40.00
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Fresh seasonal fruit salad $6.80
  • Big breakfast $16.00
    • Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • -Jam $3.80
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • -Cream cheese $3.80
  • Steak sandwich $12.00
    • scotch fillet steak, lettuce, tomato, onion and fries
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • House made cakes, muffins & desserts daily specials N/A
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Prawn Udon $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • All comes with rice & vegetable
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Teriyaki Chicken Rice $10.00
  • Beef Rice $11.00
  • $12.50
  • Teriyaki Chicken Udon $10.00
  • FRESH SQUEEZED JUICE OF THE DAY $6.00
  • Nutella
  • HOT DRINKS includes Coffee, Tea OR Hot Chocolate
  • Delicious mouth watering baguettes made fresh for you*
  • Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
  • Smoked salmon, cream cheese, capers & Spanish onion on rocket $7.00
  • Grilled seasonal vegetables with feta $7.00
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • Prosciutto, Smoked Salmon $2.50
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • Potato salad with mayo and pickles
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • Jumbo $4.00
  • Regular $4.95
  • Jumbo $7.95
  • 200g Meats
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Regular $4.95
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • - Crisp whole baby snapper, tamarind, lime -
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • CREAM CHEESE
  • HAM, CHEESE, TOMATO 6.90
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • VEGEMITE
La Di Da

La Di Da

location

Address

577 Ltl Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396707680

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
577 Ltl Bourke St, Melbourne, VIC, 3000, Australia