La Di Da in Melbourne Menu

Small Plates Small Plates
  • Arancini Balls - Porcini mushroom, thyme and parmesan cheese served with tomato chutney $8.50
  • Chicken & Tarragon Meatballs - In a sofrito sauce served with warm bread $9.50
  • Calamari Rings - Panko crumbed served with a lime aioli $10.50
  • Roast Field Mushrooms - Braised leeks & feta cheese $8.50
  • Trio of Dips - Tzatziki, spicy capsicum & taramasalata served with warm Turkish bread $10.50
  • Potato Chips - Tomato sauce & aioli $7.50
  • Hand Cut Beer Battered Wedges - With sea salt & aioli OR Sweet chili & sour cream $8.50
  • Classic Garlic Bread $5.50
Salads Salads
  • Create Your Own!!! ADD one of the following; Cajun chicken / poached chicken, crumbed calamari / chargrilled calamari / marinated lamb fillet Add $5.50
  • Classic - Vine ripened tomatoes, cucumber, red onions & baby cos lettuce $11.50
  • Greek - Vine ripened tomatoes, cucumber, red onions, baby cos lettuce, feta cheese & olives $12.50
  • Caesar- Baby cos lettuce, bacon, croutons, parmesan cheese, anchovy and poached egg $13.50
  • Fatoush - Saffron roasted cauliflower, vine ripened tomatoes, avocado, radish, poached egg & croutons $15.00
  • Oriental Slow Cooked Beef - Served on a pickled vegetable & soba noodle salad with Asian herbs & bean shoots $17.50
Desserts Desserts
  • Sticky Date Pudding - Served with vanilla ice cream $8.50
  • New York Baked Cheesecake - Served with vanilla ice cream $8.50
  • Baci Flourless Chocolate Cake - Served with vanilla ice cream $8.50
  • Rich Chocolate Mousse - Served with vanilla ice cream $8.50
Pizzas Pizzas
  • Margherita - Fresh basil, sliced tomato & mozzarella $10.00
  • Roast Pumpkin - Pine nuts, feta & spinach $12.00
  • Vegetarian - Spinach, chargrilled red capsicum, mushrooms, feta & mozzarella $12.00
  • Salami Calabrese- Sliced tomato, Kalamata olives, fresh chili & mozzarella $14.00
  • Hawaiian - Virginia ham, pineapple & mozzarella $14.00
  • Tandoori Chicken - Chargrilled red capsicum, cherry tomatoes, spinach & mozzarella $14.00
  • Peri Peri Chicken - Chargrilled red capsicum, mozzarella & Peri Peri sauce $15.00
  • Chorizo Sausage - Saffron onions, chargrilled red capsicum, roquette, feta & mozzarella $15.00
  • Meat Lovers - Mushrooms, Virginia ham, bacon, hot salami Calabrese & mozzarella $15.00
  • Garlic Prawn - Confit cherry tomatoes, fresh chili, bocconcini & parsley $15.00
Burgers & Wraps Burgers & Wraps
  • Sirloin Burger - Roast tomato chutney, sliced tomato, pickles, lettuce, tasty cheese and mustard $17.50
  • Chicken Breast Burger - Sliced tomato, bacon, lettuce, tasty cheese and avocado cream $17.50
  • Vegetarian Burger - Chickpea & roast sweet potato patty, tomato, lettuce, tasty cheese and harissa yoghurt $17.50
  • Grilled Lamb Souvlaki Wrap - Tomato, lettuce, red onion, aioli and tzatziki $15.00
  • Grilled Chicken Tenderloin Wrap - Tomato, lettuce, avocado salsa and aioli $15.00
  • Barramundi Fillet Wrap - Black beans, tomato salsa and avocado cream $16.50
Kids Only Menu Kids Only Menu
  • Fish & Chips $7.50
  • Pizza $7.50
  • Schnitzel & Chips $7.50
Grill Grill
  • Grain Fed Rib Eye 300Gr - Celeriac mash, kipfler potatoes, Dutch carrots and veal jus $29.50
  • Grain Fed Sirloin Sirloin Steak 250Gr - Served with garden salad & chips. Choose: caper butter, peppercorn or mushroom sauce $22.50
  • Grain Fed Sirloin Steak 250gr - Add mashed potato & steamed seasonal vegetables $2.50
  • Scotch Fillet 250Gr - Potato rosti, veal jus and a roquette salad $25.00
  • Chargrilled Morrocan Chicken Breast - On sweet potato mash served with tossed green beans, feta & pine nuts $19.50
  • Barramundi Fillet- Steamed in a banana leaf with a Balinese curry rub served with jasmine rice $19.50
Classics Classics
  • Thai Green Chicken Curry - Served with jasmine rice, bean shoots & prawn crackers *does not come with salad and chips $15.50
  • Chicken Breast Parmigiana - Butterflied and freshly crumbed in house topped with Virginia ham, Napoli sauce and mozzarella $17.50
  • Chicken Breast Schnitzel - Butterflied and freshly crumbed in house  served with garlic aioli $15.50
  • Flathead Fillets - Tempura battered fish & chips served with tartare sauce $19.50
  • Calamari Rings - Panko crumbed served with a lime aioli $19.50
Pastas Pastas
  • Tiger Prawn Linguini - Tossed with fresh chili, olive oil, garlic, peas & parsley $18.00
  • Veal Tortellini - With a tomato, mushroom & spinach ragout $17.00
  • Risotto Milanese - Angel hair chili, golden shallots, tomato dice, peas & finished with mascarpone $15.50
  • Risotto Salsiccia - Pork & fennel sausage with gremolata $17.50
  • Risotto Pollo Di Funghi - Roast field mushrooms, poached chicken, cherry tomatoes, spinach and a dash of Napoli $17.50

Nearby Sample Menus

  • 49. Stir Fried with Sweet B.B.Q. Pork $18.00
  • 169. Scallops with Ginger & Shallot $33.00
  • 70. Prawn Crackers $3.50
  • 109. Sweet & Sour Chicken $22.00
  • 1. Roast Duck on Rice $12.00
  • 153. Szechuan Calamari $22.00
  • 112. West Lake Duck $22.00
  • 27. Seafood Congee $18.00
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • 7 PLATES 68 Per Person
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • Lobster hot pot Market price
  • Fresh oyster $10.00
  • Spring roll
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • Fried spicy octopus with thin noodle $20.00
  • Cold spicy noodle with fresh raw fish $16.00
  • Duck BBQ $18.00
  • All you can eat $28.00 P/p
  • OX Tendon $2.50
  • Quail egg
  • Delicious curry $2.20
  • Spiced gizzard
  • BBQ Pork skin $1.80
  • OX Tongue $2.50
  • Pork skin
  • BBQ Garlic $2.00
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • -Pumpkin
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • -Buffalo mozzarella
  • -Housemade rosti $3.00
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • Small $22.90
  • M $42.50
  • COMPLIMENTARY SIDE DISHES
  • Spring Onion & Ox tongue
  • Soy Beef Bulgogi (250g)
  • Main $35.00
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • FUTOMAKI $9.50
    • (Vegetarian of pickles and egg on seaweed rice roll)
  • CALIFORNIA ROLL $9.80
  • (S)$16.80
  • KAKI FRY $15.50
    • (Deep fried oyster)
  • EDOYA BENTO $23.80
    • (Variety food served in traditional dinner box)
  • 20. VEGETABLE UDON SET $14.80
    • Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
  • HOTATE YAKI $16.50
    • (Fried scallop in garlic butter sauce)
  • Weekend Only
  • Cholle Bathure $10.90
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Rasmalal $2.90
  • Kheer / Gulab Jamun $2.50
  • Pickle $0.50
    • Sweet Mango Chutney
  • Jalebi $2.50
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • Gluten free muesli with fresh fruit and yoghurt $7.80
  • Bacon, avocado, tomato, cheese and lettuce $8.50
  • Chicken parmigiana $13.00
    • homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
  • Natural muesli with fresh fruit and yoghurt $7.80
    • just right also available
  • Greek omelette $13.00
    • feta, capsicum, tomato, red onion, oregano and toast
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • Gourmet pies with salad $8.50
    • beef and burgundy or chicken
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Pork belly (GF) $32.00
    • Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
  • -Chicken $25.00
  • 300g Porterhouse $37.00
  • GF option
    • Available on request
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Pesce del giorno market price
  • Secondi
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Colazione
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • 38.00 large
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Seasonal Fruit Salad $8.50
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Dwaeji Gukbap $16.00
    • Mixture of pork in soup with rice
  • Beef Bibimbap
    • Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
  • Sizzling Chicken $12.00
    • Rice with chicken and vegetables on sizzling pot
  • - Hot and Sweet Chilli
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • Pancake [Kimchi / Seafood] $14.00/$15.00
    • Korean style pancake with either Kimchi or Seafood
  • - Garlic and Soy
  • - Mandu $3.00
  • Asahi Soft shell crab $19.80
    • Asahi battered Soft shell crab w/ Spicy Mayo
  • Kaiso Salada $18.80
    • Japanese seaweed salad
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • Tobiko Salada $15.80
    • Japanese flying fish roe with mix green salad
  • Tempura Bento Set $22.80
    • Prawn, fish and vege tempura, Sashimi Side, Salad, Miso & Rice
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • Yakitori $16.80
    • chicken pieces and spring onions on skewers glazed with soy mirin
  • Small $18.80
La Di Da

La Di Da

location

Address

577 Ltl Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396707680

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
577 Ltl Bourke St, Melbourne, VIC, 3000, Australia