La Dolce Vita in Gawler Menu

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PIZZA BIANCA Pizza bread brushed with garlic and olive oil (V) $12.9
BRUSCHETTA Two pieces of toasted ciabatta bread topped with diced tomato, garlic and basil (V) $8.50
GARLIC BREAD Toasted ciabatta bread with garlic butter and fresh parsley (V) $6.50
TRIO OF ITALIAN DIPS with toasted ciabatta bread $12.9

CAESAR Cos lettuce, bacon, croutons and parmesan cheese topped with anchovies and a traditional dressing $17.90
- With grilled chicken breast (H) or smoked salmon $19.90
INSALATA DI SALMONE E AVOCADO Smoked salmon and avocado with mixed lettuce, cherry tomatoes and onion with an olive oil and lemon dressing (GF) $19.50
INSALATA DI BUFALA Buffalo mozzarella salad with mixed leaves, mint, pear and prosciutto (GF) $17.90
MEDITERRANEA Fetta cheese, olives, tomato and cucumber tossed with mixed lettuce and spanish onions with a balsamic dressing (GF, V) $14.90
- With grilled chicken breast (GF, H) $17.90
ROAST VEGETABLE SALAD Roast vegetable and rocket salad with red wine vinaigrette and goat’s cheese (GF, V) $14.90

- (All served with fries) -
POLPETTE ALLA PUTANESCA Spicy meatballs with a roasted tomato sauce topped with caramelized onion on Turkish $12.90
MEDITERRANEAN Prosciutto, roast capsicum, rocket, tomato, red onion, manchego cheese and quince aioli on sourdough $12.90
LA DOLCE VITA BURGER Grilled chicken breast with chilli, aioli, swiss cheese, lettuce, tomato and onion on Turkish bread (H) $14.90
GRILLED CHICKEN WRAP Grilled chicken tenderloins marinated in lemon pepper with lettuce, tomato, mayo and seeded mustard (H) $13.90
ITALIAN STEAK SANDWICH Steak sandwich on sourdough with capsicum and chili jam, tomato and rocket $16.90
TACCHINO Turkey, bacon, tomato, lettuce, cranberry sauce and swiss cheese on turkish bread $12.90
POLLO Grilled chicken breast, swiss cheese, avocado, aioli and rocket on sourdough bread (H) $12.90
CLUB SANDWICH Triple layered sandwich with egg, bacon, turkey, lettuce, tomato and mayonnaise $14.90

ANTIPASTO TRADIZIONALE Prosciutto, salami, buffalo mozzarella, balsamic onions, Roman artichokes, olives and toasted ciabatta $18.90
CALAMARI FRITTI Calamari rings dusted in flour and flash fried, served with tartare sauce and fries $16.90
ZUPPA DI COZZE Mussels in a tomato, parsley, saffron and chilli broth served with garlic bruschetta $18.90
GAMBERI ALLA GRIGLIA King prawns in olive oil, garlic, chilli and napoli sauce served in a sizzling pot with crusty bread $19.50
SALMONE AFFUMICATO Smoked Tasmanian salmon topped with baby capers and Spanish onion drizzled with a fresh lemon juice and olive oil dressing (GF) $19.50
POLLO PICCANTE Pan fried sliced chicken breast tossed with onion, capsicum and sweet chilli on a bed of lettuce (H, GF) $18.90

- ENTREE / MAIN
FETTUCCINE CON POLLO Fettuccine pasta tossed with chicken, spinach and semi-dried tomatoes, finished in a light cream sauce (H) $16.90 / $25.00
PENNONI ALLA BOLOGNESE Large tubed pasta with a traditional Italian Bolognese sauce topped with roman pecorino $15.90 / $24.00
SPAGHETTI PRIMAVERA Spaghetti tossed with eggplant, roast capsicum and mushrooms in a garlic, basil and tomato sauce (V) $14.90 / $22.00
TORTELLINI ALFREDO Veal filled tortellini tossed with pancetta and fresh mushrooms in a cream and parmesan cheese sauce $14.90 / $23.00
RAVIOLI CON GRANCHIO Home made large pillows of pasta filled with lemon scented spanner crab meat, tossed with spinach and cherry tomatoes, white wine, garlic and olive oil N/A / $29.00
SPAGHETTI ALLA MARINARA Spaghetti tossed with prawns, calamari, octopus, mussels and Moreton Bay bug in a tomato, basil and garlic sauce N/A / $32.00
FETTUCINE CON POLPETTE Fettucine pasta served with traditional Italian style beef meatballs in a rich tomato and basil sauce N/A / $24.00
RISOTTO PESCATORE Risotto with diced prawns, garlic, fresh fish of the day and Moreton Bay Bug in a light cream and basil sauce (GF) N/A / $32.00

MARGHERITA Tomato base, buffalo mozzarella, fresh basil and extra virgin olive oil (V) $21.00
PROSCIUTTO Tomato base, mozzarella, fresh prosciutto and extra virgin olive oil $22.00
VEGETARIAN Tomato base, mozzarella, spanish onion, roast capsicum, mushrooms and artichokes (V) $21.00
CAPRICCIOSA Tomato base, mozzarella, ham, artichokes, mushrooms and black olives $23.00
GAMBERI Olive oil, garlic, chilli and parsley base with mozzarella, diced prawns, topped with a fresh tomato bruschetta mix $24.00
PEPPERONI Tomato base, mozzarella, pepperoni, onion and black olives $22.00
FUNGHI Buffalo mozzarella base, wild and mixed mushrooms topped with truffle oil and thyme (V) $23.00
CARNEVALE Tomato base, mozzarella, smoked ham, sausage and spicy salami $23.00
POLLO Tomato base, mozzarella, shredded chicken, onion and baby broccolini $23.00
PICCANTE Tomato base, mozzarella, spicy salami, roasted capsicum, anchovies and chilli $22.00

BEEF TOURNEDOS Two medallions of eye fillet, served with potato mash, green beans, balsamic onion, porcini mushrooms and red wine jus $38.00
PESCE SPADA ALLA GRIGLIA Grilled swordfish in an olive, caper and fresh tomato and basil sauce served on potato mash with spinach (GF) $36.90
SALTIMBOCCA ALLA ROMANA Pan fried veal topped with prosciutto and pecorino, served with roasted vegetables (GF) $34.90
SALMONE AL LIMONE Pan fried Atlantic Salmon served with spinach, potato mash, cherry tomatoes and a lemon butter sauce (GF) $36.90
POLLO ALLA DIAVOLA Pan fried chicken breast with olive oil, chilli, garlic, fresh herbs, white wine and tomato served with potato mash and spinach (GF, H) $29.00

SEASONAL VEGETABLES Panache of mixed roasted vegetables (GF, V) $9.90
FRIES Basket of fries served with aioli (V) $8.90
INSALATA ITALIANA VERDE Mixed lettuce with cucumber and extra virgin olive oil (GF, V) $9.50
GREEN BEANS Green beans with garlic, butter and truffle oil (GF) $9.50

Nearby Sample Menus

SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90
FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90

Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95

Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Sauce - Tomato N/A
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Grilled Strip Salad $7.95
Original Recipe Burger $5.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95

Pulled Pork Roll - Pulled pork, house made coleslaw, melted cheese, aioli & steak house chips $13.90
300gm CAAB Black Angus Rump $17.90
1000gm 1824 Premium Tomahawk $59.90
Soup of the Day - Varied using seasonal market produce $6.90
Vegi Patch - Tomato sauce, Spanish onion, fresh tomato, roasted pumpkin, capsicum, spinach, fetta & rocket $14.90
Caesar Salad - Add Grilled beef $3.00
Steak house chips - with house made aioli $7.50
Bangers & Mash - Low-fat sausage served with Mash potato & gravy $8.90

Pavlova Dressed $28.95
Strawberry $25.95
Continental Apple Cake $26.95
The Chelsea $249
Jamaican Chocolate $26.95
White Gold Mudcake $28.95
Lemon Meringue $26.95
Continental Profiteroles $1.95

Steak & kidney pie $12.70
SAUCES extra - Mushroom, Pepper, Dianne, Kilpatrick, Satay, Bearnaise, Garlic Cream $2.50
GRILLED chicken FILLET asparagus $15.70
KIDS MEALS -
BEEF schnitzel $13.70
Fish & chip $9.70
- Salt ‘n’ Pepper Calamari & Chips $5.80
CHICKEN SCHNITZEL PARMIGIANNA $17.70

Super Risotto - (vegetable /with chicken) Feeling a little less than super? Then this pearl barley risotto with seasonal vegetable should be just the thing to get the spring back. $18.00 / $20.00
Mrs F’s Wagyu Burger 200 gram minced Wagyu beef pattie with vintage cheddar cheese, Barossa bacon, Mrs F’s chutney, aioli, fresh salad on a custom baked toasted brioche roll. Complemented with onion r $19.50
Pear and rocket salad. $8.00
Coaster Chicken Burger Free range chicken breast burger that is served with Barossa Brie, Barossa bacon and mustard aoili. Pedal hard then tuck into a bit of poultry goodness. Onion rings on the side $19.50
Affogato Grande A generous scoop of Golden North vanilla ice cream is served with an espresso shot of Barossa roasted coffee and a shot of Frangelico on the side $16.00
Black pepper and thyme jus $2.50
Mudflap Brownie V2.0 Our brownie has taken a twist where we see the chocolate wonderment deep fried and served with caramel and chocolate dipping sauces. $15.00
Alive, Alive-O! DF GF (without bread) A bed of mussels are broiled in a coconut broth with chilli, bean shoots, coriander, and spring onions. The result is then served with crusty bread. $28.00

Spaghetti With Bolognese Sauce $9.90
- With Tropical Fruit Box $6.50
- Berry $8.00
Combination Ribs and Chicken Wings -
Fruit Box (Each) -
The Lot Bolognese sauce, ham, pineapple, mushroom, onion, capsicum, bacon, topped with sour cream and mozzarella cheese $8.90
Vegetarian Tomato, cheese, mushroom, pineapple, onion, capsicum, olives and herbs Small $8.90 / Large $11.90 / Family $16.90
- With Tropical Fruit Box $6.50

Ned Kelly $4.95
Kitchner Bun $3.80
Custard Eclair $4.00
Chocolate Donuts $3.50
Kidney $4.60
Vegetarian Salad Packs $10.00
Apple / Cinnamon $4.95
Curry $4.60

Big Breakfast - rind-less bacon, two eggs, pork sausage, hash brown, grilled tomato, mushrooms, beans with white or grain toast n/a
Muffins n/a
Soup of the Day (Butter, Cheese and Sour Cream) - served with thick cut bread (ask our friendly staff) n/a
Pancakes - 2 pancakes with lemon and sugar or maple syrup and cream n/a
Cheesecake n/a
Meat Pie - homemade filling with puff pastry n/a
Wedges - served with sour cream and sweet chilli sauce n/a
Caesar Salad - cos lettuce, cherry tomato, red onion, parmesan cheese, bacon, egg topped with homemade dressing n/a

ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the N/A
CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! N/A
FOCACCIA AL COTTO Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Cibo Al Cotto Focaccia is an Italian ham, cheese, tomato toasted sandwich made with free range leg ham, Swiss chees N/A
PANE DI CIOCCOLATA Pane Di Cioccolata is Italian for ‘chocolate bread’ otherwise known as our chocolate croissant. A Danish is an Italian pastry, and is traditionally the first Italian choice for brea N/A
PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known N/A
DANESE CREMA E SULTANA Danese crema e sultana is Italian for ‘custard and sultana Danish’. This Danish is shaped like a scroll, baked with thin layer of custard and sultanas. A Danish is an Italian pa N/A
CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique N/A

Thousand Island N/A
Meatball N/A
Multigrain N/A
Italian B.M.T. N/A
Turkey N/A
Chicken Classic N/A
Italian Herbs & Cheese N/A
BBQ N/A

Soup of the Day - wait staff will advise $10.00
Balinese Coconut Seafood Curry of Flat Head, Prawns and Mussels, Choy Sum, Bean Sprouts, Crispy Shallots and Fragrant Rice $30.00
Glazed Mixed Nuts with smoked paprika and salt flakes $7.00
Mushroom and Parmesan Arancini with Cashew Nut Pesto $13.00
Housemade Bread with Kangaroo Paw Olive Oil, pecorino and chilli dipping oil - for 2 $6.00
Prime Fillet Steak with Braised Rosemary Mushrooms and Onions with Red Wine Butter $34.50
Baked Ricotta and Roast Capsicum Cake with Confit Tomatoes, Rocket, Pinenut and Red Onion Salad and Vin Cotta $18.50
Prawns Simmered in Creamy Roast Garlic and Sauv Blanc Sauce with Blistered Cherry Tomatoes and Wilted Baby Spinach, on Risotto Cakes $18.50 / $28.50