La Firma in South Melbourne Menu

La Firma in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Croque madame $15.50
    • Add a fried egg
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Chilli Prawn Fried Noodle $16.50
    • w XO crumbs
  • Miso Soup $3.50
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Sesame Broccoli Salad $3.50
  • Chicken Spring Roll $8.50
    • chilli vinegar sauce, lettuce shred
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Earl Grey Tea Panacotta $9.50
    • w Black Sesame Ice cream
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Csabai Salami $12.00
    • Paprika, garlic, spicy
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Baked quince, almond custard $14.00
  • - Add to salumi board $15.00
  • Pork Neck $12.00
    • Smoked
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • Banana $13.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • with Strawberries $12.50
  • Eggs On Toast $8.90
    • poached,fried or Scrambled
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • Strawberries $15.50
  • Smoked salmon $4.00
  • Poached eggs on toast with grilled ham, cheese & tomato $9.00
  • -Turkey $6.00
  • Focaccias and wraps $9.50
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • -Cheese $4.50
    • Two slices
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Homemade Pie of the Day w/ salad & relish $16
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Barramundi $5.70
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • ($1 extra for rolls)
  • The Lot Prime Burger $8.40
  • Corn Jack $2.70
  • Large $4.50
  • Pineapple Fritter $2.00
  • Egg & Bacon $4.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Penfolds Grandfather Port $18.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Shoestring fries $8.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Chambers Rutherglen Muscat $8.50
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • w/ Chicken or Beef $11.00
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • B.T Fish & Chips $28.00
    • coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
  • Slow Cooked Pork & Veal Meatballs $17.00
    • potato & herb puree rocket parmesan crumb & truffle oil
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • 250gm Grass Fed Eye fillet $39.00
  • Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
  • Goats Cheese Caramelized Onion & Almond $28.00
    • filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • EGGS YOUR WAY ON TOAST $11.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • ADD SPANISH JAMON $5.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • Chicken & Avocado $7.00
  • Chicken Kebab Salad $7.90
  • Grilled Pork $7.50
  • Chicken Kebab $7.90
  • Chicken Breast $7.50
  • Pork Meatballs $7.20
  • Salami Salad $6.90
  • Turkey Delight $8.70
    • Turkey, avocado, cheese, spinach, chutney
  • -English $6.00
  • Continental sausages $3.80
  • Extra toast $2.50
  • Poached chicken Sandwich $14.90
    • Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • Vietnamese chicken & mint salad $16.9 / $18.9
    • A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Gluten Free Toast $5.00
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Rocket & Parmesan Salad $8.00
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
La Firma

La Firma

location

Address

354 Clarendon St, South Melbourne VIC 3205

phone

Phone

0396991919

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
354 Clarendon St, South Melbourne VIC 3205
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