La Lola in Nedlands Menu

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La Lola in Nedlands has no menu available, but can choose from many other options such as SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton or RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce from Chez Pierre. La Galette De France offers many options including Croissant and Chocolate Croissant. Elixir Coffee Specialists includes a wide range like Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans or Coffee, Filter, V60, Hot chocolates.

Nearby Sample Menus

PAIN - Fresh baked Baguette served with French butter $4.00/person
HENNESSY XO COGNAC $33.00
GALWAY PIPE PORT $10.00
SALADE DU JARDIN - Garden Salad $9.50
COUPE GLACÉE - Selection of Ice cream and Sorbet, served with crème de Cassis marinated berries & fresh cream $16.00
FRITE - French Fries $9.00
ROQUEFORT PAPILLON $15.00
DÉLICE AU CITRON - Lemon Short crust pastry, topped with a fresh lemon mousse, lemon curd, strawberry jelly, coulis, popping sugar finished with meringue & summer fruits $16.00

Danish - Apricot or cherry $4.00
Kringle Large $15.00
Large Quiche 8'' - serves 6-8 $30.00
Clafouti $4.80
Lemon Tart - 8'' (serves 6-8) $28.00
Square Loaf $6.00
Friand - raspberry, blueberry or chocolate and hazelnut $4.50
Tropezienne Tart - 8'' (serves 6-8) $32.00

Steak sandwich with rocket, tomato, garlic crème & balsamic onion N/A
Coffee, Filter, V60, Hot chocolates N/A
Toast (Organic Sourdough, Wholemeal, GF or Fruit & Nut Loaf) with preserves N/A
Cold brews N/A
Iced coffees, Iced Mochas, Iced Chocolates N/A
Pesto Bruschetta with avocado, tomato & feta N/A
House Granola with mixed berry compote & greek style yoghurt N/A
Tomato, Basil, Olives, baby bocconcini, parsley & cucumber salad N/A

Panna Cotta - Sweet vanilla cream jelly, forest berry sauce. $9.00
Salsiccia Alla Griglia - Char grilled Italian style dried sausage, green olives. $15.00
Cappelletti - Duck filled pasta, leek and porcini sauce. $26.00
Fettuccine - Prawns, clams, scallops, fish, mussels, calamari, chilli in a light Neapolitan sauce. $26.00
Gamberi All’Aglio - Tiger prawns sautéed garlic and EVOO. $23.00
Tiramisù - Classic italian trifle, coffee sponge, mascarpone cream. $9.00
Pesce In Guazzetto - Pink snapper served in a stew of Prawns, clams, mussels, scallops tomato and chilli. $35.00
Sautéed Fungni Di Bosco E Tartufo - Wild mushrooms sautéed and finished with truffle oil. $19.00