La Mia Pasta in Newtown Menu

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La Mia Pasta in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
- $39.50 per person
FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
EURO PLATE - grilled haloumi, chorizo sausage and marinated olives $16.00
PITA BREAD $3.00
GARLIC PITA $5.00
OLIVES - mixed olives in olive oil and oregano herb $4.00

- Chorizo Smoked Salmon Grilled Haloumi N/A
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
- Balsamic Mushrooms Roasted Tomatoes N/A
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- Bacon or Salmon, avocado $17.50

Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
Bag of chips* $5.50
Sticky date pudding pie N/A
Whole take home sweet pie $39.00 to $49.00
Sour cherry pie N/A
Mississipi mud pie (choc pecan) N/A
Passionfruit cream pie N/A
Plate of side dishes *kumera chips extra $1.00 $9.50

Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Chips - beer battered chips served with tomato sauce & aioli $7
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95

S.A Salmon Ship $4.50
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Aburi Marbled Beef $4.50
Aburi Hotate (scallop) $5.50
Vegetarian Roll $3.50
Ebi (prawn) $4.50
Ika Sugata (baby squid) $4.50
Calamari $3.00

BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50

Seasoned potato wedges Served with sweet chilli and sour cream $8.5
Fish and chips Served with fries, tartar sauce and lemon $19.9
Scotch fillet* 250gm steak char-grilled to your liking served with your choice of sides and sauce $24.9
Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
Char-grilled chicken* Char-grilled chicken $16.9
Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0

Whole Snapper Grilled, served with chips or rice & salad Market Price
Chicken Involtini Chicken breast fillet stuffed with prawns, baby spinach topped with Dijon mustard, mushrooms, melted cheese topped with a pink sauce $25.90
Penne Amatriciana Penne pasta with bacon, shallots & chilli in napolitana sauce $17.00
Haloumi Cheese Grilled Cypriot Cheese $8.00
Lobster Mornay Lobster medallions, mixed through a rich cream sauce topped with tasty cheese, accompanied with your choice of chips or rice Half $39.00 / Whole $75.00
Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic $16.00
Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad $27.90
BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00

DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A