La Niche Cafe in Fitzroy Menu

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La Niche Cafe in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Wines by the glass / Imported beers (See board) n/a
Hot chocolate $4.70
Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Free Range Eggs - poached, fried or scrambled on toast $9.20
Mushrooms Scented with fresh herbs on toast $11.90
Freshly Squeezed OJ/AJ $4.90/$3.30
Take away sandwiches $10.00

1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Gilda Pintxos White Anchovy, Olive & Pickled Peppers $9
Fried Chicken Ribs With Piment D'Espelette $9
Txistorra Basque Pork Sausage W Tomato Relish $9
Roasted Smoked Paprika & Garlic Nuts $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
French Prunes Soaked In Armagnac $3 each

Pulse Salad Fava Bean, Cucumber, Tomato & Toum $7.00
300g Scotch Fillet Grass Fed Hereford, Central Victoria $34.00
BBQ Sauce $2.00
Aioli $2.00
- Add Crinkle Cut Chips $4.00
Herb Crumbed Fish Taco w/ Smoked Aioli $6.00 each
Apple Slaw $7.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00

Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
House Made Dips - turkish bread, grissini, marinated olives $14.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90
Freshly Shucked Oysters - natural or kilpatrick or nam jim dressing (Half / 1 dozen) $18.00/$32.00
Curried chicken, coriander & coconut yoghurt spring rolls (3) - coriander pickle, nouc cham $14.90
Smoked salmon & shrimp agnolotti - saffron, basil & lemon butter sauce $24.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90

Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Pita Bread Traditional Grilled Pita Bread $2.50 per serve
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50