La Piazza in Coffs Harbour Menu

Breakfast Breakfast
  • Fried poached or scrambled eggs served with thick cut toast $8.50
  • Eggs benedict on toasted turkish with shaved ham or smoked salmon, soft poached eggs and hollandaise sauce finished with cracked black pepper $16.50
  • Brekky melt on toasted turkish with basil pesto, fried egg, bacon and grilled cheese served on a bed of rocket $13.50
  • Corn fritter served on a rocket salad with a soft poached egg, tomato jam and hollandaise sauce $11.50
  • Open omelette of bacon, pine nuts and baby spinach with thick cut toast $15.50
  • Pancake stack topped with lemon curd, icing sugar and ice cream $12.50
  • Big breakfast with eggs cooked to your liking, bacon, sausage, tomato, hash brown and thick cut toast $17.00
  • Toasted turkish with avocado and fresh lemon $7.50
  • Turkish bruschetta with leg ham or smoked salmon plus avocado, roast tomato and poached egg $13.00
  • Bacon and egg roll with 2 fried eggs and 2 slices of bacon finished with BBQ sauce $9.50
  • Managers choice healthy breakfast. Poached eggs with smoked salmon, avocado, tomato jam & thick cut grain toast $13.50
  • Brekky burger with bacon, sausage, hash brown, scrambled eggs and caramelised onion $11.50
  • Add bacon, hash brown, roast tomato, mushrooms or sausage $3.50/each
  • Toasted muesli with pink poached pear and Greek yoghurt drizzled with honey $10.50
  • Raisin toast $4.50
  • Cinnamon toast $4.50

Nearby Sample Menus

  • Also Try $21.50
    • Beef Ravioli, Spinach and Ricotta Ravioli or Beef Tortellini
  • Roast Capsicum $1.00
  • Add Hot Salami $4.00
  • Hawaiian N/A
    • Ham and Pineapple
  • Spinach and Ricotta Ravioli VE $21.50
    • Served in an Italian napoletana sauce
  • Fettucini Marinara $24.00
    • Fresh black mussels, calamari, big and smal prawns & baby octopus served in an italian tomato and garlic sauce with fetticcine
  • Genovese N/A
    • Pancetta, ricotta, Pesto
  • Chicken Saltimbocca $23.00
    • Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
  • Beef Chow Mein $14.90
  • Crab Meat Corn Soup $6.50
  • Curry Chicken $14.90
  • w/Chicken $15.90
  • Cantonese Fillet Steak $15.90
  • Combination Pad Thai $17.90
  • Braised Chicken Chow Mein $14.90
  • Crab Meat Soup $6.50
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Gravy Regular $3.75
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Chicken Salad Twister - $6.95
  • Beef with veges $13.50
  • King prawns in ginger shallot $17.90
  • Salt and pepper pork $13.50
  • Large dim sim 3: $4.50, 6: $8.50
  • With fried rice Add $2.00
  • Chilli chicken $13.90
  • King prawn $14.50
  • Pork fillet Peking $13.50
  • Blueberry $25.95
  • Continental Profiteroles $1.95
  • Chocolate Chip $25.95
  • White Gold Mudcake $28.95
  • Double Choc Strawberry Torte $30.95
  • Original Sin $38.95
  • Passionfruit $25.95
  • Tropical Glazed $28.95
  • Dim Sims (Fried or Steamed) (4) $4.00
  • Fish Fillet with Vegetable $16.00
  • Rainbow Deep Fried $17.00
    • Beef, Pork, Lamb
  • Sate King Prawns $17.50
  • Prawn Cocktail $7.00
  • Combination Omelette $14.50
  • Chicken with Baby Corn $14.50
  • Lamb with Vegetables $17.00
  • Dijonnaise Sauce $1.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Sticky Rice with Thai Custard N/A
  • Larb Gai - Minced Chicken Salad N/A
  • Pad Almond - Almond, garlic, chilli jam, mixed vegetables N/A
  • Pad Phet (Very hot, thick, Red Curry Paste) N/A
  • Pad Prik (Red Chilli Paste, Vegetables) N/A
  • Pad Phuk (Mixed Vegetables, Garlic) N/A
  • Tom Kah (Mild Coconut Soup) N/A
  • Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
  • Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
  • Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Curry Puffs (4) - deep fried pastry with vegetable filling $7.00
  • Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
  • Chinese Jasmine Tea $1.50
  • Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90
  • Vindaloo Sauce The Tandoori Ovens version of this hot chilli sauce $3.50
  • Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
  • Jeera Rice Rice cooked with onions, ghee and jeera seeds $2.50
  • Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
  • Saag Gosht Tender lamb cooked with spinach(medium) $17.50
  • Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
  • MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
  • Diavola (Tomato, mozzarella, spicy salami & olives) $21
  • Napoli (Tomato, mozzarella, anchovies & olives) $18
  • Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
  • Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
  • Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
  • Rucola (Tomato, mozzarella, prosciutto & rocket) $23
  • 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
  • Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
  • Italian
    • salami, mushrooms, anchovies, olives & garlic
  • large $10.00
  • -family $20.00
  • free olives, capsicum & onion
  • Capricciosa
    • ham, mushroom, capsicum & olives
  • Meat lover
    • ham, ground beef, pepperoni & salami
  • -family $20.00
  • Garlic bread $2.50
  • Children’s meals available N/A
  • Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
  • Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
  • Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
  • House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
  • Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
  • House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Bacon $1.50
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
  • Sausage $4.50
  • Croissants - ham, cheese, tomato $5.00
  • Schnitzel - chicken schnitzel, lettuce, mayo $7.50
  • Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
  • Gravy Tub $1.00
  • Chicken Schnitzel Chicken fillet crumbed & grilled $24
  • Mediterranean Fresh tomato, feta, olives, Spanish onion, mozzarella, basil, oregano & garlic $15
  • - 1/2 Doz / Doz
  • - w/ chicken + $3
  • Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
  • Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
  • Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
  • Zucca Roasted pumpkin, bacon, garlic & onion in a creamy tomato napoli sauce $17
La Piazza

La Piazza

location

Address

Shp9t/ 252 Pacific Hwy, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266512289

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Delivery ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp9t/ 252 Pacific Hwy, Coffs Harbour, NSW, 2450, Australia
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