La Piazza in Runaway Bay Menu

 Starters and appertizers

• MUSHROOM CREPE Assorted mushrooms in creamy garlic and cheese sauce in a crepe $16.50
• SEA SCALLOPS Wrapped in bacon, served on creamed spinach $17.50
• TRIO OF DIPS $12.50
• GARLIC OR PESTO PIZZA BREAD $10.50
• APPETISER PLATE for two Cold meat, roasted vegetables, olives, cheese, dip, pita bread $26.50
• GARLIC PRAWNS with garlic and parsley butter, served in a cast iron pot with crispy bread $17.50
• CHICKEN LIVER PATE house made, served with pickles, greens and toast $15.50
• Gravalax Vodka cured salmon, served on greens, garnished with mustard aioli and capers $17.50

 House made egg pasta

• KALAMATTA OLIVES anchovies, lemon, garlic and chilli $22.50
• Fettuccini - Pappardelle with -
• - Chicken and sun dried tomatoes in creamy pesto sauce $22.50
• - Bacon mushrooms and onions in creamy cheese sauce $21.50
• PRAWNS and Chorizo sausage in garlic white wine sauce, cherry tomatoes and rocket in light creamy sauce $25.50
• BEEF and mushrooms in Marsala brown sauce (touch of cream) $22.50
• SEAFOOD in tomato sauce $24.50
• BOLOGNAISE SAUCE $20.50
• CANELLONI House made pasta rolled with spinach and Cottage cheese served in house made Napoli sauce, with a garden salad $21.50
• LASAGNE (BEEF) served in creamy Napoli sauce, with garden salad $21.50

 Mains

• LAMB RACK Lamb rack with herb crust, served with potato mash and seasonal vegetables $38.50
• REEF AND BEEF Prime eye fillet steak, sautéed prawns, garlic sauce mash potatoes, seasonal vegetables $37.50
• FILLET MIGNON Prime eye fillet steak, wrapped in bacon, green peppercorn sauce chat potatoes, vegetables $32.50
• MUSHROOM STEAK Rib Filet Steak topped with sautéed mushrooms in garlic sauce, mash potatoes and vegetables $30.50
• Stuffed Chicken chicken breast, filled with cheese, spinach and sun dried tomatoes, on rice pilaf and creamy mustard sauce $29.50
• Duck Confit Duck legs served on braised red cabbage with chat potatoes and orange sauce $33.50
• Whole Sole With a lemon butter sauce served with baby potatoes and seasonal vegetables $32.50
• PRAWNS GREEK STYLE Prawns in tomato sauce topped with crumbled feta, served with rice $30.50
• SIGNATURE DISH Vodka cured Atlantic salmon served on a crispy potato fritter and sautéed garlic prawns, garnished with mustard aioli and capers $33.50
• FISH OF THE DAY N/A

 Pizza 10''

• GARLIC OR PESTO PIZZA $10.50
• HAWAIIAN Tomato sauce, mozzarella, ham, and pineapple $18.50
• MEAT LOVERS Tomato sauce, mozzarella, ham, pepperoni, and bacon $21.50
• SUPREME Tomato sauce, mozzarella, ham, peperoni, mushrooms, olives, onion and capsicum $22.50
• MARINARA Tomato sauce, mozzarella, garlic, mixed seafood $22.50
• CHICKEN Pesto sauce, mozzarella, chicken and sundries tomatoes $22.50
• BEEF AND MUSHROOM Barbeque sauce, mozzarella, mushrooms, beef fillet pieces and onion $24.50
• HOUSE SPECIAL Mango chutney, mozzarella, prawns and blue vein cheese $25.50
• LA PIAZZA Tomato sauce roasted pumpkin, Bulgarian fetta, egg and savoury $21.50
• SPICY Chorizo sausage, fresh tomatoes and chilli $21.50
• SMOKED SALMON Capers, red onion and cream-dill sauce $24.50
• MEDITERRANEAN Tomato sauce, grilled zucchini and eggplant, Kalamata olives, Fetta and Oregano $22.50

 Gourmet Salads

• PRAWN and pineapple SALAD Sautéed prawns in sweet chilli, garlic sauce tossed in greens, pineapple pieces, shallots and cucumber $23.50
• SALAD LA PIAZZA Chicken breast stripes, sun dried tomatoes, olives, feta and salad leaves tossed in sour cream dressing $21.50
• BEEF FILLET Fillet pieces, potatoes, green beans and salad mix tossed in a spicy horseradish cream dressing $22.50

 Side Dishes

• Garden salad $6.50
• Sautéed seasonal vegetables $6.50
• Crispy chips $7.50

21 Bayview St, 21 Bayview St, Runaway Bay, QLD, 4216, Australia

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