La Porchetta Geelong in Geelong Menu

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La Porchetta Geelong in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-Price from- 30 + people, per person $18.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Idaho potato & sour cream $0.50
Pork, lamb & beef 1/2 kg. $25.00
Spare rib $1.50
Delivery charge will apply
1/2 chicken $15.00
Choice of 3 meats

Humus - Chick peas, sesame paste and spices $5.00
Mocca $3.00
Chicken Nuggets & Chips $8.50
Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Aussie - Tomato, cheese, ham bacon and egg. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
American - Tomato, cheese, ham, hot salami capsicum, chilli and spices. Sml $10.00 / Med $13.50 / Lge $16.50 / Xlg $19.
Pepper Mint Tea $3.00
Thick Shakes $6.50

Scallops with Black Bean Sauce $32.00
Coffee $4.00
Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
Lemon Chicken $24.00
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
Pork Chop with Mandarin Sauce $24.00
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50
Deep-Fried Crispy Skin Chicken $26.00

Grilled chicken breast with tomato, leek and a lemon dressing… $29
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18

Noisette fruit loaf toasted with butter $7.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Soup & fresh bread MP
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00

Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31

Blueberry $25.95
Lemon Meringue $26.95
Tropical Glazed $28.95
Lollipop Cake $209
White Cherry $99
Number Cakes $46.95
Wildberry Baked $26.95
Strawberry Fields Torte $30.95

Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
- Add chicken $4.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00

Bacon & Egg Focaccia & Coffee $12.00
Beef Burger & Chips $14.50
Salmon Pattie & Salad $9.50
Coke & Coffee served w cream or icecream $10.00
Fruit Salad & Yoghurt $10.50
Smashed Avo w Poached Egg $11.00
Chicken Schnitzel & Chips $14.50
Sliders & Chips pulled pork $14.00

Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
- Prawns and/or calamari $14.00
Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
- Roasted Duck (d) $16.00
Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
Garlic Rice Small $4.00 / Large $5.00
Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -