La Porchetta Restaurant in Torquay Menu

La Porchetta Restaurant in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

  • Thai Beef & Prawn Salad - with mizuna lettuce, cherry tomato cucumber, bean sprouts, fried shallots and sesame soy dressing $22
  • Extras - bacon, smoked salmon, eggs $4
  • Natural Fruit Muesli - with milk and honey $9
  • Fish 'n Chips grilled or battered with chips and salad $9
  • Cheese Platter for Two - with dried fruits and water crackers $12
  • Chargrilled Lamb Backstrap with a rocket, roasted capsicum and zucchini salad, sweet potato mash, topped with a sun-dried tomato, basil and macadamia butter $34
  • Daily selection of Cakes, Muffins and Slices in display cabinet From $4
  • Vego Breaky - two poached, fried or scrambled eggs with tomato, spinach, mushrooms and avocado, served on toast $19
  • Chicken with Satay Sauce $16.00
  • Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef $16.00
  • Vegetarian Fried Rice Small: $6.80, Large: $8.80
  • Beef with Satay Sauce $16.00
  • Fried Kwai Teow $15.00
  • Chicken with Black Bean Sauce $15.00
  • King Prawn with Baby Corn $20.80
  • Mixed Veg with Bean Curd $15.00
  • Tom Yum Po Tak - spicy & sour soup and thai herbs with seafood combination $10.50
  • Kao Pad Phrik - stir fried rice with red curry, basil & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Roti (served 1 person) $4.50
  • Gang Panang - panang curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
  • Kao Pad - traditional thai rice dish - stir fried rice with ingredients cooked authentic thai style (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Tom Yum Goong - spicy & sour soup and Thai herbs with prawns, mushroom & corn $10.50
  • Kao Pad Sapparod - stir fried with pineapple & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Satay Stick - tender chicken breast marinated in satay & served with peanut sauce (4 pieces) $8.50
  • Mixed Leaf $1.00
  • Heidi - cheese, spicy dahl, baby spinach, broccoli, tomato w/ mint yoghurt & chives (Spud/Sweetpotato) $10.00/$12.00
  • Percy - mixed leaf, roast beetroot, fetta, peas, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
  • Green Beans $1.00
  • Vegie Hot Pot $3.00
  • Spud / Sweetpotato (choose 6 standards) $8.50/$10.50
  • Cheech - cheese, capsicum, black eye peas, salsa, jalapenos, guacamole w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Vince - cheese, bolognese, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Greek salad $7.50
  • Rincon - Top end barramundi, scored calamari strips, sweet chilli dipped baby octopus, garlic prawns, fresh dill, Mediterranean capers, Spanish onion and fresh lemon $18.00
  • Chunky fries $7.50
  • Slow roasted honey and mustard pulled lamb, served through a pumpkin, grilled haloumi, semi sundried tomato, red onion, black cherry and mixed leaf salad. $24.00
  • Evo’s – Grilled pumpkin slithers, Greek fetta, baby spinach and whole pine nuts. $18.00
  • All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
  • Seasoned wedges $8.50
  • Garlic Pizza Or Herb Pizza $8.50
La Porchetta Restaurant

La Porchetta Restaurant

location

Address

Shop 18, 61 Geelong Rd, Torquay, VIC, 3228, Australia

phone

Phone

0352619444

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 18, 61 Geelong Rd, Torquay, VIC, 3228, Australia