La Porte Verte in Robina Menu

Plat Principal Plat Principal
  • Caille Farcie Margaret $39.00
  • Poisson $39.00
  • Canard aux Cerises $42.00
  • Carre d'Agneau $42.00
  • Lapin Bordelaise $42.00
  • Filet de Porc au Bleu $39.00
  • Chicken Parisienne $39.00
  • Steak au Poivre $42.00
Entrees Entrees
  • Turkish bread / trio dips $9.50
  • Escargots Bourguignon $19.90
  • Pate du Chef $18.90
  • Cervelle Panees $18.90
  • Crevettes a l'ail $18.90
  • Steak Tartare $19.90
  • Moules sauce Mariniere $19.90
Les Desserts Les Desserts
  • Crepe Suzette $16.00
  • Profiteroles au Chocolat $16.00
  • Crème Caramel $16.00
  • Crème Brulee $16.00
Drinks Drinks
  • Coffee / tea $4.80
  • Coffee Liqueurs $12.00
Specials Specials
  • 4 courses: Garlic Bread / Choice of Entrees / Choice of Plat Principal / Selection of desserts $60.00

Nearby Sample Menus

  • Vegetable tempura (with calamari) N/A
  • Fried miso, garlic chicken wings (with wasabi mayo) N/A
  • Beef, vegetable stir-fried with Asian herbs & pepper (or chicken) N/A
  • Vegetable fried rice N/A
  • Crispy fried tofu with Asian sweet chili N/A
  • Crispy fried tofu with Asian sweet chili N/A
  • Singapore chili prawns N/A
  • Rice paper rolls (chicken or beef) N/A
  • Original Sin $38.95
  • Black Forest Torte $29.95
  • Double Choc Strawberry Torte $30.95
  • White Cherry $99
  • Lollipop Cake $209
  • A Little Sin $9.95
  • Carrot Cake $26.95
  • Profiterole Torte $34.95
  • Scrambled Eggs $4.00
  • Hash Browns $3.50
  • Poached eggs and beans - Home-made baked beans, two poached eggs and thick toast $11.50
  • Sausages $4.50
  • Chicken Avocado Salad - Fresh garden salad topped with avocado and chicken in a honey soy marinade $17.90
  • Nachos-Beef or Vegetarian - Mountain of corn chips with melted cheese, salsa, sour cream and guacamole $15.50
  • Bowl of Chips $5.50
  • Toasted fingers - 3 toppings - Choice of chicken, Ham, Bacon or Turkey on thick toast with cheese, avocado, tomato, pineapple, banana, asparagus or onion $8.90
  • BBQ pork $14.70
    • Specially marinated slices of tender pork, barbequed and served with sweet chilli sauce
  • Special fried rice-chicken/beef/pork $11.70
    • Fried rice with fresh chilli, basil, onion, capsicum and egg
  • Vegetable spring rolls $6.50
    • Vegetable spring rolls served with sweet chilli sauce
  • Deep fried calamari $7.50
    • Thai style deep fried calamari served with sweet chilli sauce
  • Prawns/seafood/mussels $17.20
  • Vegetable with peanuts sauce $12.70
    • Stir fried mixed vegetables topped with peanut sauce
  • Fish cakes (4 pcs) $6.80
    • The most famous thai dish, minced fish, chilli paste and herbs, deep fried and served with our special cucumber sauce
  • Tom yum chicken soup $6.70
    • Another popular thai soup with chicken, flavoured with lemongrass, lime leaves, galangal, lemon juice, mushrooms, chilli and fresh thai herbs
  • Chicken, beef, Pork, Tofu or Vegetable $10.90
  • Mixed Vegetables with Rice -
  • Chicken, Beef, Pork, Tofu or Vegetable $9.90
  • Curry Fried Rice -
  • Curry with Rice (Yellow or Red or Green or Panang or Massamun) -
  • Curry with Noodles (Yellow or Red or Green or Panang or Massamun) -
  • Pad Thai -
  • Tom Yum Noodle Soup -
  • Laksa A rich soup made with laksa paste, peanut and coconut, served with cashew nuts, beanshoots & egg noodles. -
  • Scallop $19.95
  • Vegetable / Tofu $17.95
  • Red Curry Vegetables, bamboo shoots, pumpkin & fresh Thai basil in a rich coconut cream. -
  • Thai Chilli Mussels - New Zealand Greenshell mussels (half-shell) cooked in a Thai-style sauce of chilli, garlic, fresh basil, onion & $22.95
  • Potato Prawns (GF) [4] Prawn wrapped in a thin swirl of crispy potato. $7.95
  • Creamy Coconut Curry A mild curry with vegetables, capsicum, pumpkin, ground black pepper & coriander in a rich coconut cream. -
  • Coconut Milk Dumpling Succulent sweet dumpling of coconut milk and palm sugar, wrapped in a banana leaf. $6.95
  • Garden Salad - Freshly cut seasonal garden salad $6.99
  • Lamb Rogan Josh (medium) - Diced lamb cooked in Kasmiri herb, tomato, garlic ginger & spices. $12.99/$15.99
  • Butter Chicken (mild) - Boneless chicken fillets in a mild creamy sauce (L/XL) $12.99/$15.99
  • Cheese & Garlic Naan $4.99
  • Mango Kulfi $5.99
  • Spinach & Cheese Naan $5.99
  • Lamb Saagwala (medium) - Diced lamb cooked with spinach, garlic ginger, herbs & spices. $12.99/$15.99
  • Chicken Vindaloo (hot) - Diced chicken cooked in special Goanies hot spices curry sauce. $12.99/$15.99
  • Original Recipe Chicken 21 Pieces - $34.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Chicken Caesar Twister $6.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Wicked Wing Go Bucket $3.75
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Babychino $1.00
  • Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: -
  • Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
  • Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. N/A
  • Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
  • Smoked bacon N/A
  • Lean leg ham & cheese fingers with chips or salad N/A
  • Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
  • Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. N/A
  • Pan roasted fish fillet of the day crushed chats potato with chorizo and smoked paprika, sautéed greens fennel & yuzu butter sauce $39.50
  • Stuffed artichoke globes with roasted vegetables and goats cheese Porcini and pumpkin risotto, sherry mushrooms sake sauce $39.50
  • Seared Hokkaido Scallops soba kernels & edamame salad, preserved lemon dressing $39.50
  • Tempura prawns and vegetables wasabi mayonnaise, Japanese mirin soy dashi dipping sauce $39.50
  • Lemon myrtle green tea Panna cotta, white chocolate chantilly, strawberry sauce $7.00
  • Lemon myrtle scented miso gratin Japanese mushrooms, roasted vegetables (v) $39.50
  • Belgium Dark Chocolate Chakin mousse Texture with Organic Soy Bean Curd Raspberry Sorbet in Linseed basket (Vegan, gluten free) $7.00
  • Grand Marnier & Alain’s vanilla cream brulee, house made vanilla ice cream $7.00
  • SCHNITZ DIPS - Curry Mayo $1.00
  • SCHNITZ DIPS - BBQ Relish $1.00
  • LARGE COMBO - Large chips & large drink + $6.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - Tomato 50¢
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
La Porte Verte

La Porte Verte

location

Address

44 Commerce Dr, Robina, QLD, 4226, Australia

phone

Phone

0755932566

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
44 Commerce Dr, Robina, QLD, 4226, Australia
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