La Roche Cafe in Cheltenham Menu

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La Roche Cafe in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Hamburger in Batter $2.80
Lamb Souvlaki - lamb, lettuce, tomato, onion & garlic sauce $8.00
Barramundi $5.50
The Lot - lamb or chicken, lettuce, tomato, onion, egg, bacon, cheese & garlic sauce $9.00
Fish Bites $1.60
Fish Burger - fish fillet, lettuce & tartare sauce $6.50
Egg, Bacon, Cheese, Onion, Tomato, Beetroot, Pineapple $1.00/each
Steak Sandwich (Plain) - scotch fillet, lettuce & sauce $5.50

Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00
Step 2 - Select a side - Chips and Crunchy Salad or Potato and Seasonal Veg -
Pork Belly and Apple Cardamom Chutney Drizzled with Port Jus $16.00
Chicken Dippers (6 pcs) - 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce. 10 pcs for extra $2.00 $9.00
Bowl of Chips - served with aioli and tomato sauce $8.00
Chef's Wagyu Beef Burger - Chef's own 250gm wagyu beef patty, tomato, lettuce, onion, bacon, egg, cheese, caramelised onion, aioli and tomato chilli jam served on a brioche bun with steakhouse chips $24.00
Sticky Date Pudding $6.00
Chips with gravy $7.00

Look Chin Ping (3 per serve) - B.B.Q. pork balls on skewer $7.90
Goong Ob Mor Din - Spicy prawns cooked in hot pot with vermicelli $17.90
Moo Yang Grilled Pork $15.90
Hoy Jor (5 per serve) - Crab meat, water chestnut, minced pork wrapped in bean curd skin with Thai herb $7.90
Steamed Rice Small $2.90 / Large $3.90
Glouy Tod - Thai style banana fritters $6.50
- prawns $14.90
Vegetarian Spring Rolls (4 per serve) $5.90

Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9