La Romana Pizza Bar in Brooklyn Park Menu

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La Romana Pizza Bar in Brooklyn Park has no menu available, but can choose from many other options such as Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices or Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter from Vino Indian Dhaba. Vietnam Sunrise offers many options including Curry Puffs (2) and Golden Spring Roll (4). Cathay Court Chinese Restaurant includes a wide range like Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) or Fried Dim Sims (4 per serve).

Nearby Sample Menus

Chicken Chettinad - A spicy chicken specialty from South India $12.50
Chicken Tikka Masala - Boneless chicken simmered in a spicy tomato, onion and capsicum sauce $13.00
Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices $4.00
Tandoori Chicken (half) - Chicken marinated in yoghurt, mixed herbs and spices, baked in the tandoor $9.50
Kabuli Channa Masala - Chickpeas cooked with onion, tomato, ginger, garlic & aromatic spices $9.50
Uttappam - A thicker version of plain dosa, with your choice of onion or tomato cooked in the pancake $10.00
Lamb Rogan Josh - A Kashmir style of lamb pieces cooked with spices, herbs and yoghurt $13.00
Potato Naan $3.00

Combination Rice Paper Rolls (2) $5
Vegetarian Spring Rolls (3) $7
Bean Curd In Cream Coconut - Shredded bean curd textured coconut curry sauce with slivers of onion & lemongrass, garnished with basil leaves chillies & crushed nuts $14
Chicken Sweet Corn Soup $6
Cured Steak in Lime - Tender medium -rare slices of steak synergised with pleasant jasmine dust, Spanish onionrings, Vietanamese Mints, Tangy lime juice & Sesame seeds $17
Boc Choy in Garlic Sauce - A long time favourite of steamed Boc Choy smothered in a rich galic sauce. $12
Roast Duck in VNSR Sauce - Succlent duck options adorned in red sweet & sour plum sauce, gently placed on a bed of steamed bean sprout. $18
Golden Spring Roll (4) $7

Sweet and sour beef $10.50
BBQ fillet steak, chips and salad $13.00
Curried Chicken $10.50
Spare ribs sweet & sour sauce $11.50
Crumbed calamar i $12.80
Braised squid with vegetables $13.00
Beef with cashew nuts $11.00
Szechuan Fillet Steak (hot style) $14.50

Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
Schnapper $14.90 / $29.80 / $44.70
Seafood Cocktail each $3.95
Three-in-one $10.90 / $21.80 / $32.70
Chickettes $9.95 / $19.90 / $29.85
Barramundi $10.90 / $21.80 / $32.70
Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce $33.90
Fishettes & Calamari $10.30 / $20.60 / $30.90