La Sangria Tapas in Balmain Menu

Pica	Pica / Starters Pica Pica / Starters
  • Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) $6.00
  • Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries $7.00
  • Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables $8.00
  • 50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured $29.00
  • 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured $47.00
  • Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste $11.50
  • Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board $29.00
Tapas - De Verdura / Vegetarian Tapas - De Verdura / Vegetarian
  • Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce $9.50
  • Patatas con all-i-oli - potatoes w/ Mum's garlic sauce $9.50
  • Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion $9.50
  • Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry $11.50
  • Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine $10.50
  • Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach $10.00
Tapas de Carne /Meat Tapas de Carne /Meat
  • Chorizo al vino tinto - Spanish sausage cooked in red wine $12.50
  • Chorizo frito - pan-fried red Spanish sausage $12.50
  • Albondigas caseras en tomate - beef meatballs in rich tomato sauce $12.50
  • Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade $13.50
  • Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato $16.00
  • Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes $11.50
  • Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley $11.50
  • Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese $13.50
  • Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada $12.50
Tapas de Mar / Seafood Tapas de Mar / Seafood
  • Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley $13.50
  • Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis $14.50
  • Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine $13.50
  • Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli $12.50
  • Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing $13.00
  • Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo $14.50
Paellas Paellas
  • Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels $64.00
  • Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels $90.00
  • Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn $57.00
  • Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn $84.00
  • Chicken Paella for 2 $46.00
  • Chicken Paella for 3 $68.00
Bread Bread
  • Wood fire bread roll $1.50
  • Garlic bread - wood fire bread w/ garlic butter $3.50
  • Spanish green olive bread - wood fire bread w/ Spanish green olive paste $3.50
  • All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on $3.50
Salads Salads
  • Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives $10.00
  • Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives $13.00
  • Baby spinach, cured lemon, Manchego cheese and walnut salad $10.50
Tapas for Two Platter Tapas for Two Platter
  • Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood $56.00

Nearby Sample Menus

  • Chicken fajitas $19
  • Crispy skin salmon $26
  • Choice of three plates $30
  • Dips & olives plate $12
  • Southern Fried Chicken $12
  • Grain fed sirloin $27
  • Chicken nuggets w chips or salad $9
  • Chorizo with tomato relish $12
  • Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
  • Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
  • Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
  • Malaysian chilli coconut sambal prawns with tomato & beans $29
  • Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
  • Chicken fried rice with egg & shallots $15v
  • Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
  • Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35
  • Grilled baby octopus salad of green mango, spanish onion ,cherry tomato, cashews, coriander and mint w/ a nam prik dressing $15
  • Mushroom N/A
  • Green beans with shallot and olive oil $7
  • Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
  • Bruschetta $8
  • Freshly Shucked Oysters min. order of 4 -
  • Garlic bread $4
  • B - 2 adult fish & chips, 2 kids fish & chips $26.90
  • Garlic Prawn with Bread (6 per serve) $10.90
  • Fish Cocktails, Seafood Stick $1.50/each
  • Whiting (with Chips/with Salad) $9.90/$10.90
  • Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00
  • Grilled Barramundi with Garlic Potato Salsa $18.00
  • Tuna (with Chips/with Salad) $14.90/$15.90
  • A - 1 adult fish & chips, 2 kids fish & chips $19.90
  • Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
  • Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
  • Margherita Classica - tomato, Italian mozzarella, basil $18.00
  • Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
  • Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
  • Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
  • Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
  • Rosso Pomodoro - tomato, ricotta, cherry tomatoes, rocket $19.00
  • SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
  • PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • BINTANG – Indonesian N/A
La Sangria Tapas

La Sangria Tapas

location

Address

371a Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0295552086

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
371a Darling St, Balmain, NSW, 2041, Australia
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