La Vecchia Roma in Glenelg Menu

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La Vecchia Roma in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.

Nearby Sample Menus

Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
Herb & Garlic Turkish Bread $6
Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
Extra jug of gravy $4
- Add Chicken $19
Warm Thai Beef Salad In lemon grass, chilli and lime dressing with vermicelli noodles, crisp salad & roasted peanuts. $16 / $24
Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17

Sauteed mushrooms $4.00
Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
Add Basil Pesto or Avocado $2.00/each
Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
Toast - white or wholemeal $3.50

Zesty Eggs poached eggs or butter toast with a seeded mustard and orange zest creme, topped with Springs smoked salmon $13.90
Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
Extras: -
Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
- Serve of bacon or chorizo sausage $4.00
- Springs smoked salmon, cream cheese, onion, capers & gourmet lettuce $10.50
Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50

Liquer Coffee of Your Choice $16.90
Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
Greek Salad $10.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
Vienna Coffee or Vienna Chocolate $7.90
Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
Warm loaf with dukkah & balsamic virgin olive oil $8.90

Primavera (GF) A selection of vegetables tossed in a napoletana sauce $20.9
Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9
Plain (V) Just cheese $10.9
Crumbed Calamari Fried calamari with chips & salad $19
Garlic Prawns (GF, V) Served with salad & rice $26.5
Margherita Mozzarella, fresh tomato, herbs $12.5 / $18.5 / $25
Garden Salad (GF) $10.9
Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9

Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Mexicana Tomato Salsa (LG) $1.95

Tuna Salad (GFO) $15
Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
Oysters Errol Flynn choose four styles of your own - / $32
Garden Salad (GFO) $8.5
Oysters Kilpatrick (GFO) $15 / $26
Shoestring Fries with tomato sauce & aioli $7.5
Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
Oysters Darleyfella spinach mornay $17 / $28

SA King George Whiting $37.0
Mug $4.5
Vanilla Bean Pannacotta, Blueberries, Strawberries & Raspberry Sauce $14.0
Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
Add Lemoncello $11.0
Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
Sorbet - Lemon $6.0
Hand Cut Potato, Garlic Aioli $7.0

- HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
- PENNE PASTA TOSSED WITH RICH TOMATO SAUCE. $8
EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15
RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26

Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
Rocket, pear & parmesan & white balsamic [gf][v] $9
Fusilli avellinesi w a veal, pork & tomato ragu $25
Crumbed fish fillets w crispy fries & greens $14
Ginger panna cotta, strawberries & pistachio biscotti $13
Calamari, fried w rocket, chilli & lemon aioli $22

Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95

SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
TRIPPA ALLA PARMIGIANA Tripe prepared in the capriccio way. Slowly cooked in a rich tomato sauce with fresh herbs & spices, topped with parmesan cheese. $28.50
MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
Selection of Gelato Flavours - Individual flavours in cups - Lemon / Strawberry / Chocolate / Choc Hazelnut / Passionfruit / Boysenberry / Choc Mint / Hazelnut / Coffee / Mango / Banana / Tiramisu / P $8.00
GRAIN FED PORTERHOUSE STEAK $39.00

Beef Pie slow cooked Beef and Mushroom Pie, with crispy La Ratte Potatoes and dressed Lettuce Greens $18.9
Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
Rustic Bolognaise traditionally made beef ragu $22.9
Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9

*served with crushed potato, olive oil and vegetables -
Chicken parmigiana served with chips and salad $18.0
Buffalo wedges $9.0
Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
Salt & Pepper squid with chips, salad & tartare sauce $20.0
Fresh garden salad $7.0
Buffalo chips $7.0
Butter chicken with rice, salad & raita $18.0

Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
Mini Fondue - melted couverture milk chocolate shottie, served with a side of fresh strawberries and bananas $6.90
The Royal Fries - a bowl of fried served with tomato or BBQ sauce n/a
Spanish Egg Crepe - a thin, fresh crepe filled with chorizo, a free-range egg, SPanish onion, vine ripened tomatoes, smashed avocado, baby spinach and tasty cheese, served with sour cream and a fresh $15.90
Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00
Peanut Butter and Malteser Crepe - a thin, fresh crepe, filled with smooth peanut butter, crushed Maltesers and pure melted couverture milk chocolate, served with Natural vanilla ice cream $13.90
Mediterranean Vegetarian Crepe - a thin, fresh crepe filled with chargrilled eggplant, roasted capsicum, sun dried tomatoes, olives and tasty cheese, served with sour cream a fresh rocket salad with a $14.90
Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90