a Vine's Courtyard Cafe & Restaurant in Fitzroy Menu -

Are you the owner? Manage this listing for free.

La Vine's Courtyard Cafe & Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Salmon $13.50
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Free Range Eggs - poached, fried or scrambled on toast $9.20

Baked Camembert With Apple, Celery & Ciabatta $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
French Prunes Soaked In Armagnac $3 each
Globe Artichokes, Garlic Emulsion, Manchego $9
Oreo Trifle Pedro Ximenez Jelly, Orange Curd $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9

Street Corn Croquette $3.00 each
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Rustic Chips $8.00
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
Apple Slaw $7.00
Napoli Chilli Mussels & Rustic Chips $23.00
BBQ Lamb Ribs $15.00
Fried Chicken w/ Ranch Dressing $12.00

Sauteed seasonal vegetables $7.90
Chicken Schnitzel, chips & salad $10.00
Caramelised onion & garlic mash $7.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Bruschetta (V) - tomato, fetta, red onion, balsamic, basil $14.90
House Made Dips - turkish bread, grissini, marinated olives $14.90
Garden salad $7.90
400g High Country Aged Rib Eye $36.00

Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Htapodi Xidato Pickled Octopus (gf) $14.50
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
- (extra pita) $2.50 per serve
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad $31.95pp