La Vintage Steak and Rib House in St Kilda Menu

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La Vintage Steak and Rib House in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Olives $6.00
Sardines $6.00
Steamed Crabs $10.00
Borek w Feta $10.00
Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
Swooning Pie $8.00
Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
Seafood Pie $15.00

Minty lamb shanks - with mash potato, steamed broccolini and cranberry sauce $29
For Two Choice of: King prawns with garlic butter and sea salt dip or Lamb marinated in olive oil and oregano with tzatziki or Pork belly marinated in wine and coriander with apple sauce N/A
Choice of two toppings $22
Baked Beans N/A
Garlic Bread with Cheese 4pc $8.50
Farmers breakfast - (one pan fry up) potato, onion, zucchini and egg served with fresh bread $17
Chicken - mixed lettuce, avocado, cucumber, sweet corn and spring onion with an olive oil and white balsamic dressing $22
Bologanise - traditional sauce $20

Fiery Turban - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
Omg! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
Plain & Simple - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
Large Combo - Large chips & large drink $6.90
Hawaii Five - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
Garden Salad - With Schnitzel Strips or Crumb-free - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing. $4.90 (side) / $ 8.90 (bowl) /$13.20
Schnitzel Parmigiana - With premium Napoli & mozzarella cheese. $9.70