Lafayette Group in Port Melbourne Menu

CAFE LAFAYETTE CAFE LAFAYETTE
  • Raindrop Cake 9.00
    • isn't quite a cake, think more of a stylish jelly blob which made of house filtered water and agar, it's almost zero calories, light, delicate and refreshing taste. You have different options to choose: Tokyo Express / Angel Kiss / Matcha Lover / Tiffany Blue
  • Rainbow Port - weekends only 15.00
    • a very colorful raindrop served with fresh fruits infused by Vodka and Cointreau
  • Signature Freaky Shake
  • Brownie and Double Chocolate 12.00
    • chocolate walnut brownie, nutella, candied pop corn, pretzels and cream
  • Berry Pavlova Forest 12.00
    • raspberry curb, beetroot cake. mixed berries, marshmallow and cream
  • Matcha Matcha 12.00
    • matcha cake, jelly beans, KitKat, honey comb, pistachio and cream
  • Chef's New Idea
  • Prawns & Scallops 22.80
    • special garlic sauce, avocado smash, asparagus, fried egg, tomato, red onion crispy baguette slices
  • Coconut Ice Cream 11.50
  • Barista's Favorites
  • Golden Turmeric Latte 7.50
    • anti inflammatory, supports immunity, energy boosting, aids digestion, choose your favorite either almond milk or coconut milk, with honey and cinnamon, taste so special and so good
  • Cafe au Lait 9.80
    • French style coffee with hot milk in giant cup, accompany with sweet treat
  • Iced Caramocha 8.00
    • coffee, caramel and chocolate, accompany with candied pop corn
  • Selected African Filter Coffee 8.00
    • refer to coffee board
  • Toast with Jam or Vegemite 7.50
    • sourdough / multigrain
  • raisin +0.50
  • Turkish roll +0.50
  • Gluten Free +1.50
  • Make Your Own Sandwich 4.50
  • two fried eggs / scrambled egg / smoked salmon +6.00
  • ham / bacon / sliced avocado +4.50
  • Cheese / fresh tomato / baby spinach / cos lettuce +2.00
  • ketchup / BBQ sauce / relish +0.50
  • Eggs Any Way on Toast 10.50
  • Extra
  • egg / toast / tomato relish 2.50
  • grilled tomato [cooked spinach / roasted mushroom 4.00
  • smoked bacon / spiced chorizo / seasonal avocado 4.50
  • Persian feta / smoked salmon 6.00
  • Handmade Granola 16.80
    • nuts, seeds, green tea peach, fresh fruit, cinnamon, on mango, passion fruit yogurt
  • +sliced avocado 4.50
  • Japanese Matcha Hot Cakes 22.50
    • with red bean, lychee, fruit, nuts, matcha ice cream and chocolate crumble
  • double your ice cream +3.00
  • Avocado Smash (V) 16.80
    • Persian feta, poached egg, tomato, green on toast
  • French Toast 17.30
    • crumble brioche, half pear, fruit, viennese whirls, caramel creams and garnished green
  • Eggs Atlantic 19.00
    • smoked salmon, baby spinach, ricotta, herbs, poached eggs, hollandaise in brioche bun
  • Corn Zucchini Fritters (V) 18.50
    • grilled Dutch carrot, poached egg, onion, capsicum, homemade secret sour cream
  • +seared scallops +5.50
  • Open Omelette 21.50
    • with smoked salmon, enoki, asparagus, red onion, tomato, seeds
  • +spiced chorizo + 4.50
  • Sauteed Wild Mushrooms (V) 18.80
    • selected market mushrooms, dry tomato, crunchy potato, poached egg on toast
  • + smoked bacon +4.50
  • Steak Sandwich 19.80
    • beef eye-fillet, house made piccalilli sauce, cheddar cheese, lettuce in Turkish bread
  • +2 fried eggs +6.00
  • Pork Belly Slow Roasted 22.80
    • grilled pineapple, rhubarb, sugar pea, crispy lotus roots, cauliflower and pineapple mash
  • LFY Fried Chicken in Quinoa Plate 22.50
    • a rich mixture of feta, tomato, kale, pomegranate and roasted pumpkin
  • Prawn Croquettes 21.80
    • seared scallops, crispy kale, puff rice, corn puree hollandaise on poached egg
  • + smoked salmon +6.00
  • Grilled Salmon and Crispy Ham 22.80
    • with gribiche cause on sweet potato mash, almond, green bean & kale salad
  • + seared scallops +5.50
  • Queensland Soft Shell Mud Crab Burger 22.80
    • with fennel, micro salad, lime tartare in a brioche served with fresh lime
  • double your crab +15.00
  • Gua Bao
    • is a steamed soft bun like a mini open burger
  • Braised Pork Belly Gua Bao 5.00
    • crushed peanut, coriander, pickles
  • Conft Pork Gua Bao 5.00
    • dried shallot, hoi sin sauce
  • Fried Chicken Gua Bao 5.00
    • bread crumble, coriander, red cabbage, chili mayo
  • Cumin Lamb Gua Bao 5.00
    • jalapeno, coriander, aioli
  • Crispy Eggplant Gua Bao 5.00
    • bread crumble, coriander, pineapple, sweet chili
  • Yum Cha for 2 people whole set 45.00
  • cook to order a la carte each serve 5.00
  • - 2 prawn dumplings / 2 scallop dumplings
  • - 2 ginger prawn dumplings / 2 BBQ pork buns
  • - 2 pork & prawn siu mai / 2 pan fried pork dumplings
  • - 4 veg rolls / 4 chili wontons / 4 juicy buns

Nearby Sample Menus

  • Old Salt $12.80
    • double beef double cheese egg bacon lettuce tomato onion pineapple sauce
  • Chicken $10.50
    • fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
  • pineapple $0.80
  • Lamb $10.00
    • marinated lamb fillet
  • Savloy $1.50
  • Marinated chicken lamb skewer w chips + salad $18.00
  • Fish Cake $2.90
  • potato cake $1.20
  • -Add bacon $5.00
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • -Add poached chicken $5.00
  • -Add bacon $5.00
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
  • Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Crispy fried pork belly slider with spicy hoisin sauce $10.00
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Homemade Cheesecake - seasonal flavours $13
  • Steamed asparagus $9
  • Intense Chocolate Tart - with icecream & strawberry coulis $13
  • Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
  • Creme Brule - Served with poached rhubarb $13
  • Selection of 3 Homemade Icecream - served with a berry coulis $13
  • Vegetarian Dish of the Day (see blackboard)
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Chicken Tandoori Salad $15.00
    • Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Avocado $4.00
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Smoked Salmon $6.00
  • REG 14.95
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • REG 13.95
  • HONEY SOY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
  • Any 3 Regular Noodle or Rice dishes
  • SINGAPORE NOODLES
    • Thin rice noodles with shrimp, egg and fresh veggies, in our fragrant curry flavoured sauce.
  • SML 9.95
  • CHINESE SWEET PORK WITH STEAMED RICE 10.95
    • A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
  • -Chicken wrap w/ chips $14.00
  • -TAB
  • -Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
  • -Spaghetti Bolognese $19.00
  • -Sweet potato chips w/ aioli $7.00
  • -Chips w/ aioli $6.00
  • -Steamed mussels in a Napoli sauce served with polenta chips
  • 3 Courses for $45.00
  • 850gm Cape Grim Rib Eye "Sliced to Share" (serves 2) $98.00
    • served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus
  • Blue Cheese $4.00
  • Small $8.00
  • Cevapcici 4 per serve $17.50
    • Grilled skinless sausages made from premium Cape Grim Eye fillet served with diced onion and olive tapenade
  • with chicken $19.50
  • Anchovy & Caper $2.00
  • Creamy mash $6.00
  • King George Whiting $36.50
    • Herbed and crumbed fillets with chunky chips and garden salad
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Truffle Potato Puree $9
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Broccoli with garlic and almond butter $12
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Shoe String fries $7
  • Espuma Chocolate $14.00
    • aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
  • Cured Meat & Pickles
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Dessert Selection 10.00 pp
  • Baked Charlston Brie 18.00
    • w/ sourdough & sweet onion jam
  • 1 x large dish per 2 people
  • Baked Cheese
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Falafel Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Plain $4.50
  • Dolmades 3 for $2.00
  • Medium $38.00
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Nachos $6.50
  • Fish & chips & pot $11.00
  • Schnitzel burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Parma & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • -Prawns $16.50
  • -Plain $3.00
  • Dim sims (4) $5.00
  • -Small $2.20
  • -Large $3.20
  • Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
  • -Beef $13.00
  • -Beef $12.50
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Till 2pm
  • Available till 11am
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Chicken schnitzel parmigiano and chips $9.90
  • •Sides
  • -Tomato / Mushroom / spinach $2.00
  • Steamed Dim Sim N/A
  • Apple Turnover N/A
  • Barramundi N/A
  • Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
  • Fish Cake N/A
  • Lunch Pack  - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
  • Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
  • Corn Jack N/A
Lafayette Group

Lafayette Group

location

Address

55 Beach St, Port Melbourne VIC 3207

phone

Phone

0390789808

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat 8:30 AM to 4:30 PM Sun 8:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
55 Beach St, Port Melbourne VIC 3207
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