Lafayette Group in Port Melbourne Menu

CAFE LAFAYETTE CAFE LAFAYETTE
  • Raindrop Cake 9.00
    • isn't quite a cake, think more of a stylish jelly blob which made of house filtered water and agar, it's almost zero calories, light, delicate and refreshing taste. You have different options to choose: Tokyo Express / Angel Kiss / Matcha Lover / Tiffany Blue
  • Rainbow Port - weekends only 15.00
    • a very colorful raindrop served with fresh fruits infused by Vodka and Cointreau
  • Signature Freaky Shake
  • Brownie and Double Chocolate 12.00
    • chocolate walnut brownie, nutella, candied pop corn, pretzels and cream
  • Berry Pavlova Forest 12.00
    • raspberry curb, beetroot cake. mixed berries, marshmallow and cream
  • Matcha Matcha 12.00
    • matcha cake, jelly beans, KitKat, honey comb, pistachio and cream
  • Chef's New Idea
  • Prawns & Scallops 22.80
    • special garlic sauce, avocado smash, asparagus, fried egg, tomato, red onion crispy baguette slices
  • Coconut Ice Cream 11.50
  • Barista's Favorites
  • Golden Turmeric Latte 7.50
    • anti inflammatory, supports immunity, energy boosting, aids digestion, choose your favorite either almond milk or coconut milk, with honey and cinnamon, taste so special and so good
  • Cafe au Lait 9.80
    • French style coffee with hot milk in giant cup, accompany with sweet treat
  • Iced Caramocha 8.00
    • coffee, caramel and chocolate, accompany with candied pop corn
  • Selected African Filter Coffee 8.00
    • refer to coffee board
  • Toast with Jam or Vegemite 7.50
    • sourdough / multigrain
  • raisin +0.50
  • Turkish roll +0.50
  • Gluten Free +1.50
  • Make Your Own Sandwich 4.50
  • two fried eggs / scrambled egg / smoked salmon +6.00
  • ham / bacon / sliced avocado +4.50
  • Cheese / fresh tomato / baby spinach / cos lettuce +2.00
  • ketchup / BBQ sauce / relish +0.50
  • Eggs Any Way on Toast 10.50
  • Extra
  • egg / toast / tomato relish 2.50
  • grilled tomato [cooked spinach / roasted mushroom 4.00
  • smoked bacon / spiced chorizo / seasonal avocado 4.50
  • Persian feta / smoked salmon 6.00
  • Handmade Granola 16.80
    • nuts, seeds, green tea peach, fresh fruit, cinnamon, on mango, passion fruit yogurt
  • +sliced avocado 4.50
  • Japanese Matcha Hot Cakes 22.50
    • with red bean, lychee, fruit, nuts, matcha ice cream and chocolate crumble
  • double your ice cream +3.00
  • Avocado Smash (V) 16.80
    • Persian feta, poached egg, tomato, green on toast
  • French Toast 17.30
    • crumble brioche, half pear, fruit, viennese whirls, caramel creams and garnished green
  • Eggs Atlantic 19.00
    • smoked salmon, baby spinach, ricotta, herbs, poached eggs, hollandaise in brioche bun
  • Corn Zucchini Fritters (V) 18.50
    • grilled Dutch carrot, poached egg, onion, capsicum, homemade secret sour cream
  • +seared scallops +5.50
  • Open Omelette 21.50
    • with smoked salmon, enoki, asparagus, red onion, tomato, seeds
  • +spiced chorizo + 4.50
  • Sauteed Wild Mushrooms (V) 18.80
    • selected market mushrooms, dry tomato, crunchy potato, poached egg on toast
  • + smoked bacon +4.50
  • Steak Sandwich 19.80
    • beef eye-fillet, house made piccalilli sauce, cheddar cheese, lettuce in Turkish bread
  • +2 fried eggs +6.00
  • Pork Belly Slow Roasted 22.80
    • grilled pineapple, rhubarb, sugar pea, crispy lotus roots, cauliflower and pineapple mash
  • LFY Fried Chicken in Quinoa Plate 22.50
    • a rich mixture of feta, tomato, kale, pomegranate and roasted pumpkin
  • Prawn Croquettes 21.80
    • seared scallops, crispy kale, puff rice, corn puree hollandaise on poached egg
  • + smoked salmon +6.00
  • Grilled Salmon and Crispy Ham 22.80
    • with gribiche cause on sweet potato mash, almond, green bean & kale salad
  • + seared scallops +5.50
  • Queensland Soft Shell Mud Crab Burger 22.80
    • with fennel, micro salad, lime tartare in a brioche served with fresh lime
  • double your crab +15.00
  • Gua Bao
    • is a steamed soft bun like a mini open burger
  • Braised Pork Belly Gua Bao 5.00
    • crushed peanut, coriander, pickles
  • Conft Pork Gua Bao 5.00
    • dried shallot, hoi sin sauce
  • Fried Chicken Gua Bao 5.00
    • bread crumble, coriander, red cabbage, chili mayo
  • Cumin Lamb Gua Bao 5.00
    • jalapeno, coriander, aioli
  • Crispy Eggplant Gua Bao 5.00
    • bread crumble, coriander, pineapple, sweet chili
  • Yum Cha for 2 people whole set 45.00
  • cook to order a la carte each serve 5.00
  • - 2 prawn dumplings / 2 scallop dumplings
  • - 2 ginger prawn dumplings / 2 BBQ pork buns
  • - 2 pork & prawn siu mai / 2 pan fried pork dumplings
  • - 4 veg rolls / 4 chili wontons / 4 juicy buns

Nearby Sample Menus

  • Lovers $20.00
    • 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
  • Lot $10.50
    • scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
  • Chips minimum/medium/large $4.30/$6.20/$7.20
  • Chicken nuggets $0.80
  • Wild barramundi $9.80
  • House fish w chips + salad $13.00
  • potato cake $1.20
  • Marinated chicken lamb skewer w chips + salad $18.00
  • Blt 15.90
    • Avocado, dijon mustard and mayo
  • Spicy Calamari On a Rocket Salad 27.00
    • With tomato, cucumber, red onion topped with an avocado and lime dressing
  • Linguini Marinara 26.90
    • With fennel, prawns, mussels, scallops and calamari with a touch of Napoli and olive oil base
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Greek Salad 7.90
  • Apple and Cinnamon Pancakes 12.90
    • Served with compote of apple and sprinkled with cinnamon
  • Scotch Fillet 30.00
    • 300g
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • -Add poached chicken $5.00
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • -Add a poached egg $3.00
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
  • Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
  • Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
  • Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
  • Mixed leaf salad with honey mustard dressing $8.50
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Mornay - béchamel cheese sauce $3.5 each
  • Prawn & Pork Dumplings (6) $15
  • Snapper Croquettes (4) $14
  • King Prawn Spring Onion Rolls (3) $15
  • Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
  • Homemade Cheesecake - seasonal flavours $13
  • Whole Roasted Scampi with garlic & herb butter $24
  • Creme Brule - Served with poached rhubarb $13
  • - Honey Soy Chicken
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • SPRING ROLLS 3.95
    • 2 Pieces
  • SPECIAL FRIED RICE
    • Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
  • REG 14.95
  • + 1.25L drink
  • Choice of
  • PANDAMONIUM PACK
  • -Parma w/ chips
  • -Chicken schnitzel w/ chips & coleslaw $21.00
  • -Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
  • THURSDAY $12.00
    • $12 Rump Steak or $18 Porterhouse
  • EVERY NIGHT FROM 8pm - 11pm
  • -Raspberry Panacotta
  • -KENO
  • 2 Courses for $35.00
  • Sticky Date Pudding
    • Butterscotch sauce and clotted cream or ice cream
  • Large $11.00
  • Green beans sauteed with prosciutto and parmesan $9.00
  • Porterhouse 300gm $38.00
  • Railway garden salad
  • Brique d' Affinois
    • A french Brie with an unusual brick shape made by Fromagerie Guiloteau near Pelussin, France and is based on the traditional cheeses of the region. This cheese is elegant with a mixed washed/white rind. Slightly pungent, it develops to a mild silky texture as it ripens.
  • Kilpatrick 1/2 doz $24 doz $39
  • Black Garlic and truffle aioli $3.00
  • -Raunbow
  • 1 scoop $4.50
  • 3 scoop only un cup $8.50
  • -Bacio-hazelnut
  • Milk base
  • Freshly baked roas daily
  • -Pistacchio
  • -Salted caramel
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Truffle Potato Puree $9
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Broccoli with garlic and almond butter $12
  • Spaghetti Bolognese $18 / $25
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Chorizo 5.00 pp
  • 1 x large dish per 2 people
  • Smoked Confit Ocean Trout $34.00
    • w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • individual cheeses $10.00 each
  • Chicken Liver Pate 12.00
    • w/ onion jam,charred sourdough
  • WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
  • Tequila & Lime Mussels $22.00
    • Steamed w/ coriander & garlic, served w/ charred sourdough
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Zorbas Pride $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Small $9.00
  • Medium $38.00
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Sweets
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Caviar $4.50
  • Sometimes we all want a little bit more. We're not going to get in the way of your desires
  • -Small $4.70
  • -Veg $11.00
  • -Chicken $12.50
  • Oyster sauce with seasonal vegetables
  • Brown rice
  • -Chicken $13.50
  • -Chicken $12.50
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • •Sides
  • -Ham, cheese and tomato omelette on toast $12.50
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Egg on toast $9.50
    • Any style
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
  • Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
  • Flake N/A
  • Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
  • Atlantic Salmon (Grilled Only) N/A
  • Veggie Dim Sim N/A
  • Gluten Free Batter Extra N/A
  • Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Lafayette Group

Lafayette Group

location

Address

55 Beach St, Port Melbourne VIC 3207

phone

Phone

0390789808

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat 8:30 AM to 4:30 PM Sun 8:30 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
55 Beach St, Port Melbourne VIC 3207
Similar Restaurants based on Cuisines