Lafayette Group in Port Melbourne Menu

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Raindrop Cake 9.00
- isn't quite a cake, think more of a stylish jelly blob which made of house filtered water and agar, it's almost zero calories, light, delicate and refreshing taste. You have different options to choose: Tokyo Express / Angel Kiss / Matcha Lover / Tiffany Blue
Rainbow Port - weekends only 15.00
- a very colorful raindrop served with fresh fruits infused by Vodka and Cointreau
Signature Freaky Shake
Brownie and Double Chocolate 12.00
- chocolate walnut brownie, nutella, candied pop corn, pretzels and cream
Berry Pavlova Forest 12.00
- raspberry curb, beetroot cake. mixed berries, marshmallow and cream
Matcha Matcha 12.00
- matcha cake, jelly beans, KitKat, honey comb, pistachio and cream
Chef's New Idea
Prawns & Scallops 22.80
- special garlic sauce, avocado smash, asparagus, fried egg, tomato, red onion crispy baguette slices
Coconut Ice Cream 11.50
Barista's Favorites
Golden Turmeric Latte 7.50
- anti inflammatory, supports immunity, energy boosting, aids digestion, choose your favorite either almond milk or coconut milk, with honey and cinnamon, taste so special and so good
Cafe au Lait 9.80
- French style coffee with hot milk in giant cup, accompany with sweet treat
Iced Caramocha 8.00
- coffee, caramel and chocolate, accompany with candied pop corn
Selected African Filter Coffee 8.00
- refer to coffee board
Toast with Jam or Vegemite 7.50
- sourdough / multigrain
raisin +0.50
Turkish roll +0.50
Gluten Free +1.50
Make Your Own Sandwich 4.50
two fried eggs / scrambled egg / smoked salmon +6.00
ham / bacon / sliced avocado +4.50
Cheese / fresh tomato / baby spinach / cos lettuce +2.00
ketchup / BBQ sauce / relish +0.50
Eggs Any Way on Toast 10.50
Extra
egg / toast / tomato relish 2.50
grilled tomato [cooked spinach / roasted mushroom 4.00
smoked bacon / spiced chorizo / seasonal avocado 4.50
Persian feta / smoked salmon 6.00
Handmade Granola 16.80
- nuts, seeds, green tea peach, fresh fruit, cinnamon, on mango, passion fruit yogurt
+sliced avocado 4.50
Japanese Matcha Hot Cakes 22.50
- with red bean, lychee, fruit, nuts, matcha ice cream and chocolate crumble
double your ice cream +3.00
Avocado Smash (V) 16.80
- Persian feta, poached egg, tomato, green on toast
French Toast 17.30
- crumble brioche, half pear, fruit, viennese whirls, caramel creams and garnished green
Eggs Atlantic 19.00
- smoked salmon, baby spinach, ricotta, herbs, poached eggs, hollandaise in brioche bun
Corn Zucchini Fritters (V) 18.50
- grilled Dutch carrot, poached egg, onion, capsicum, homemade secret sour cream
+seared scallops +5.50
Open Omelette 21.50
- with smoked salmon, enoki, asparagus, red onion, tomato, seeds
+spiced chorizo + 4.50
Sauteed Wild Mushrooms (V) 18.80
- selected market mushrooms, dry tomato, crunchy potato, poached egg on toast
+ smoked bacon +4.50
Steak Sandwich 19.80
- beef eye-fillet, house made piccalilli sauce, cheddar cheese, lettuce in Turkish bread
+2 fried eggs +6.00
Pork Belly Slow Roasted 22.80
- grilled pineapple, rhubarb, sugar pea, crispy lotus roots, cauliflower and pineapple mash
LFY Fried Chicken in Quinoa Plate 22.50
- a rich mixture of feta, tomato, kale, pomegranate and roasted pumpkin
Prawn Croquettes 21.80
- seared scallops, crispy kale, puff rice, corn puree hollandaise on poached egg
+ smoked salmon +6.00
Grilled Salmon and Crispy Ham 22.80
- with gribiche cause on sweet potato mash, almond, green bean & kale salad
+ seared scallops +5.50
Queensland Soft Shell Mud Crab Burger 22.80
- with fennel, micro salad, lime tartare in a brioche served with fresh lime
double your crab +15.00
Gua Bao
- is a steamed soft bun like a mini open burger
Braised Pork Belly Gua Bao 5.00
- crushed peanut, coriander, pickles
Conft Pork Gua Bao 5.00
- dried shallot, hoi sin sauce
Fried Chicken Gua Bao 5.00
- bread crumble, coriander, red cabbage, chili mayo
Cumin Lamb Gua Bao 5.00
- jalapeno, coriander, aioli
Crispy Eggplant Gua Bao 5.00
- bread crumble, coriander, pineapple, sweet chili
Yum Cha for 2 people whole set 45.00
cook to order a la carte each serve 5.00
- 2 prawn dumplings / 2 scallop dumplings
- 2 ginger prawn dumplings / 2 BBQ pork buns
- 2 pork & prawn siu mai / 2 pan fried pork dumplings
- 4 veg rolls / 4 chili wontons / 4 juicy buns

Nearby Sample Menus

Fish Cake $2.90
Egg $0.80
pineapple $0.80
Prawn $3.00
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Marinated chicken lamb skewer w chips + salad $18.00
Flattered Fillets $10.00
Chicko Roll $2.90

-Add smoked salmon $5.00
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00

Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00

Creme Brule - Served with poached rhubarb $13
New Zealand Premium White Bait Fritters $26
Rubira’s Original Chilli Tiger Prawns (3) $27
Vegetable Samosas (3) $12
Champagne - baked with a champagne sabayon $3.5 each
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Classic King Prawn & Avocado Cocktail $24
Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)

Bacon, Chorizo $4.50
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Bacon and Eggs Sandwich $11.00
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Avocado $4.00

COMBINATION
- A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
REG 13.95
REG 13.95
SML 10.95
GARLIC PRAWNS
- Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.
PANDAMONIUM PACK
- Honey Soy Chicken
DIM SIMS 3.95
- 2 Pieces Steamed / Fried

-Beef sliders w/ chips (3) $15.00
-Sticky date pudding with cream
-Chicken avocado burger w/ chips $16.00
-Firedog burger (spicy) w/ chips $16.00
-Mushroom, spinach, feta risotto (add chicken $4) $20.00
-Beer battered flathead tails w/ chips $23.00
-RACING SYNDICATE
-Oyster Mushroom Risotto with cheese, rocket & parmesan

Cheese Plate for 1 $15.00
Brique d' Affinois
- A french Brie with an unusual brick shape made by Fromagerie Guiloteau near Pelussin, France and is based on the traditional cheeses of the region. This cheese is elegant with a mixed washed/white rind. Slightly pungent, it develops to a mild silky texture as it ripens.
Garlic $2.00
Yellow Thai Vegetable and Tofu Curry $23.00
- Coconut lemongrass rice, roti bread and a chilli pickle and cucumber salad
Large $11.00
Maple roasted carrots with tahini labneh and dukkah $10.00
Eye Fillet 220gm $44.00
Apple and Rhubarb Crumble
- Cinnamon ice cream and vanilla custard

Rocket, Reggiano, extra virgin olive oil, balsamic $7
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Broccoli with garlic and almond butter $12
Spaghetti Bolognese $18 / $25
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18

-Pies chumky beef $5.00
- Pasties vegetarian
-BLT $8.00
- Bacon, lettuce, tomato
-Strawberry
-Focaccia tomato, cheese, homemade $7.00
-Homemaade sausage rollos $5.00
1 scoop $4.50
-Chocolate
Milk base

Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Mixed Grill $18.00
- Salad, chips, pita, rice, garlic sauce
Party Meat Trays
Chips
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Large $16.00
Dolmades 3 for $2.00
Sweets

Buttermilk Slaw
Extras
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri
individual cheeses $10.00 each
Buttermilk $10.00
- w/ soured currants, green apple
Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez

Parma & pot $11.00
- Chips & salad
Nachos $6.50
Bowl wedges with sour cream $6.50
Angus beef burger & pot chips $11.00
Fish & chips & pot $11.00
Bowl chips $5.00
Schnitzel burger & pot chips $11.00
Schnitzel & pot $11.00
- Chips & salad

-Beef $13.50
Laksa curry noodles with vegetables
-Lamb $13.00
-Chicken $12.50
-Prawns $16.50
-Chicken $13.50
-Beef $13.50
-Fish $16.50

Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
-Sausage / hashbrown $2.50
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
Till 2pm
Fish and chips $9.90
- Batterd zalke chips and salad
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil

Lafayette Group

Inner Melbourne > Port Melbourne > Lafayette Group

Address

55 Beach St, Port Melbourne VIC 3207

Phone

0390789808

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat 8:30 AM to 4:30 PM Sun 8:30 AM to 4:30 PM